The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Dublin
printed for W. Gilbert
1799
|
Ausgabe: | A new edition, with all the modern improvements |
Schlagworte: | |
Online-Zugang: | UEI01 BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UER01 Volltext |
Beschreibung: | English Short Title Catalog, N29936 Reproduction of original from Cambridge University Library |
Beschreibung: | Online-Ressource (xlvii,[1],473,[41]Seiten) 12° |
Internformat
MARC
LEADER | 00000nmm a22000001c 4500 | ||
---|---|---|---|
001 | BV049120415 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 230822s1799 ie |||| o||u| ||||||eng d | ||
035 | |a (ZDB-1-ECC)NLM005612500 | ||
035 | |a (OCoLC)1422423981 | ||
035 | |a (DE-599)GBVNLM005612500 | ||
040 | |a DE-604 |b ger | ||
041 | 0 | |a eng | |
044 | |a ie |c XA-IE | ||
049 | |a DE-12 |a DE-70 |a DE-155 |a DE-384 |a DE-473 |a DE-19 |a DE-355 |a DE-703 |a DE-824 |a DE-29 |a DE-11 | ||
100 | 1 | |a Glasse, Hannah |d 1708-1770 |e Verfasser |4 aut | |
245 | 1 | 0 | |a The art of cookery, made plain and easy |b which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
250 | |a A new edition, with all the modern improvements | ||
264 | 1 | |a Dublin |b printed for W. Gilbert |c 1799 | |
300 | |a Online-Ressource (xlvii,[1],473,[41]Seiten) |c 12° | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a English Short Title Catalog, N29936 | ||
500 | |a Reproduction of original from Cambridge University Library | ||
533 | |a Online-Ausg |b Farmington Hills, Mich |c Cengage Gale |d 2009 |f Eighteenth Century Collections Online |n Electronic reproduction; Available via the World Wide Web |7 |2009|||||||||| | ||
650 | 4 | |a Cookery |v Early works to 1800 | |
650 | 4 | |a Cookery, English |v Early works to 1800 | |
856 | 4 | 0 | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |x Verlag |3 Volltext |
912 | |a ZDB-1-ECC | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-034381775 | ||
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UEI01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l BSB01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l LCO01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l SBR01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UBA01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UBG01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UBM01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UBR01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UBT01 |p ZDB-1-ECC |x Verlag |3 Volltext | |
966 | e | |u http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |l UER01 |p ZDB-1-ECC |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804185481676587008 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Glasse, Hannah 1708-1770 |
author_facet | Glasse, Hannah 1708-1770 |
author_role | aut |
author_sort | Glasse, Hannah 1708-1770 |
author_variant | h g hg |
building | Verbundindex |
bvnumber | BV049120415 |
collection | ZDB-1-ECC |
ctrlnum | (ZDB-1-ECC)NLM005612500 (OCoLC)1422423981 (DE-599)GBVNLM005612500 |
edition | A new edition, with all the modern improvements |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02969nmm a22004811c 4500</leader><controlfield tag="001">BV049120415</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">230822s1799 ie |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-1-ECC)NLM005612500</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1422423981</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)GBVNLM005612500</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">ie</subfield><subfield code="c">XA-IE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-70</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-473</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-824</subfield><subfield code="a">DE-29</subfield><subfield code="a">DE-11</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Glasse, Hannah</subfield><subfield code="d">1708-1770</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The art of cookery, made plain and easy</subfield><subfield code="b">which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">A new edition, with all the modern improvements</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Dublin</subfield><subfield code="b">printed for W. Gilbert</subfield><subfield code="c">1799</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource (xlvii,[1],473,[41]Seiten)</subfield><subfield code="c">12°</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">English Short Title Catalog, N29936</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Reproduction of original from Cambridge University Library</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Online-Ausg</subfield><subfield code="b">Farmington Hills, Mich</subfield><subfield code="c">Cengage Gale</subfield><subfield code="d">2009</subfield><subfield code="f">Eighteenth Century Collections Online</subfield><subfield code="n">Electronic reproduction; Available via the World Wide Web</subfield><subfield code="7">|2009||||||||||</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery, English</subfield><subfield code="v">Early works to 1800</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-ECC</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-034381775</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UEI01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">LCO01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">SBR01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UBA01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UBG01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UBM01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UBT01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-1-ECC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV049120415 |
illustrated | Not Illustrated |
index_date | 2024-07-03T22:34:37Z |
indexdate | 2024-07-10T09:55:52Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034381775 |
oclc_num | 1422423981 |
open_access_boolean | |
owner | DE-12 DE-70 DE-155 DE-BY-UBR DE-384 DE-473 DE-BY-UBG DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-703 DE-824 DE-29 DE-11 |
owner_facet | DE-12 DE-70 DE-155 DE-BY-UBR DE-384 DE-473 DE-BY-UBG DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-703 DE-824 DE-29 DE-11 |
physical | Online-Ressource (xlvii,[1],473,[41]Seiten) 12° |
psigel | ZDB-1-ECC |
publishDate | 1799 |
publishDateSearch | 1799 |
publishDateSort | 1799 |
publisher | printed for W. Gilbert |
record_format | marc |
spelling | Glasse, Hannah 1708-1770 Verfasser aut The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse A new edition, with all the modern improvements Dublin printed for W. Gilbert 1799 Online-Ressource (xlvii,[1],473,[41]Seiten) 12° txt rdacontent c rdamedia cr rdacarrier English Short Title Catalog, N29936 Reproduction of original from Cambridge University Library Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Cookery Early works to 1800 Cookery, English Early works to 1800 http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc Verlag Volltext |
spellingShingle | Glasse, Hannah 1708-1770 The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse Cookery Early works to 1800 Cookery, English Early works to 1800 |
title | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_auth | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_exact_search | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_exact_search_txtP | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_full | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_fullStr | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_full_unstemmed | The art of cookery, made plain and easy which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
title_short | The art of cookery, made plain and easy |
title_sort | the art of cookery made plain and easy which far exceeds any thing of the kind yet published to which are added one hundred and fifty new and useful receipts also the order of a bill of fare and also fifty receipts for different articles of perfumery with a copious index by mrs glasse |
title_sub | which far exceeds any thing of the kind yet published. ... To which are added, one hundred and fifty new and useful receipts. Also, the order of a bill of fare ... And also, fifty receipts for different articles of perfumery. With a copious index. By Mrs. Glasse |
topic | Cookery Early works to 1800 Cookery, English Early works to 1800 |
topic_facet | Cookery Early works to 1800 Cookery, English Early works to 1800 |
url | http://nl.sub.uni-goettingen.de/id/1245200400?origin=/collection/nlh-ecc |
work_keys_str_mv | AT glassehannah theartofcookerymadeplainandeasywhichfarexceedsanythingofthekindyetpublishedtowhichareaddedonehundredandfiftynewandusefulreceiptsalsotheorderofabilloffareandalsofiftyreceiptsfordifferentarticlesofperfumerywithacopiousindexbymrsglasse |