Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography:
Gespeichert in:
1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | English |
Veröffentlicht: |
Kaiserslautern
Technische Universität Kaiserslautern, Laboratory of Engineering Thermodynamics (LTD)
2022
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Schriftenreihe: | Scientific report series
Volume 39 |
Schlagworte: | |
Beschreibung: | XVIII, 114 Seiten Illustrationen, Diagramme |
ISBN: | 9783944433387 |
Internformat
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245 | 1 | 0 | |a Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |c von M.Sc. Jannette Kreußer |
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Datensatz im Suchindex
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adam_txt | |
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author | Kreußer, Jannette |
author_facet | Kreußer, Jannette |
author_role | aut |
author_sort | Kreußer, Jannette |
author_variant | j k jk |
building | Verbundindex |
bvnumber | BV049030984 |
ctrlnum | (OCoLC)1379845228 (DE-599)BVBBV049030984 |
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genre_facet | Hochschulschrift |
id | DE-604.BV049030984 |
illustrated | Illustrated |
index_date | 2024-07-03T22:16:38Z |
indexdate | 2024-07-10T09:53:17Z |
institution | BVB |
isbn | 9783944433387 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034293681 |
oclc_num | 1379845228 |
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owner | DE-634 DE-29T |
owner_facet | DE-634 DE-29T |
physical | XVIII, 114 Seiten Illustrationen, Diagramme |
publishDate | 2022 |
publishDateSearch | 2022 |
publishDateSort | 2022 |
publisher | Technische Universität Kaiserslautern, Laboratory of Engineering Thermodynamics (LTD) |
record_format | marc |
series | Scientific report series |
series2 | Scientific report series |
spelling | Kreußer, Jannette Verfasser aut Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography von M.Sc. Jannette Kreußer Kaiserslautern Technische Universität Kaiserslautern, Laboratory of Engineering Thermodynamics (LTD) 2022 XVIII, 114 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Scientific report series Volume 39 Dissertation Technische Universität Kaiserslautern 2022 Proteine (DE-588)4076388-2 gnd rswk-swf Adsorptionschromatographie (DE-588)4068422-2 gnd rswk-swf Hydrophobe Wechselwirkung (DE-588)4160926-8 gnd rswk-swf Flüssigkeitschromatographie (DE-588)4017622-8 gnd rswk-swf Adsorption (DE-588)4000536-7 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Hydrophobe Wechselwirkung (DE-588)4160926-8 s Flüssigkeitschromatographie (DE-588)4017622-8 s Proteine (DE-588)4076388-2 s Adsorption (DE-588)4000536-7 s DE-604 Adsorptionschromatographie (DE-588)4068422-2 s Scientific report series Volume 39 (DE-604)BV040983565 39 |
spellingShingle | Kreußer, Jannette Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography Scientific report series Proteine (DE-588)4076388-2 gnd Adsorptionschromatographie (DE-588)4068422-2 gnd Hydrophobe Wechselwirkung (DE-588)4160926-8 gnd Flüssigkeitschromatographie (DE-588)4017622-8 gnd Adsorption (DE-588)4000536-7 gnd |
subject_GND | (DE-588)4076388-2 (DE-588)4068422-2 (DE-588)4160926-8 (DE-588)4017622-8 (DE-588)4000536-7 (DE-588)4113937-9 |
title | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |
title_auth | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |
title_exact_search | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |
title_exact_search_txtP | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |
title_full | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography von M.Sc. Jannette Kreußer |
title_fullStr | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography von M.Sc. Jannette Kreußer |
title_full_unstemmed | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography von M.Sc. Jannette Kreußer |
title_short | Influence of salts and pH value on the adsorption of proteins in mixed-mode and hydrophobic interaction chromatography |
title_sort | influence of salts and ph value on the adsorption of proteins in mixed mode and hydrophobic interaction chromatography |
topic | Proteine (DE-588)4076388-2 gnd Adsorptionschromatographie (DE-588)4068422-2 gnd Hydrophobe Wechselwirkung (DE-588)4160926-8 gnd Flüssigkeitschromatographie (DE-588)4017622-8 gnd Adsorption (DE-588)4000536-7 gnd |
topic_facet | Proteine Adsorptionschromatographie Hydrophobe Wechselwirkung Flüssigkeitschromatographie Adsorption Hochschulschrift |
volume_link | (DE-604)BV040983565 |
work_keys_str_mv | AT kreußerjannette influenceofsaltsandphvalueontheadsorptionofproteinsinmixedmodeandhydrophobicinteractionchromatography |