Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection:
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1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | English |
Veröffentlicht: |
Berlin
2022
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Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | 88 Seiten Illustrationen |
Internformat
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Datensatz im Suchindex
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author | Kästner, Carolyn Marion |
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spelling | Kästner, Carolyn Marion Verfasser (DE-588)1265027056 aut Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection vorgelegt von Carolyn Marion Kästner, Tierärztin Berlin 2022 88 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Dissertation Freie Universität Berlin 2022 polymerase chain reaction cabt meat inspection cabt food safety cabt meat hygiene cabt public health cabt brandenburg cabt (DE-588)4113937-9 Hochschulschrift gnd-content Erscheint auch als Online-Ausgabe Kästner, Carolyn Marion Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection (DE-604)BV048399898 https://refubium.fu-berlin.de/handle/fub188/35498 Resolving-System kostenfrei Volltext |
spellingShingle | Kästner, Carolyn Marion Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection polymerase chain reaction cabt meat inspection cabt food safety cabt meat hygiene cabt public health cabt brandenburg cabt |
subject_GND | (DE-588)4113937-9 |
title | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection |
title_auth | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection |
title_exact_search | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection |
title_exact_search_txtP | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection |
title_full | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection vorgelegt von Carolyn Marion Kästner, Tierärztin |
title_fullStr | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection vorgelegt von Carolyn Marion Kästner, Tierärztin |
title_full_unstemmed | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection vorgelegt von Carolyn Marion Kästner, Tierärztin |
title_short | Alaria alata – Prevalence study in Brandenburg and development of protein- and molecular-based assays for identification of incidental parasite findings during official meat inspection |
title_sort | alaria alata prevalence study in brandenburg and development of protein and molecular based assays for identification of incidental parasite findings during official meat inspection |
topic | polymerase chain reaction cabt meat inspection cabt food safety cabt meat hygiene cabt public health cabt brandenburg cabt |
topic_facet | polymerase chain reaction meat inspection food safety meat hygiene public health brandenburg Hochschulschrift |
url | https://refubium.fu-berlin.de/handle/fub188/35498 |
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