Sapere il sapore: filosofia del cibo e del vino
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | Italian |
Veröffentlicht: |
Pisa
Edizioni ETS
[2021]
|
Schriftenreihe: | Sapio
1 |
Schlagworte: | |
Beschreibung: | 157 pages 21 cm |
ISBN: | 9788846761415 |
Internformat
MARC
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020 | |a 9788846761415 |c 15.00 EUR |9 978-88-467-6141-5 | ||
035 | |a (ItFiC)4936562 | ||
035 | |a (OCoLC)1292476021 | ||
035 | |a (DE-599)BVBBV047829166 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a ita | |
044 | |a it |c IT | ||
049 | |a DE-12 | ||
100 | 1 | |a Donà, Massimo |d 1957- |e Verfasser |0 (DE-588)133035867 |4 aut | |
245 | 1 | 0 | |a Sapere il sapore |b filosofia del cibo e del vino |c Massimo Donà |
264 | 1 | |a Pisa |b Edizioni ETS |c [2021] | |
300 | |a 157 pages |c 21 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Sapio |v 1 | |
650 | 4 | |a Food / Philosophy | |
650 | 4 | |a Wine / Philosophy | |
650 | 0 | 7 | |a Nahrung |0 (DE-588)4171117-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Wein |0 (DE-588)4065133-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Philosophie |0 (DE-588)4045791-6 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Nahrung |0 (DE-588)4171117-8 |D s |
689 | 0 | 1 | |a Wein |0 (DE-588)4065133-2 |D s |
689 | 0 | 2 | |a Philosophie |0 (DE-588)4045791-6 |D s |
689 | 0 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-033212438 |
Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Donà, Massimo 1957- |
author_GND | (DE-588)133035867 |
author_facet | Donà, Massimo 1957- |
author_role | aut |
author_sort | Donà, Massimo 1957- |
author_variant | m d md |
building | Verbundindex |
bvnumber | BV047829166 |
ctrlnum | (ItFiC)4936562 (OCoLC)1292476021 (DE-599)BVBBV047829166 |
format | Book |
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id | DE-604.BV047829166 |
illustrated | Not Illustrated |
index_date | 2024-07-03T19:08:51Z |
indexdate | 2024-07-10T09:22:28Z |
institution | BVB |
isbn | 9788846761415 |
language | Italian |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033212438 |
oclc_num | 1292476021 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | 157 pages 21 cm |
publishDate | 2021 |
publishDateSearch | 2021 |
publishDateSort | 2021 |
publisher | Edizioni ETS |
record_format | marc |
series2 | Sapio |
spelling | Donà, Massimo 1957- Verfasser (DE-588)133035867 aut Sapere il sapore filosofia del cibo e del vino Massimo Donà Pisa Edizioni ETS [2021] 157 pages 21 cm txt rdacontent n rdamedia nc rdacarrier Sapio 1 Food / Philosophy Wine / Philosophy Nahrung (DE-588)4171117-8 gnd rswk-swf Wein (DE-588)4065133-2 gnd rswk-swf Philosophie (DE-588)4045791-6 gnd rswk-swf Nahrung (DE-588)4171117-8 s Wein (DE-588)4065133-2 s Philosophie (DE-588)4045791-6 s DE-604 |
spellingShingle | Donà, Massimo 1957- Sapere il sapore filosofia del cibo e del vino Food / Philosophy Wine / Philosophy Nahrung (DE-588)4171117-8 gnd Wein (DE-588)4065133-2 gnd Philosophie (DE-588)4045791-6 gnd |
subject_GND | (DE-588)4171117-8 (DE-588)4065133-2 (DE-588)4045791-6 |
title | Sapere il sapore filosofia del cibo e del vino |
title_auth | Sapere il sapore filosofia del cibo e del vino |
title_exact_search | Sapere il sapore filosofia del cibo e del vino |
title_exact_search_txtP | Sapere il sapore filosofia del cibo e del vino |
title_full | Sapere il sapore filosofia del cibo e del vino Massimo Donà |
title_fullStr | Sapere il sapore filosofia del cibo e del vino Massimo Donà |
title_full_unstemmed | Sapere il sapore filosofia del cibo e del vino Massimo Donà |
title_short | Sapere il sapore |
title_sort | sapere il sapore filosofia del cibo e del vino |
title_sub | filosofia del cibo e del vino |
topic | Food / Philosophy Wine / Philosophy Nahrung (DE-588)4171117-8 gnd Wein (DE-588)4065133-2 gnd Philosophie (DE-588)4045791-6 gnd |
topic_facet | Food / Philosophy Wine / Philosophy Nahrung Wein Philosophie |
work_keys_str_mv | AT donamassimo sapereilsaporefilosofiadelciboedelvino |