APA-Zitierstil (7. Ausg.)

Dutt Tripathi, A., Khosravi-Darani, K., & Srivastava, S. N. (2022). Novel food grade enzymes: Applications in food processing and preservation industries. Springer Nature Singapore. https://doi.org/10.1007/978-981-19-1288-7

Chicago-Zitierstil (17. Ausg.)

Dutt Tripathi, Abhishek, Kianoush Khosravi-Darani, und Suresh Narain Srivastava. Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries. Singapore: Springer Nature Singapore, 2022. https://doi.org/10.1007/978-981-19-1288-7.

MLA-Zitierstil (9. Ausg.)

Dutt Tripathi, Abhishek, et al. Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries. Springer Nature Singapore, 2022. https://doi.org/10.1007/978-981-19-1288-7.