Fruits, Nuts, Vegetables, and Legumes:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
2022
|
| ISBN: | 978-0-567-67979-6 |
Internformat
MARC
| LEADER | 00000naa a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV048487625 | ||
| 003 | DE-604 | ||
| 005 | 20230301 | ||
| 007 | t | ||
| 008 | 220927s2022 |||| 00||| eng d | ||
| 035 | |a (DE-599)BVBBV048487625 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 100 | 1 | |a Shafer-Elliott, Cynthia |d 1975- |e Verfasser |0 (DE-588)103190798X |4 aut | |
| 245 | 1 | 0 | |a Fruits, Nuts, Vegetables, and Legumes |c Cynthia Shafer-Elliott |
| 264 | 1 | |c 2022 | |
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 688 | 7 | |a Ernährung & Küchenwesen |0 (DE-2581)TH000005926 |2 gbd | |
| 773 | 1 | 8 | |g pages:139-156 |
| 773 | 0 | 8 | |t T&T Clark handbook of food in the Hebrew Bible and ancient Israel / edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers |d London ; New York ; Oxford ; New Delhi ; Sydney, 2022 |g Seite 139-156 |k T&T Clark handbooks |w (DE-604)BV048298671 |z 978-0-567-67979-6 |
| 940 | 1 | |n gbd | |
| 940 | 1 | |q gbd_4_2303 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-033865162 | ||
| 941 | |s 139-156 | ||
Datensatz im Suchindex
| _version_ | 1804184446048403456 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| article_link | (DE-604)BV048298671 |
| author | Shafer-Elliott, Cynthia 1975- |
| author_GND | (DE-588)103190798X |
| author_facet | Shafer-Elliott, Cynthia 1975- |
| author_role | aut |
| author_sort | Shafer-Elliott, Cynthia 1975- |
| author_variant | c s e cse |
| building | Verbundindex |
| bvnumber | BV048487625 |
| ctrlnum | (DE-599)BVBBV048487625 |
| format | Article |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01027naa a2200277 c 4500</leader><controlfield tag="001">BV048487625</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20230301 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">220927s2022 |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV048487625</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Shafer-Elliott, Cynthia</subfield><subfield code="d">1975-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)103190798X</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Fruits, Nuts, Vegetables, and Legumes</subfield><subfield code="c">Cynthia Shafer-Elliott</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2022</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Ernährung & Küchenwesen</subfield><subfield code="0">(DE-2581)TH000005926</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">pages:139-156</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="t">T&T Clark handbook of food in the Hebrew Bible and ancient Israel / edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers</subfield><subfield code="d">London ; New York ; Oxford ; New Delhi ; Sydney, 2022</subfield><subfield code="g">Seite 139-156</subfield><subfield code="k">T&T Clark handbooks</subfield><subfield code="w">(DE-604)BV048298671</subfield><subfield code="z">978-0-567-67979-6</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="n">gbd</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">gbd_4_2303</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-033865162</subfield></datafield><datafield tag="941" ind1=" " ind2=" "><subfield code="s">139-156</subfield></datafield></record></collection> |
| id | DE-604.BV048487625 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T20:40:47Z |
| indexdate | 2024-07-10T09:39:28Z |
| institution | BVB |
| isbn | 978-0-567-67979-6 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033865162 |
| open_access_boolean | |
| psigel | gbd_4_2303 |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| record_format | marc |
| spelling | Shafer-Elliott, Cynthia 1975- Verfasser (DE-588)103190798X aut Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott 2022 txt rdacontent n rdamedia nc rdacarrier Ernährung & Küchenwesen (DE-2581)TH000005926 gbd pages:139-156 T&T Clark handbook of food in the Hebrew Bible and ancient Israel / edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers London ; New York ; Oxford ; New Delhi ; Sydney, 2022 Seite 139-156 T&T Clark handbooks (DE-604)BV048298671 978-0-567-67979-6 |
| spellingShingle | Shafer-Elliott, Cynthia 1975- Fruits, Nuts, Vegetables, and Legumes |
| title | Fruits, Nuts, Vegetables, and Legumes |
| title_auth | Fruits, Nuts, Vegetables, and Legumes |
| title_exact_search | Fruits, Nuts, Vegetables, and Legumes |
| title_exact_search_txtP | Fruits, Nuts, Vegetables, and Legumes |
| title_full | Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott |
| title_fullStr | Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott |
| title_full_unstemmed | Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott |
| title_short | Fruits, Nuts, Vegetables, and Legumes |
| title_sort | fruits nuts vegetables and legumes |
| work_keys_str_mv | AT shaferelliottcynthia fruitsnutsvegetablesandlegumes |