Somethingtofoodabout: exploring creativity with innovative chefs
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | , |
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Clarkson Potter/Publishers
[2016]
|
| Ausgabe: | First edition |
| Schlagworte: | |
| Beschreibung: | 239 Seiten Illustrationen 28 cm |
| ISBN: | 9780553459425 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV048868827 | ||
| 003 | DE-604 | ||
| 005 | 20230403 | ||
| 007 | t | ||
| 008 | 230321s2016 xxua||| |||| 00||| eng d | ||
| 010 | |a 015028507 | ||
| 020 | |a 9780553459425 |9 978-0-553-45942-5 | ||
| 035 | |a (OCoLC)1376411837 | ||
| 035 | |a (DE-599)BVBBV048868827 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-B170 | ||
| 050 | 0 | |a TX649.A1 | |
| 082 | 0 | |a 641.5092/2 |2 23 | |
| 100 | 0 | |a Questlove |d 1971- |e Verfasser |0 (DE-588)1023317745 |4 aut | |
| 245 | 1 | 0 | |a Somethingtofoodabout |b exploring creativity with innovative chefs |c Questlove with Ben Greenman ; photography, Kyoko Hamada |
| 246 | 1 | 3 | |a Something to food about |
| 250 | |a First edition | ||
| 264 | 1 | |a New York |b Clarkson Potter/Publishers |c [2016] | |
| 264 | 4 | |c © 2016 | |
| 300 | |a 239 Seiten |b Illustrationen |c 28 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 336 | |b sti |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 650 | 4 | |a Cooks |z United States |v Interviews | |
| 650 | 4 | |a Dinners and dinining |z United States |x Songs and music | |
| 650 | 0 | 7 | |a Koch |0 (DE-588)4031437-6 |2 gnd |9 rswk-swf |
| 651 | 7 | |a USA |0 (DE-588)4078704-7 |2 gnd |9 rswk-swf | |
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| 689 | 0 | 1 | |a Koch |0 (DE-588)4031437-6 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Greenman, Ben |d 1969- |0 (DE-588)1043692398 |4 edt | |
| 700 | 1 | |a Hamada, Kyoko |4 ill | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-0-553-45943-2 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-034133779 | ||
Datensatz im Suchindex
| _version_ | 1804185003884544000 |
|---|---|
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| any_adam_object | |
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| author | Questlove 1971- |
| author2 | Greenman, Ben 1969- Hamada, Kyoko |
| author2_role | edt ill |
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| author_GND | (DE-588)1023317745 (DE-588)1043692398 |
| author_facet | Questlove 1971- Greenman, Ben 1969- Hamada, Kyoko |
| author_role | aut |
| author_sort | Questlove 1971- |
| author_variant | q |
| building | Verbundindex |
| bvnumber | BV048868827 |
| callnumber-first | T - Technology |
| callnumber-label | TX649 |
| callnumber-raw | TX649.A1 |
| callnumber-search | TX649.A1 |
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| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)1376411837 (DE-599)BVBBV048868827 |
| dewey-full | 641.5092/2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5092/2 |
| dewey-search | 641.5092/2 |
| dewey-sort | 3641.5092 12 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | First edition |
| format | Book |
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| id | DE-604.BV048868827 |
| illustrated | Illustrated |
| index_date | 2024-07-03T21:43:45Z |
| indexdate | 2024-07-10T09:48:20Z |
| institution | BVB |
| isbn | 9780553459425 |
| language | English |
| lccn | 015028507 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034133779 |
| oclc_num | 1376411837 |
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| owner_facet | DE-B170 |
| physical | 239 Seiten Illustrationen 28 cm |
| publishDate | 2016 |
| publishDateSearch | 2016 |
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| publisher | Clarkson Potter/Publishers |
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| spelling | Questlove 1971- Verfasser (DE-588)1023317745 aut Somethingtofoodabout exploring creativity with innovative chefs Questlove with Ben Greenman ; photography, Kyoko Hamada Something to food about First edition New York Clarkson Potter/Publishers [2016] © 2016 239 Seiten Illustrationen 28 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Cooks United States Interviews Dinners and dinining United States Songs and music Koch (DE-588)4031437-6 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf (DE-588)4027503-6 Interview gnd-content USA (DE-588)4078704-7 g Koch (DE-588)4031437-6 s DE-604 Greenman, Ben 1969- (DE-588)1043692398 edt Hamada, Kyoko ill Erscheint auch als Online-Ausgabe 978-0-553-45943-2 |
| spellingShingle | Questlove 1971- Somethingtofoodabout exploring creativity with innovative chefs Cooks United States Interviews Dinners and dinining United States Songs and music Koch (DE-588)4031437-6 gnd |
| subject_GND | (DE-588)4031437-6 (DE-588)4078704-7 (DE-588)4027503-6 |
| title | Somethingtofoodabout exploring creativity with innovative chefs |
| title_alt | Something to food about |
| title_auth | Somethingtofoodabout exploring creativity with innovative chefs |
| title_exact_search | Somethingtofoodabout exploring creativity with innovative chefs |
| title_exact_search_txtP | Somethingtofoodabout exploring creativity with innovative chefs |
| title_full | Somethingtofoodabout exploring creativity with innovative chefs Questlove with Ben Greenman ; photography, Kyoko Hamada |
| title_fullStr | Somethingtofoodabout exploring creativity with innovative chefs Questlove with Ben Greenman ; photography, Kyoko Hamada |
| title_full_unstemmed | Somethingtofoodabout exploring creativity with innovative chefs Questlove with Ben Greenman ; photography, Kyoko Hamada |
| title_short | Somethingtofoodabout |
| title_sort | somethingtofoodabout exploring creativity with innovative chefs |
| title_sub | exploring creativity with innovative chefs |
| topic | Cooks United States Interviews Dinners and dinining United States Songs and music Koch (DE-588)4031437-6 gnd |
| topic_facet | Cooks United States Interviews Dinners and dinining United States Songs and music Koch USA Interview |
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