Materials-balance method for dtermining losses of butterfat in the creamery:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Ames, Iowa, USA
Iowa State College of agricultural and the mechanic arts, agricultural experiment station, dairy industry section
April 1945
|
| Schriftenreihe: | Research bulletin
No. 337 |
| Beschreibung: | Seiten 652-676 |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV048361072 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 220714s1945 |||| 00||| eng d | ||
| 035 | |a (OCoLC)1337128214 | ||
| 035 | |a (DE-599)BVBBV048361072 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-11 | ||
| 100 | 0 | |a M. Mortensen |4 aut | |
| 245 | 1 | 0 | |a Materials-balance method for dtermining losses of butterfat in the creamery |c by M. Mortensen |
| 264 | 1 | |a Ames, Iowa, USA |b Iowa State College of agricultural and the mechanic arts, agricultural experiment station, dairy industry section |c April 1945 | |
| 300 | |a Seiten 652-676 | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Research bulletin |v No. 337 | |
| 830 | 0 | |a Research bulletin |v No. 337 |w (DE-604)BV002539535 |9 337 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-033740268 | ||
Datensatz im Suchindex
| _version_ | 1804184224857587712 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | M. Mortensen |
| author_facet | M. Mortensen |
| author_role | aut |
| author_sort | M. Mortensen |
| author_variant | m m mm |
| building | Verbundindex |
| bvnumber | BV048361072 |
| ctrlnum | (OCoLC)1337128214 (DE-599)BVBBV048361072 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00902nam a2200265 cb4500</leader><controlfield tag="001">BV048361072</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">220714s1945 |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1337128214</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV048361072</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield></datafield><datafield tag="100" ind1="0" ind2=" "><subfield code="a">M. Mortensen</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Materials-balance method for dtermining losses of butterfat in the creamery</subfield><subfield code="c">by M. Mortensen</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Ames, Iowa, USA</subfield><subfield code="b">Iowa State College of agricultural and the mechanic arts, agricultural experiment station, dairy industry section</subfield><subfield code="c">April 1945</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Seiten 652-676</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Research bulletin</subfield><subfield code="v">No. 337</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Research bulletin</subfield><subfield code="v">No. 337</subfield><subfield code="w">(DE-604)BV002539535</subfield><subfield code="9">337</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-033740268</subfield></datafield></record></collection> |
| id | DE-604.BV048361072 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T20:14:35Z |
| indexdate | 2024-07-10T09:35:57Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033740268 |
| oclc_num | 1337128214 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | Seiten 652-676 |
| publishDate | 1945 |
| publishDateSearch | 1945 |
| publishDateSort | 1945 |
| publisher | Iowa State College of agricultural and the mechanic arts, agricultural experiment station, dairy industry section |
| record_format | marc |
| series | Research bulletin |
| series2 | Research bulletin |
| spelling | M. Mortensen aut Materials-balance method for dtermining losses of butterfat in the creamery by M. Mortensen Ames, Iowa, USA Iowa State College of agricultural and the mechanic arts, agricultural experiment station, dairy industry section April 1945 Seiten 652-676 txt rdacontent n rdamedia nc rdacarrier Research bulletin No. 337 Research bulletin No. 337 (DE-604)BV002539535 337 |
| spellingShingle | M. Mortensen Materials-balance method for dtermining losses of butterfat in the creamery Research bulletin |
| title | Materials-balance method for dtermining losses of butterfat in the creamery |
| title_auth | Materials-balance method for dtermining losses of butterfat in the creamery |
| title_exact_search | Materials-balance method for dtermining losses of butterfat in the creamery |
| title_exact_search_txtP | Materials-balance method for dtermining losses of butterfat in the creamery |
| title_full | Materials-balance method for dtermining losses of butterfat in the creamery by M. Mortensen |
| title_fullStr | Materials-balance method for dtermining losses of butterfat in the creamery by M. Mortensen |
| title_full_unstemmed | Materials-balance method for dtermining losses of butterfat in the creamery by M. Mortensen |
| title_short | Materials-balance method for dtermining losses of butterfat in the creamery |
| title_sort | materials balance method for dtermining losses of butterfat in the creamery |
| volume_link | (DE-604)BV002539535 |
| work_keys_str_mv | AT mmortensen materialsbalancemethodfordtermininglossesofbutterfatinthecreamery |