Holdings: Jerusalem Artichoke Food Science and Technology

Jerusalem Artichoke Food Science and Technology: Helianthus Tuberosus

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Bibliographic Details
Other Authors:	Sawicka, Barbara (Editor), Krochmal-Marczak, Barbara (Editor)
Format:	Electronic eBook
Language:	English
Published:	Singapore Springer Nature Singapore 2022 Singapore Springer
Edition:	1st ed. 2022
Series:	Interdisciplinary Biotechnological Advances
Subjects:	Food Science Biological Techniques Molecular Biology Chemical Biology Food science Biology—Technique Molecular biology Biochemistry
Online Access:	BTU01 FFW01 HTW01 UBM01 Volltext
Physical Description:	1 Online-Ressource (XXI, 269 p. 1 illus)
ISBN:	9789811908057
ISSN:	2730-7077
DOI:	10.1007/978-981-19-0805-7

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MARC


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illustrated	Not Illustrated
index_date	2024-07-03T20:19:48Z
indexdate	2024-07-10T09:36:39Z
institution	BVB
isbn	9789811908057
issn	2730-7077
language	English
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publishDate	2022
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publisher	Springer Nature Singapore Springer
record_format	marc
series2	Interdisciplinary Biotechnological Advances
spelling	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus edited by Barbara Sawicka, Barbara Krochmal-Marczak 1st ed. 2022 Singapore Springer Nature Singapore 2022 Singapore Springer 1 Online-Ressource (XXI, 269 p. 1 illus) txt rdacontent c rdamedia cr rdacarrier Interdisciplinary Biotechnological Advances 2730-7077 Food Science Biological Techniques Molecular Biology Chemical Biology Food science Biology—Technique Molecular biology Biochemistry Sawicka, Barbara edt Krochmal-Marczak, Barbara edt Erscheint auch als Druck-Ausgabe 978-981-1908-04-0 Erscheint auch als Druck-Ausgabe 978-981-1908-06-4 Erscheint auch als Druck-Ausgabe 978-981-1908-07-1 https://doi.org/10.1007/978-981-19-0805-7 Verlag URL des Erstveröffentlichers Volltext
spellingShingle	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus Food Science Biological Techniques Molecular Biology Chemical Biology Food science Biology—Technique Molecular biology Biochemistry
title	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus
title_auth	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus
title_exact_search	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus
title_exact_search_txtP	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus
title_full	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus edited by Barbara Sawicka, Barbara Krochmal-Marczak
title_fullStr	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus edited by Barbara Sawicka, Barbara Krochmal-Marczak
title_full_unstemmed	Jerusalem Artichoke Food Science and Technology Helianthus Tuberosus edited by Barbara Sawicka, Barbara Krochmal-Marczak
title_short	Jerusalem Artichoke Food Science and Technology
title_sort	jerusalem artichoke food science and technology helianthus tuberosus
title_sub	Helianthus Tuberosus
topic	Food Science Biological Techniques Molecular Biology Chemical Biology Food science Biology—Technique Molecular biology Biochemistry
topic_facet	Food Science Biological Techniques Molecular Biology Chemical Biology Food science Biology—Technique Molecular biology Biochemistry
url	https://doi.org/10.1007/978-981-19-0805-7
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