Sustainability and competitiveness in the hospitality industry:
"This book addresses essential questions related to hospitality businesses' sustainable development and business planning models' aims from various points of view, concentrating on planning in this industry in the context of tourism destination management and development.
Gespeichert in:
Weitere Verfasser: | , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hershey, Pennsylvania
IGI Global
2022
|
Schlagworte: | |
Online-Zugang: | DE-83 DE-91 DE-706 DE-898 Volltext |
Zusammenfassung: | "This book addresses essential questions related to hospitality businesses' sustainable development and business planning models' aims from various points of view, concentrating on planning in this industry in the context of tourism destination management and development. |
Beschreibung: | Includes bibliographical references and index. - Mode of access: World Wide Web |
Beschreibung: | 1 Online-Ressource (312 Seiten) |
ISBN: | 9781799892878 |
DOI: | 10.4018/978-1-7998-9285-4 |
Internformat
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245 | 1 | 0 | |a Sustainability and competitiveness in the hospitality industry |c Vania Costa, and Carlos Costa, editors |
264 | 1 | |a Hershey, Pennsylvania |b IGI Global |c 2022 | |
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500 | |a Includes bibliographical references and index. - Mode of access: World Wide Web | ||
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650 | 4 | |a Hospitality industry |x Management | |
650 | 4 | |a Hospitality industry |x Environmental aspects | |
650 | 4 | |a Sustainable tourism | |
700 | 1 | |a Costa, Carlos |4 edt | |
700 | 1 | |a Costa, Vania Goncalves |4 edt | |
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Datensatz im Suchindex
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adam_text | |
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author2 | Costa, Carlos Costa, Vania Goncalves |
author2_role | edt edt |
author2_variant | c c cc v g c vg vgc |
author_facet | Costa, Carlos Costa, Vania Goncalves |
building | Verbundindex |
bvnumber | BV048447273 |
classification_tum | WIR 523 DAT 000 |
collection | ZDB-98-IGB |
ctrlnum | (ZDB-98-IGB)00277196 (OCoLC)1344269302 (DE-599)BVBBV048447273 |
dewey-full | 647.94068 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 647 - Management of public households |
dewey-raw | 647.94068 |
dewey-search | 647.94068 |
dewey-sort | 3647.94068 |
dewey-tens | 640 - Home and family management |
discipline | Informatik Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
discipline_str_mv | Informatik Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
doi_str_mv | 10.4018/978-1-7998-9285-4 |
format | Electronic eBook |
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id | DE-604.BV048447273 |
illustrated | Not Illustrated |
index_date | 2024-07-03T20:29:37Z |
indexdate | 2024-08-24T01:08:06Z |
institution | BVB |
isbn | 9781799892878 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033825489 |
oclc_num | 1344269302 |
open_access_boolean | |
owner | DE-91 DE-BY-TUM DE-83 DE-706 DE-898 DE-BY-UBR |
owner_facet | DE-91 DE-BY-TUM DE-83 DE-706 DE-898 DE-BY-UBR |
physical | 1 Online-Ressource (312 Seiten) |
psigel | ZDB-98-IGB ZDB-98-IGB TUB_EBS_IGB ZDB-98-IGB TUM_Paketkauf_2022 ZDB-98-IGB FHR_PDA_IGB |
publishDate | 2022 |
publishDateSearch | 2022 |
publishDateSort | 2022 |
publisher | IGI Global |
record_format | marc |
spelling | Sustainability and competitiveness in the hospitality industry Vania Costa, and Carlos Costa, editors Hershey, Pennsylvania IGI Global 2022 1 Online-Ressource (312 Seiten) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index. - Mode of access: World Wide Web "This book addresses essential questions related to hospitality businesses' sustainable development and business planning models' aims from various points of view, concentrating on planning in this industry in the context of tourism destination management and development. Hospitality industry Management Hospitality industry Environmental aspects Sustainable tourism Costa, Carlos edt Costa, Vania Goncalves edt Erscheint auch als Druck-Ausgabe 9781799892854 Erscheint auch als Druck-Ausgabe 1799892875 Erscheint auch als Druck-Ausgabe 1799892859 https://doi.org/10.4018/978-1-7998-9285-4 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Sustainability and competitiveness in the hospitality industry Hospitality industry Management Hospitality industry Environmental aspects Sustainable tourism |
title | Sustainability and competitiveness in the hospitality industry |
title_auth | Sustainability and competitiveness in the hospitality industry |
title_exact_search | Sustainability and competitiveness in the hospitality industry |
title_exact_search_txtP | Sustainability and competitiveness in the hospitality industry |
title_full | Sustainability and competitiveness in the hospitality industry Vania Costa, and Carlos Costa, editors |
title_fullStr | Sustainability and competitiveness in the hospitality industry Vania Costa, and Carlos Costa, editors |
title_full_unstemmed | Sustainability and competitiveness in the hospitality industry Vania Costa, and Carlos Costa, editors |
title_short | Sustainability and competitiveness in the hospitality industry |
title_sort | sustainability and competitiveness in the hospitality industry |
topic | Hospitality industry Management Hospitality industry Environmental aspects Sustainable tourism |
topic_facet | Hospitality industry Management Hospitality industry Environmental aspects Sustainable tourism |
url | https://doi.org/10.4018/978-1-7998-9285-4 |
work_keys_str_mv | AT costacarlos sustainabilityandcompetitivenessinthehospitalityindustry AT costavaniagoncalves sustainabilityandcompetitivenessinthehospitalityindustry |