A compendious method for the raising of the Italian brocoli: Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
printed for Thomas Astley, at the Rose, over against the North Door of St Paul's Church
[1735]
|
| Schlagworte: | |
| Online-Zugang: | UEI01 BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UER01 Volltext |
| Beschreibung: | 'A dissertation on the true Cythisus', with separate titlepage and pagination, is of the second edition; it has continuous text despite the pagination English Short Title Catalog, T128906 Henrey, 1406 Originally published in 1728 as: 'A compendious, but more particular method, than has ever yet been published, for the raising of the Italian brocoli' Price from imprint: price 2 s. Stitch'd Reproduction of original from British Library |
| Beschreibung: | Online-Ressource ([2],v-viii,62;[3],vi-xxii,38,[1],38-79Seiten,plates) 8° |
Internformat
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Datensatz im Suchindex
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| id | DE-604.BV049151979 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:35:14Z |
| indexdate | 2024-07-10T09:56:43Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034413337 |
| oclc_num | 1422460046 |
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| physical | Online-Ressource ([2],v-viii,62;[3],vi-xxii,38,[1],38-79Seiten,plates) 8° |
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| publishDate | 1735 |
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| publisher | printed for Thomas Astley, at the Rose, over against the North Door of St Paul's Church |
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| spelling | Switzer, Stephen 1682-1745 Verfasser aut A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener London printed for Thomas Astley, at the Rose, over against the North Door of St Paul's Church [1735] Online-Ressource ([2],v-viii,62;[3],vi-xxii,38,[1],38-79Seiten,plates) 8° txt rdacontent c rdamedia cr rdacarrier 'A dissertation on the true Cythisus', with separate titlepage and pagination, is of the second edition; it has continuous text despite the pagination English Short Title Catalog, T128906 Henrey, 1406 Originally published in 1728 as: 'A compendious, but more particular method, than has ever yet been published, for the raising of the Italian brocoli' Price from imprint: price 2 s. Stitch'd Reproduction of original from British Library Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Forage plants Grasses Vegetables http://nl.sub.uni-goettingen.de/id/0759000300?origin=/collection/nlh-ecc Verlag Volltext |
| spellingShingle | Switzer, Stephen 1682-1745 A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener Forage plants Grasses Vegetables |
| title | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_auth | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_exact_search | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_exact_search_txtP | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_full | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_fullStr | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_full_unstemmed | A compendious method for the raising of the Italian brocoli Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| title_short | A compendious method for the raising of the Italian brocoli |
| title_sort | a compendious method for the raising of the italian brocoli spanish cardoon celeriac finochi and other foreign kitchen vegetables as also an account of the lucerne st foyne clover and other grass seeds with the method of burning of clay for the improvement of land the sixth edition to which is added a dissertation on the true cythisus of the ancients a plant which may be successfully made use of for the improvement of the most dry barren land also an account of the great profits which arise from sowing the lucerne and burning of clay by stephen switzer author of the practical fruit and kitchen gardener |
| title_sub | Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener |
| topic | Forage plants Grasses Vegetables |
| topic_facet | Forage plants Grasses Vegetables |
| url | http://nl.sub.uni-goettingen.de/id/0759000300?origin=/collection/nlh-ecc |
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