Encyclopedia of food safety:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam
Academic Press, an imprint of Elsevier
[2024]
|
| Ausgabe: | Second edition |
| Schlagworte: | |
| Online-Zugang: | UBT01 Volltext |
| Beschreibung: | Enthält die Bände 1-4 der Druckausgabe Previous edition: 2014 |
| Beschreibung: | 1 Online-Ressource Illustrationen |
| ISBN: | 9780128225202 |
Internformat
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| 245 | 1 | 0 | |a Encyclopedia of food safety |c editor in chief: Geoffrey W. Smithers |
| 250 | |a Second edition | ||
| 264 | 1 | |a Amsterdam |b Academic Press, an imprint of Elsevier |c [2024] | |
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| 650 | 0 | 7 | |a Sicherheit |0 (DE-588)4054790-5 |2 gnd |9 rswk-swf |
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| 650 | 0 | 7 | |a Lebensmittelhygiene |0 (DE-588)4034887-8 |2 gnd |9 rswk-swf |
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Datensatz im Suchindex
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| discipline | Allgemeines Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Allgemeines Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | Second edition |
| format | Electronic eBook |
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| id | DE-604.BV049100682 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:32:33Z |
| indexdate | 2024-07-10T09:55:20Z |
| institution | BVB |
| isbn | 9780128225202 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034362221 |
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| publishDate | 2024 |
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| publisher | Academic Press, an imprint of Elsevier |
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| spelling | Encyclopedia of food safety editor in chief: Geoffrey W. Smithers Second edition Amsterdam Academic Press, an imprint of Elsevier [2024] 1 Online-Ressource Illustrationen txt rdacontent c rdamedia cr rdacarrier Enthält die Bände 1-4 der Druckausgabe Previous edition: 2014 Lebensmittel (DE-588)4034870-2 gnd rswk-swf Sicherheit (DE-588)4054790-5 gnd rswk-swf Nachschlagewerk (DE-588)4041070-5 gnd rswk-swf Lebensmittelhygiene (DE-588)4034887-8 gnd rswk-swf Food / Safety measures Lebensmittel (DE-588)4034870-2 s Sicherheit (DE-588)4054790-5 s Lebensmittelhygiene (DE-588)4034887-8 s Nachschlagewerk (DE-588)4041070-5 s DE-604 Smithers, Geoffrey W. edt Erscheint auch als Druck-Ausgabe 978-0-12-822521-9 https://www.sciencedirect.com/science/referenceworks/9780128225202 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Encyclopedia of food safety Lebensmittel (DE-588)4034870-2 gnd Sicherheit (DE-588)4054790-5 gnd Nachschlagewerk (DE-588)4041070-5 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4054790-5 (DE-588)4041070-5 (DE-588)4034887-8 |
| title | Encyclopedia of food safety |
| title_auth | Encyclopedia of food safety |
| title_exact_search | Encyclopedia of food safety |
| title_exact_search_txtP | Encyclopedia of food safety |
| title_full | Encyclopedia of food safety editor in chief: Geoffrey W. Smithers |
| title_fullStr | Encyclopedia of food safety editor in chief: Geoffrey W. Smithers |
| title_full_unstemmed | Encyclopedia of food safety editor in chief: Geoffrey W. Smithers |
| title_short | Encyclopedia of food safety |
| title_sort | encyclopedia of food safety |
| topic | Lebensmittel (DE-588)4034870-2 gnd Sicherheit (DE-588)4054790-5 gnd Nachschlagewerk (DE-588)4041070-5 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| topic_facet | Lebensmittel Sicherheit Nachschlagewerk Lebensmittelhygiene |
| url | https://www.sciencedirect.com/science/referenceworks/9780128225202 |
| work_keys_str_mv | AT smithersgeoffreyw encyclopediaoffoodsafety |