Food chemistry: the role of additives, preservatives and adulteration
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, NJ
Wiley
[2022]
|
| Schlagworte: | |
| Online-Zugang: | URL des Erstveröffentlichers |
| Beschreibung: | 1 Online-Ressource (488 Seiten) |
| ISBN: | 9781119792130 |
Internformat
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T19:47:01Z |
| indexdate | 2024-07-10T09:31:52Z |
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| isbn | 9781119792130 |
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| spelling | Food chemistry the role of additives, preservatives and adulteration edited by Mousumi Sen Hoboken, NJ Wiley [2022] 1 Online-Ressource (488 Seiten) txt rdacontent c rdamedia cr rdacarrier Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Electronic books Lebensmittelchemie (DE-588)4034873-8 s DE-604 Sen, Mousumi edt Erscheint auch als Druck-Ausgabe 9781119791614 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119792130 Verlag URL des Erstveröffentlichers |
| spellingShingle | Food chemistry the role of additives, preservatives and adulteration Lebensmittelchemie (DE-588)4034873-8 gnd |
| subject_GND | (DE-588)4034873-8 |
| title | Food chemistry the role of additives, preservatives and adulteration |
| title_auth | Food chemistry the role of additives, preservatives and adulteration |
| title_exact_search | Food chemistry the role of additives, preservatives and adulteration |
| title_exact_search_txtP | Food chemistry the role of additives, preservatives and adulteration |
| title_full | Food chemistry the role of additives, preservatives and adulteration edited by Mousumi Sen |
| title_fullStr | Food chemistry the role of additives, preservatives and adulteration edited by Mousumi Sen |
| title_full_unstemmed | Food chemistry the role of additives, preservatives and adulteration edited by Mousumi Sen |
| title_short | Food chemistry |
| title_sort | food chemistry the role of additives preservatives and adulteration |
| title_sub | the role of additives, preservatives and adulteration |
| topic | Lebensmittelchemie (DE-588)4034873-8 gnd |
| topic_facet | Lebensmittelchemie |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9781119792130 |
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