From proteins to proteomics: basic concepts, techniques, and applications
This book provides a detailed understanding of the basics of proteins and proteomics, Gel based-proteomics techniques, basics of mass-spectrometry and quantitative proteomics, Interactomics: basics and applications, and advancement in proteomics
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Boca Raton ; London ; New York
CRC Press, Taylor & Francis Group
[2023]
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Schlagworte: | |
Online-Zugang: | TUM01 |
Zusammenfassung: | This book provides a detailed understanding of the basics of proteins and proteomics, Gel based-proteomics techniques, basics of mass-spectrometry and quantitative proteomics, Interactomics: basics and applications, and advancement in proteomics |
Beschreibung: | 1 Online-Ressource (ix, 261 Seiten) Illustrationen |
ISBN: | 9781000648706 9781003098645 |
Internformat
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Datensatz im Suchindex
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author | Srivastava, Sanjeeva |
author_facet | Srivastava, Sanjeeva |
author_role | aut |
author_sort | Srivastava, Sanjeeva |
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building | Verbundindex |
bvnumber | BV048923206 |
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dewey-full | 572.6 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 572 - Biochemistry |
dewey-raw | 572.6 |
dewey-search | 572.6 |
dewey-sort | 3572.6 |
dewey-tens | 570 - Biology |
discipline | Biologie |
discipline_str_mv | Biologie |
format | Electronic eBook |
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illustrated | Not Illustrated |
index_date | 2024-07-03T21:55:31Z |
indexdate | 2024-07-10T09:49:58Z |
institution | BVB |
isbn | 9781000648706 9781003098645 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034187275 |
oclc_num | 1351204228 |
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physical | 1 Online-Ressource (ix, 261 Seiten) Illustrationen |
psigel | ZDB-30-PQE ZDB-30-PQE TUM_PDA_PQE_Kauf |
publishDate | 2023 |
publishDateSearch | 2023 |
publishDateSort | 2023 |
publisher | CRC Press, Taylor & Francis Group |
record_format | marc |
spelling | Srivastava, Sanjeeva Verfasser aut From proteins to proteomics basic concepts, techniques, and applications Boca Raton ; London ; New York CRC Press, Taylor & Francis Group [2023] © 2023 1 Online-Ressource (ix, 261 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier This book provides a detailed understanding of the basics of proteins and proteomics, Gel based-proteomics techniques, basics of mass-spectrometry and quantitative proteomics, Interactomics: basics and applications, and advancement in proteomics Proteomics Proteomics-Methods Erscheint auch als Srivastava, Sanjeeva From Proteins to Proteomics Milton : Taylor & Francis Group,c2022 Druck-Ausgabe, Hardcover 978-0-367-56617-3 Erscheint auch als Srivastava, Sanjeeva From Proteins to Proteomics Milton : Taylor & Francis Group,c2022 Druck-Ausgabe, Paperback 978-0-367-56620-3 |
spellingShingle | Srivastava, Sanjeeva From proteins to proteomics basic concepts, techniques, and applications Proteomics Proteomics-Methods |
title | From proteins to proteomics basic concepts, techniques, and applications |
title_auth | From proteins to proteomics basic concepts, techniques, and applications |
title_exact_search | From proteins to proteomics basic concepts, techniques, and applications |
title_exact_search_txtP | From proteins to proteomics basic concepts, techniques, and applications |
title_full | From proteins to proteomics basic concepts, techniques, and applications |
title_fullStr | From proteins to proteomics basic concepts, techniques, and applications |
title_full_unstemmed | From proteins to proteomics basic concepts, techniques, and applications |
title_short | From proteins to proteomics |
title_sort | from proteins to proteomics basic concepts techniques and applications |
title_sub | basic concepts, techniques, and applications |
topic | Proteomics Proteomics-Methods |
topic_facet | Proteomics Proteomics-Methods |
work_keys_str_mv | AT srivastavasanjeeva fromproteinstoproteomicsbasicconceptstechniquesandapplications |