From potentials to reality: transforming Africa's food production: investment and policy priorities for sufficient, nutritious and sustainable food supplies
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Bibliographic Details
Other Authors: Baumüller, Heike (Editor), Braun, Joachim von 1950- (Editor), Assefa Admassie (Editor), Hendriks, Sheryl L. (Editor), Tadesse, Getaw (Editor)
Format: Book
Language:English
Published: Berlin ; Bern ; Wien Peter Lang [2021]
Series:Development economics and policy vol. 82
Subjects:
Online Access:Inhaltstext
https://www.peterlang.com/view/product/101744?format=HC
Inhaltsverzeichnis
Inhaltsverzeichnis
Physical Description:330 Seiten Illustrationen 22 cm, 501 g
ISBN:9783631853283
3631853289

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