Advances in hospitality and leisure:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
[United Kingdom]
Emerald Publishing
[2018]
|
| Schriftenreihe: | Advances in hospitality and leisure
volume 14 |
| Schlagworte: | |
| Online-Zugang: | DE-634 DE-1043 DE-M347 DE-523 DE-91 DE-473 DE-19 DE-355 DE-703 DE-20 DE-706 DE-824 DE-29 DE-739 Volltext |
| Beschreibung: | Includes index |
| Beschreibung: | 1 Online-Ressource (xi, 190 Seiten) |
| ISBN: | 9781787693036 |
Internformat
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| 490 | 0 | |a Advances in hospitality and leisure |v volume 14 | |
| 500 | |a Includes index | ||
| 505 | 8 | |a Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index | |
| 650 | 7 | |a Business & Economics |2 Industries | |
| 650 | 4 | |a Health & safety issues | |
| 650 | 4 | |a Hospitality industry | |
| 650 | 4 | |a Leisure industry | |
| 650 | 4 | |a Tourism | |
| 700 | 1 | |a Chen, Joseph S. |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druckausgabe |z 9781787693043 |
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Datensatz im Suchindex
| _version_ | 1806232942105591808 |
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| adam_text | |
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author2 | Chen, Joseph S. |
| author2_role | edt |
| author2_variant | j s c js jsc |
| author_facet | Chen, Joseph S. |
| building | Verbundindex |
| bvnumber | BV048846580 |
| collection | ZDB-1-EPB |
| contents | Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index |
| ctrlnum | (ZDB-1-EPB)9781787693036 (DE-599)BVBBV048846580 |
| format | Electronic eBook |
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| id | DE-604.BV048846580 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T21:39:05Z |
| indexdate | 2024-08-02T00:19:26Z |
| institution | BVB |
| isbn | 9781787693036 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034111921 |
| open_access_boolean | |
| owner | DE-634 DE-1043 DE-M347 DE-523 DE-91 DE-BY-TUM DE-473 DE-BY-UBG DE-19 DE-BY-UBM DE-355 DE-BY-UBR DE-703 DE-20 DE-706 DE-824 DE-29 DE-739 |
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| physical | 1 Online-Ressource (xi, 190 Seiten) |
| psigel | ZDB-1-EPB |
| publishDate | 2018 |
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| publishDateSort | 2018 |
| publisher | Emerald Publishing |
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| series2 | Advances in hospitality and leisure |
| spelling | Advances in hospitality and leisure edited by Joseph S. Chen [United Kingdom] Emerald Publishing [2018] ©2019 1 Online-Ressource (xi, 190 Seiten) txt rdacontent c rdamedia cr rdacarrier Advances in hospitality and leisure volume 14 Includes index Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index Business & Economics Industries Health & safety issues Hospitality industry Leisure industry Tourism Chen, Joseph S. edt Erscheint auch als Druckausgabe 9781787693043 https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Advances in hospitality and leisure Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index Business & Economics Industries Health & safety issues Hospitality industry Leisure industry Tourism |
| title | Advances in hospitality and leisure |
| title_auth | Advances in hospitality and leisure |
| title_exact_search | Advances in hospitality and leisure |
| title_exact_search_txtP | Advances in hospitality and leisure |
| title_full | Advances in hospitality and leisure edited by Joseph S. Chen |
| title_fullStr | Advances in hospitality and leisure edited by Joseph S. Chen |
| title_full_unstemmed | Advances in hospitality and leisure edited by Joseph S. Chen |
| title_short | Advances in hospitality and leisure |
| title_sort | advances in hospitality and leisure |
| topic | Business & Economics Industries Health & safety issues Hospitality industry Leisure industry Tourism |
| topic_facet | Business & Economics Health & safety issues Hospitality industry Leisure industry Tourism |
| url | https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814 |
| work_keys_str_mv | AT chenjosephs advancesinhospitalityandleisure |