A Compendium of Unique and Rare Spices: Global Economic Potential
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cham
Springer Nature Switzerland
2023
Cham Springer |
Ausgabe: | 1st ed. 2023 |
Schlagworte: | |
Online-Zugang: | BTU01 FAN01 FFW01 HTW01 UBM01 Volltext |
Beschreibung: | 1 Online-Ressource (IX, 141 p. 5 illus., 4 illus. in color) |
ISBN: | 9783031202490 |
DOI: | 10.1007/978-3-031-20249-0 |
Internformat
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Datensatz im Suchindex
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author | Nair, Kodoth Prabhakaran |
author_facet | Nair, Kodoth Prabhakaran |
author_role | aut |
author_sort | Nair, Kodoth Prabhakaran |
author_variant | k p n kp kpn |
building | Verbundindex |
bvnumber | BV048688683 |
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collection | ZDB-2-SBL |
ctrlnum | (ZDB-2-SBL)9783031202490 (OCoLC)1369560305 (DE-599)BVBBV048688683 |
dewey-full | 641.3 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink 664 - Food technology |
dewey-raw | 641.3 664 |
dewey-search | 641.3 664 |
dewey-sort | 3641.3 |
dewey-tens | 640 - Home and family management 660 - Chemical engineering |
discipline | Chemie / Pharmazie Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Chemie / Pharmazie Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
doi_str_mv | 10.1007/978-3-031-20249-0 |
edition | 1st ed. 2023 |
format | Electronic eBook |
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index_date | 2024-07-03T21:26:52Z |
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institution | BVB |
isbn | 9783031202490 |
language | English |
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physical | 1 Online-Ressource (IX, 141 p. 5 illus., 4 illus. in color) |
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publishDate | 2023 |
publishDateSearch | 2023 |
publishDateSort | 2023 |
publisher | Springer Nature Switzerland Springer |
record_format | marc |
spelling | Nair, Kodoth Prabhakaran Verfasser aut A Compendium of Unique and Rare Spices Global Economic Potential by Kodoth Prabhakaran Nair 1st ed. 2023 Cham Springer Nature Switzerland 2023 Cham Springer 1 Online-Ressource (IX, 141 p. 5 illus., 4 illus. in color) txt rdacontent c rdamedia cr rdacarrier Food Science Agriculture Economic Geography Plant Science Environmental Management Food science Economic geography Botany Environmental management Erscheint auch als Druck-Ausgabe 978-3-031-20248-3 Erscheint auch als Druck-Ausgabe 978-3-031-20250-6 Erscheint auch als Druck-Ausgabe 978-3-031-20251-3 https://doi.org/10.1007/978-3-031-20249-0 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Nair, Kodoth Prabhakaran A Compendium of Unique and Rare Spices Global Economic Potential Food Science Agriculture Economic Geography Plant Science Environmental Management Food science Economic geography Botany Environmental management |
title | A Compendium of Unique and Rare Spices Global Economic Potential |
title_auth | A Compendium of Unique and Rare Spices Global Economic Potential |
title_exact_search | A Compendium of Unique and Rare Spices Global Economic Potential |
title_exact_search_txtP | A Compendium of Unique and Rare Spices Global Economic Potential |
title_full | A Compendium of Unique and Rare Spices Global Economic Potential by Kodoth Prabhakaran Nair |
title_fullStr | A Compendium of Unique and Rare Spices Global Economic Potential by Kodoth Prabhakaran Nair |
title_full_unstemmed | A Compendium of Unique and Rare Spices Global Economic Potential by Kodoth Prabhakaran Nair |
title_short | A Compendium of Unique and Rare Spices |
title_sort | a compendium of unique and rare spices global economic potential |
title_sub | Global Economic Potential |
topic | Food Science Agriculture Economic Geography Plant Science Environmental Management Food science Economic geography Botany Environmental management |
topic_facet | Food Science Agriculture Economic Geography Plant Science Environmental Management Food science Economic geography Botany Environmental management |
url | https://doi.org/10.1007/978-3-031-20249-0 |
work_keys_str_mv | AT nairkodothprabhakaran acompendiumofuniqueandrarespicesglobaleconomicpotential |