Applications of encapsulation and controlled release:

The field of encapsulation, especially microencapsulation, is a rapidly growing area of research and product development. Applications of Encapsulation and Controlled Release offers a broad perspective on a variety of applications and processes, including, up-to-date research, figures, tables, illus...

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Bibliographische Detailangaben
Weitere Verfasser: Mishra, Munmaya K. (HerausgeberIn)
Format: Buch
Sprache:English
Veröffentlicht: Boca Raton ; London ; New York CRC Press, Taylor & Francis Group 2022
Ausgabe:First issued in paperback
Schriftenreihe:Encapsulation and controlled release series
Schlagworte:
Zusammenfassung:The field of encapsulation, especially microencapsulation, is a rapidly growing area of research and product development. Applications of Encapsulation and Controlled Release offers a broad perspective on a variety of applications and processes, including, up-to-date research, figures, tables, illustrations, and references. Written at a level comprehensible to non-experts, it is a rich source of technical information and current practices in research and industry
Beschreibung:1. Multi-Cyclodextrin Supramolecular Encapsulation Entities for Multifaceted Topical Drug Delivery Applications. 2. Nanocomplexes for Topical Drug Delivery. 3. Polymeric Hydrogels for Controlled Drug Delivery. 4. Polymer–Drug Conjugates as Drug Delivery Systems. 5. Cross-Linked Polymers for Drug Delivery Systems. 6 Micellar Nanoparticles for Lung Cancer Drug and Gene Delivery. 7. Oral Delivery of Insulin by Hybrid Polymeric Hydrogel. 8. Biodegradable Polymers in Controlled Drug Delivery Systems. 9. Delivery Systems for Proteins and Peptides. 10. Controlled Release of Therapeutic Proteins. 11. Polyhydroxybutyrate-Based Nanoparticles for Controlled Drug Delivery. 12. Smart Delivery Systems for Personal Care and Cosmetic Products. 13 Controlled Release of Pesticide Formulations. 14. Microcapsule-Assisted Smart Coatings. 15. Encapsulation Technologies for Modifying Food Performance. 16. Encapsulation of Aroma. 17. Encapsulation of Flavors, Nutraceuticals, and Antibacterials. 18. Microencapsulation of Phase Change Materials. 19. Encapsulation of Bioactive Compounds. 20 Cell Immobilization Technologies for Applications in Alcoholic Beverages. Index
Beschreibung:xvi, 473 Seiten 254 mm
ISBN:9781032401171

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