Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives
Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives from international scholars working in social, cultural and biological anthropology, ecology and environmental biology, this volume brings many new perspectives to the problems we face. I...
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
New York ; Oxford
Berghahn Books
[2019]
|
| Series: | Anthropology of Food Nutrition
9 |
| Subjects: | |
| Online Access: | DE-1046 DE-1043 DE-858 DE-859 DE-860 DE-739 DE-473 Volltext |
| Summary: | Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives from international scholars working in social, cultural and biological anthropology, ecology and environmental biology, this volume brings many new perspectives to the problems we face. Its cross-disciplinary framework of chapters with local, regional and continental perspectives provides a global outlook on sustainability issues. These case studies will appeal to those working in public sector agencies, NGOs, consultancies and other bodies focused on food security, human nutrition and environmental sustainability |
| Item Description: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 04. Okt 2022) |
| Physical Description: | 1 Online-Ressource (238 Seiten) |
| ISBN: | 9781789202380 |
| DOI: | 10.1515/9781789202380 |
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| index_date | 2024-07-03T20:48:58Z |
| indexdate | 2025-02-19T17:35:41Z |
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| isbn | 9781789202380 |
| language | English |
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| spelling | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives ed. by Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth New York ; Oxford Berghahn Books [2019] © 2019 1 Online-Ressource (238 Seiten) txt rdacontent c rdamedia cr rdacarrier Anthropology of Food Nutrition 9 Description based on online resource; title from PDF title page (publisher's Web site, viewed 04. Okt 2022) Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives from international scholars working in social, cultural and biological anthropology, ecology and environmental biology, this volume brings many new perspectives to the problems we face. Its cross-disciplinary framework of chapters with local, regional and continental perspectives provides a global outlook on sustainability issues. These case studies will appeal to those working in public sector agencies, NGOs, consultancies and other bodies focused on food security, human nutrition and environmental sustainability In English SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Food habits Environmental aspects Case studies Food habits-Environmental aspects-Case studies Food security Environmental aspects Case studies Food security-Environmental aspects-Case studies Food supply Environmental aspects Case studies Food supply-Environmental aspects-Case studies Nutritional anthropology Case studies Nutritional anthropology-Case studies Antal, Lucy Sonstige oth Bruckert, Michaël Sonstige oth Collinson, Paul Sonstige oth Doran, Nick Sonstige oth Gracia-Arnaiz, Mabel Sonstige oth Kaiser, Peter Sonstige oth Macbeth, Helen Sonstige oth Medina, F. Xavier Sonstige oth Navarro-Cerrillo, Rafael M. Sonstige oth Orlando, Giovanni Sonstige oth Peveri, Valentina Sonstige oth Tena Meza, Martín Sonstige oth Villavicencio García, Raymundo Sonstige oth Young, Iain Sonstige oth Ávila Palafox, Ricardo Sonstige oth https://doi.org/10.1515/9781789202380?locatt=mode:legacy Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Food habits Environmental aspects Case studies Food habits-Environmental aspects-Case studies Food security Environmental aspects Case studies Food security-Environmental aspects-Case studies Food supply Environmental aspects Case studies Food supply-Environmental aspects-Case studies Nutritional anthropology Case studies Nutritional anthropology-Case studies |
| title | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives |
| title_auth | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives |
| title_exact_search | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives |
| title_exact_search_txtP | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives |
| title_full | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives ed. by Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth |
| title_fullStr | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives ed. by Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth |
| title_full_unstemmed | Food and Sustainability in the Twenty-First Century Cross-Disciplinary Perspectives ed. by Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth |
| title_short | Food and Sustainability in the Twenty-First Century |
| title_sort | food and sustainability in the twenty first century cross disciplinary perspectives |
| title_sub | Cross-Disciplinary Perspectives |
| topic | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Food habits Environmental aspects Case studies Food habits-Environmental aspects-Case studies Food security Environmental aspects Case studies Food security-Environmental aspects-Case studies Food supply Environmental aspects Case studies Food supply-Environmental aspects-Case studies Nutritional anthropology Case studies Nutritional anthropology-Case studies |
| topic_facet | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) Food habits Environmental aspects Case studies Food habits-Environmental aspects-Case studies Food security Environmental aspects Case studies Food security-Environmental aspects-Case studies Food supply Environmental aspects Case studies Food supply-Environmental aspects-Case studies Nutritional anthropology Case studies Nutritional anthropology-Case studies |
| url | https://doi.org/10.1515/9781789202380?locatt=mode:legacy |
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