Verfügbarkeit: Researching Food Habits

Researching Food Habits: Methods and Problems

The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods....

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Bibliographische Detailangaben
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	New York ; Oxford Berghahn Books [2004]
Schriftenreihe:	Anthropology of Food Nutrition 5
Schlagworte:	SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy)
Online-Zugang:	FAW01 FAB01 FCO01 FHA01 FKE01 FLA01 UPA01 UBG01 Volltext
Zusammenfassung:	The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology
Beschreibung:	Description based on online resource; title from PDF title page (publisher's Web site, viewed 04. Okt 2022)
Beschreibung:	1 Online-Ressource (228 Seiten)
ISBN:	9781782386124
DOI:	10.1515/9781782386124

Internformat

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spelling	Researching Food Habits Methods and Problems ed. by Helen Macbeth, Jeremy MacClancy New York ; Oxford Berghahn Books [2004] © 2004 1 Online-Ressource (228 Seiten) txt rdacontent c rdamedia cr rdacarrier Anthropology of Food Nutrition 5 Description based on online resource; title from PDF title page (publisher's Web site, viewed 04. Okt 2022) The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology In English SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Garine, Igor de Sonstige oth González Turmo, Isabel Sonstige oth Henry, Jeya Sonstige oth Hladik, Claude Marcel Sonstige oth Hubert, Annie Sonstige oth MacClancy, Jeremy Sonstige oth Macbeth, Helen Sonstige oth Mars, Gerald Sonstige oth Mars, Valerie Sonstige oth Medina, F. Xavier Sonstige oth Messer, Ellen Sonstige oth Mowatt, Fiona Sonstige oth Pasquet, Patrick Sonstige oth Pollock, Nancy J. Sonstige oth Simmen, Bruno Sonstige oth Szabó, Attila T. Sonstige oth Ulijaszek, Stanley J. Sonstige oth Verdú, José Mataix Sonstige oth https://doi.org/10.1515/9781782386124 Verlag URL des Erstveröffentlichers Volltext
spellingShingle	Researching Food Habits Methods and Problems SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh
title	Researching Food Habits Methods and Problems
title_auth	Researching Food Habits Methods and Problems
title_exact_search	Researching Food Habits Methods and Problems
title_exact_search_txtP	Researching Food Habits Methods and Problems
title_full	Researching Food Habits Methods and Problems ed. by Helen Macbeth, Jeremy MacClancy
title_fullStr	Researching Food Habits Methods and Problems ed. by Helen Macbeth, Jeremy MacClancy
title_full_unstemmed	Researching Food Habits Methods and Problems ed. by Helen Macbeth, Jeremy MacClancy
title_short	Researching Food Habits
title_sort	researching food habits methods and problems
title_sub	Methods and Problems
topic	SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh
topic_facet	SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy)
url	https://doi.org/10.1515/9781782386124
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