Verfügbarkeit: Italian studies on food and quality of life

Italian studies on food and quality of life:

Gespeichert in:

Bibliographische Detailangaben
Weitere Verfasser:	Facioni, Carolina (HerausgeberIn), Di Francesco, Gabriele (HerausgeberIn), Corvo, Paolo 1962- (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	Cham, Switzerland Springer [2022]
Schriftenreihe:	Social indicators research series volume 85
Schlagworte:	Geschichte Quality of Life Research Well-Being Statistics in Social Sciences, Humanities, Law, Education, Behavorial Sciences, Public Policy Sociology of Culture Social Psychology Quality of life Well-being Social sciences—Statistical methods Culture Social psychology Zufriedenheit Lebensgefühl Ess- und Trinksitte Lebensqualität Italien Aufsatzsammlung
Online-Zugang:	DE-859 DE-863 DE-862 DE-703 DE-706 DE-824 DE-739 URL des Erstveröffentlichers
Beschreibung:	1 Online-Ressource (vii, 149 Seiten) Illustrationen
ISBN:	9783030978068
DOI:	10.1007/978-3-030-97806-8

Internformat

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spellingShingle	Italian studies on food and quality of life Social indicators research series Quality of Life Research Well-Being Statistics in Social Sciences, Humanities, Law, Education, Behavorial Sciences, Public Policy Sociology of Culture Social Psychology Quality of life Well-being Social sciences—Statistical methods Culture Social psychology Zufriedenheit (DE-588)4129186-4 gnd Lebensgefühl (DE-588)4167020-6 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Lebensqualität (DE-588)4034922-6 gnd
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title	Italian studies on food and quality of life
title_auth	Italian studies on food and quality of life
title_exact_search	Italian studies on food and quality of life
title_exact_search_txtP	Italian studies on food and quality of life
title_full	Italian studies on food and quality of life Carolina Facioni, Gabriele Di Francesco, Paolo Corvo, editors
title_fullStr	Italian studies on food and quality of life Carolina Facioni, Gabriele Di Francesco, Paolo Corvo, editors
title_full_unstemmed	Italian studies on food and quality of life Carolina Facioni, Gabriele Di Francesco, Paolo Corvo, editors
title_short	Italian studies on food and quality of life
title_sort	italian studies on food and quality of life
topic	Quality of Life Research Well-Being Statistics in Social Sciences, Humanities, Law, Education, Behavorial Sciences, Public Policy Sociology of Culture Social Psychology Quality of life Well-being Social sciences—Statistical methods Culture Social psychology Zufriedenheit (DE-588)4129186-4 gnd Lebensgefühl (DE-588)4167020-6 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Lebensqualität (DE-588)4034922-6 gnd
topic_facet	Quality of Life Research Well-Being Statistics in Social Sciences, Humanities, Law, Education, Behavorial Sciences, Public Policy Sociology of Culture Social Psychology Quality of life Well-being Social sciences—Statistical methods Culture Social psychology Zufriedenheit Lebensgefühl Ess- und Trinksitte Lebensqualität Italien Aufsatzsammlung
url	https://doi.org/10.1007/978-3-030-97806-8
volume_link	(DE-604)BV045369600
work_keys_str_mv	AT facionicarolina italianstudiesonfoodandqualityoflife AT difrancescogabriele italianstudiesonfoodandqualityoflife AT corvopaolo italianstudiesonfoodandqualityoflife

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