Every man his own brewer: A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
printed for J. Ridgway, York Street, St. James's Square
[1798]
|
| Ausgabe: | Sixth edition, corrected and enlarged |
| Schlagworte: | |
| Online-Zugang: | UEI01 BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UER01 Volltext |
| Beschreibung: | English Short Title Catalog, T33565 Price from imprint: price One Shilling Reproduction of original from British Library Three pages of advertisements at end |
| Beschreibung: | Online-Ressource (29,[3]Seiten) 8° |
Internformat
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Datensatz im Suchindex
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| id | DE-604.BV049192302 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:35:58Z |
| indexdate | 2024-07-10T09:57:59Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034453658 |
| oclc_num | 1422503228 |
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| physical | Online-Ressource (29,[3]Seiten) 8° |
| psigel | ZDB-1-ECC |
| publishDate | 1798 |
| publishDateSearch | 1798 |
| publishDateSort | 1798 |
| publisher | printed for J. Ridgway, York Street, St. James's Square |
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| spelling | Child, Samuel Verfasser aut Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer Sixth edition, corrected and enlarged London printed for J. Ridgway, York Street, St. James's Square [1798] Online-Ressource (29,[3]Seiten) 8° txt rdacontent c rdamedia cr rdacarrier English Short Title Catalog, T33565 Price from imprint: price One Shilling Reproduction of original from British Library Three pages of advertisements at end Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Brewing http://nl.sub.uni-goettingen.de/id/0562501700?origin=/collection/nlh-ecc Verlag Volltext |
| spellingShingle | Child, Samuel Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer Brewing |
| title | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_auth | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_exact_search | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_exact_search_txtP | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_full | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_fullStr | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_full_unstemmed | Every man his own brewer A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| title_short | Every man his own brewer |
| title_sort | every man his own brewer a practical treatise explaining the art and mystery of brewing porter ale twopenny and table beer recommending and proving the ease and possibility of every man s brewing his own beer in any quantity from one peck to a hundred quarters of malt calculated to expose the deception in brewing and to reduce the expense of a family by samuel child brewer |
| title_sub | A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer |
| topic | Brewing |
| topic_facet | Brewing |
| url | http://nl.sub.uni-goettingen.de/id/0562501700?origin=/collection/nlh-ecc |
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