Češskaja kuchnja: gastronomičeskoe putešestvie
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Russian German |
| Veröffentlicht: |
[Haselbach] ; Praha
Vitalis
[2022]
|
| Schlagworte: | |
| Beschreibung: | 184 Seiten Illustrationen 21 cm x 16 cm |
| ISBN: | 9783899196627 3899196627 9788072534302 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV048317723 | ||
| 003 | DE-604 | ||
| 005 | 20221007 | ||
| 007 | t | ||
| 008 | 220707s2022 a||| |||| 00||| rus d | ||
| 020 | |a 9783899196627 |c Festeinband : EUR 19.90 (DE), EUR 20.50 (AT) |9 978-3-89919-662-7 | ||
| 020 | |a 3899196627 |9 3-89919-662-7 | ||
| 020 | |a 9788072534302 |9 978-80-7253-430-2 | ||
| 024 | 3 | |a 9783899196627 | |
| 035 | |a (OCoLC)1335406601 | ||
| 035 | |a (DE-599)BVBBV048317723 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 1 | |a rus |h ger | |
| 049 | |a DE-M49 |a DE-12 | ||
| 084 | |a 390 |2 sdnb | ||
| 084 | |a OEK 999 |2 stub | ||
| 100 | 1 | |a Salfellner, Harald |d 1962- |0 (DE-588)113806027 |4 aut | |
| 240 | 1 | 0 | |a Böhmische Küche |
| 245 | 1 | 0 | |a Češskaja kuchnja |b gastronomičeskoe putešestvie |c Harald Salfellner |
| 264 | 1 | |a [Haselbach] ; Praha |b Vitalis |c [2022] | |
| 264 | 4 | |c © 2022 | |
| 300 | |a 184 Seiten |b Illustrationen |c 21 cm x 16 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 653 | |a Hardback | ||
| 653 | |a Allgemein | ||
| 653 | |a )Sewn | ||
| 653 | |a )With ribbon marker(s) | ||
| 653 | |a Böhmen | ||
| 653 | |a Tschechische Küche | ||
| 653 | |a Bier | ||
| 653 | |a Brauchtum | ||
| 653 | |a Böhmisch | ||
| 653 | |a Cuisine | ||
| 653 | |a Culinaria | ||
| 653 | |a Karlsbad | ||
| 653 | |a Knödel | ||
| 653 | |a Kochbuch | ||
| 653 | |a Kulinarik | ||
| 653 | |a Mähren | ||
| 653 | |a Mährisch | ||
| 653 | |a Ostern | ||
| 653 | |a Powidl | ||
| 653 | |a Prag | ||
| 653 | |a Prague | ||
| 653 | |a Praha | ||
| 653 | |a Rezepte | ||
| 653 | |a Riesengebirge | ||
| 653 | |a Sliwowitz | ||
| 653 | |a Tschechien | ||
| 653 | |a Tschechisch | ||
| 653 | |a Tschechische Republik | ||
| 653 | |a Weihnachten | ||
| 653 | |a 1114: Hardcover, Softcover / Belletristik/Märchen, Sagen, Legenden | ||
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 710 | 2 | |a Vitalis, s.r.o. |0 (DE-588)106550229X |4 pbl | |
| 940 | 1 | |n oe | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-033697150 | |
Datensatz im Suchindex
| _version_ | 1807957699875307520 |
|---|---|
| adam_text | |
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Salfellner, Harald 1962- |
| author_GND | (DE-588)113806027 |
| author_facet | Salfellner, Harald 1962- |
| author_role | aut |
| author_sort | Salfellner, Harald 1962- |
| author_variant | h s hs |
| building | Verbundindex |
| bvnumber | BV048317723 |
| classification_tum | OEK 999 |
| ctrlnum | (OCoLC)1335406601 (DE-599)BVBBV048317723 |
| discipline | Ökotrophologie Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Ökotrophologie Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| id | DE-604.BV048317723 |
| illustrated | Illustrated |
| index_date | 2024-07-03T20:11:07Z |
| indexdate | 2024-08-21T01:13:43Z |
| institution | BVB |
| institution_GND | (DE-588)106550229X |
| isbn | 9783899196627 3899196627 9788072534302 |
| language | Russian German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033697150 |
| oclc_num | 1335406601 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-12 |
| owner_facet | DE-M49 DE-BY-TUM DE-12 |
| physical | 184 Seiten Illustrationen 21 cm x 16 cm |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| publisher | Vitalis |
| record_format | marc |
| spelling | Salfellner, Harald 1962- (DE-588)113806027 aut Böhmische Küche Češskaja kuchnja gastronomičeskoe putešestvie Harald Salfellner [Haselbach] ; Praha Vitalis [2022] © 2022 184 Seiten Illustrationen 21 cm x 16 cm txt rdacontent n rdamedia nc rdacarrier Hardback Allgemein )Sewn )With ribbon marker(s) Böhmen Tschechische Küche Bier Brauchtum Böhmisch Cuisine Culinaria Karlsbad Knödel Kochbuch Kulinarik Mähren Mährisch Ostern Powidl Prag Prague Praha Rezepte Riesengebirge Sliwowitz Tschechien Tschechisch Tschechische Republik Weihnachten 1114: Hardcover, Softcover / Belletristik/Märchen, Sagen, Legenden (DE-588)4114240-8 Kochbuch gnd-content Vitalis, s.r.o. (DE-588)106550229X pbl |
| spellingShingle | Salfellner, Harald 1962- Češskaja kuchnja gastronomičeskoe putešestvie |
| subject_GND | (DE-588)4114240-8 |
| title | Češskaja kuchnja gastronomičeskoe putešestvie |
| title_alt | Böhmische Küche |
| title_auth | Češskaja kuchnja gastronomičeskoe putešestvie |
| title_exact_search | Češskaja kuchnja gastronomičeskoe putešestvie |
| title_exact_search_txtP | Češskaja kuchnja gastronomičeskoe putešestvie |
| title_full | Češskaja kuchnja gastronomičeskoe putešestvie Harald Salfellner |
| title_fullStr | Češskaja kuchnja gastronomičeskoe putešestvie Harald Salfellner |
| title_full_unstemmed | Češskaja kuchnja gastronomičeskoe putešestvie Harald Salfellner |
| title_short | Češskaja kuchnja |
| title_sort | cesskaja kuchnja gastronomiceskoe putesestvie |
| title_sub | gastronomičeskoe putešestvie |
| topic_facet | Kochbuch |
| work_keys_str_mv | AT salfellnerharald bohmischekuche AT vitalissro bohmischekuche AT salfellnerharald cesskajakuchnjagastronomiceskoeputesestvie AT vitalissro cesskajakuchnjagastronomiceskoeputesestvie |