Elementary Food Science:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2023
|
| Ausgabe: | fifth edition |
| Schriftenreihe: | Food science text series
|
| Beschreibung: | xxvii, 602 Seiten Illustrationen |
| ISBN: | 9783030654313 |
Internformat
MARC
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| 020 | |a 9783030654313 |c Softcovver |9 978-3-030-65431-3 | ||
| 035 | |a (OCoLC)1369548620 | ||
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| 040 | |a DE-604 |b ger |e rda | ||
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| 245 | 1 | 0 | |a Elementary Food Science |c Richard Owusu-Apenten, Ernest R. Vieira |
| 250 | |a fifth edition | ||
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| 300 | |a xxvii, 602 Seiten |b Illustrationen | ||
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-033990501 | ||
Datensatz im Suchindex
| _version_ | 1804184672942424064 |
|---|---|
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| author | Owusu-Apenten, Richard K. Vieira, Ernest R. |
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| author_facet | Owusu-Apenten, Richard K. Vieira, Ernest R. |
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| author_sort | Owusu-Apenten, Richard K. |
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| building | Verbundindex |
| bvnumber | BV048615200 |
| classification_rvk | ZE 40800 VN 8000 |
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| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | fifth edition |
| format | Book |
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| id | DE-604.BV048615200 |
| illustrated | Illustrated |
| index_date | 2024-07-03T21:12:55Z |
| indexdate | 2024-07-10T09:43:04Z |
| institution | BVB |
| isbn | 9783030654313 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033990501 |
| oclc_num | 1369548620 |
| open_access_boolean | |
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| owner_facet | DE-11 |
| physical | xxvii, 602 Seiten Illustrationen |
| publishDate | 2023 |
| publishDateSearch | 2023 |
| publishDateSort | 2023 |
| publisher | Springer International Publishing |
| record_format | marc |
| series2 | Food science text series |
| spelling | Owusu-Apenten, Richard K. Verfasser (DE-588)1074947940 aut Elementary Food Science Richard Owusu-Apenten, Ernest R. Vieira fifth edition Cham Springer International Publishing 2023 xxvii, 602 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Food science text series Vieira, Ernest R. Verfasser aut Erscheint auch als Online-Ausgabe 10.1007/978-3-030-65433-7 978-3-030-65433-7 |
| spellingShingle | Owusu-Apenten, Richard K. Vieira, Ernest R. Elementary Food Science |
| title | Elementary Food Science |
| title_auth | Elementary Food Science |
| title_exact_search | Elementary Food Science |
| title_exact_search_txtP | Elementary Food Science |
| title_full | Elementary Food Science Richard Owusu-Apenten, Ernest R. Vieira |
| title_fullStr | Elementary Food Science Richard Owusu-Apenten, Ernest R. Vieira |
| title_full_unstemmed | Elementary Food Science Richard Owusu-Apenten, Ernest R. Vieira |
| title_short | Elementary Food Science |
| title_sort | elementary food science |
| work_keys_str_mv | AT owusuapentenrichardk elementaryfoodscience AT vieiraernestr elementaryfoodscience |