Food labeling: analysis, understanding, and perception

This Special Issue includes original research and reviews of the literature focusing on food labels, which are a tool to promote public health that, at the same time, may represent a marketing tool and may influence consumers’ perception of food quality.

Gespeichert in:
Bibliographische Detailangaben
Weitere Verfasser: Martini, Daniela (HerausgeberIn), Menozzi, Davide (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Basel MDPI - Multidisciplinary Digital Publishing Institute [2022]
Schlagworte:
Online-Zugang:Volltext
Volltext
Zusammenfassung:This Special Issue includes original research and reviews of the literature focusing on food labels, which are a tool to promote public health that, at the same time, may represent a marketing tool and may influence consumers’ perception of food quality.
Beschreibung:Titelrückseite: This is a reprint of articles from the Special Issue published online in the open access journal Nutrients (ISSN 2072-6643) (available at: www.mdpi.com/journal/nutrients/special_issues/Food_Labeling).
Beschreibung:1 Online-Ressource (422 Seiten)
ISBN:9783036512549
DOI:10.3390/books978-3-0365-1254-9