Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration
Millions of immigrants were drawn to American shores, not by the mythic streets paved with gold, but rather by its tables heaped with food. How they experienced the realities of America's abundant food-its meat and white bread, its butter and cheese, fruits and vegetables, coffee and beer-refle...
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge, MA
Harvard University Press
[2022]
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| Schlagworte: | |
| Online-Zugang: | FAW01 FAB01 FCO01 FHA01 FKE01 FLA01 UPA01 UBG01 URL des Erstveröffentlichers |
| Zusammenfassung: | Millions of immigrants were drawn to American shores, not by the mythic streets paved with gold, but rather by its tables heaped with food. How they experienced the realities of America's abundant food-its meat and white bread, its butter and cheese, fruits and vegetables, coffee and beer-reflected their earlier deprivations and shaped their ethnic practices in the new land. Hungering for America tells the stories of three distinctive groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic "Italian" food that inspired community pride and cohesion. Irish immigrants, in contrast, loath to mimic the foodways of the Protestant British elite, diminished food as a marker of ethnicity. And East European Jews, who venerated food as the vital center around which family and religious practice gathered, found that dietary restrictions jarred with America's boundless choices. These tales, of immigrants in their old worlds and in the new, demonstrate the role of hunger in driving migration and the significance of food in cementing ethnic identity and community. Hasia Diner confirms the well-worn adage, "Tell me what you eat and I will tell you what you are. |
| Beschreibung: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 31. Jan 2022) |
| Beschreibung: | 1 online resource (320 pages) |
| ISBN: | 9780674034259 |
| DOI: | 10.4159/9780674034259 |
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| spelling | Diner, Hasia R. Verfasser aut Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration Hasia R. Diner Cambridge, MA Harvard University Press [2022] © 2003 1 online resource (320 pages) txt rdacontent c rdamedia cr rdacarrier Description based on online resource; title from PDF title page (publisher's Web site, viewed 31. Jan 2022) Millions of immigrants were drawn to American shores, not by the mythic streets paved with gold, but rather by its tables heaped with food. How they experienced the realities of America's abundant food-its meat and white bread, its butter and cheese, fruits and vegetables, coffee and beer-reflected their earlier deprivations and shaped their ethnic practices in the new land. Hungering for America tells the stories of three distinctive groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic "Italian" food that inspired community pride and cohesion. Irish immigrants, in contrast, loath to mimic the foodways of the Protestant British elite, diminished food as a marker of ethnicity. And East European Jews, who venerated food as the vital center around which family and religious practice gathered, found that dietary restrictions jarred with America's boundless choices. These tales, of immigrants in their old worlds and in the new, demonstrate the role of hunger in driving migration and the significance of food in cementing ethnic identity and community. Hasia Diner confirms the well-worn adage, "Tell me what you eat and I will tell you what you are. In English HISTORY / United States / 19th Century bisacsh https://doi.org/10.4159/9780674034259 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Diner, Hasia R. Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration HISTORY / United States / 19th Century bisacsh |
| title | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration |
| title_auth | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration |
| title_exact_search | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration |
| title_exact_search_txtP | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration |
| title_full | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration Hasia R. Diner |
| title_fullStr | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration Hasia R. Diner |
| title_full_unstemmed | Hungering for America Italian, Irish, and Jewish Foodways in the Age of Migration Hasia R. Diner |
| title_short | Hungering for America |
| title_sort | hungering for america italian irish and jewish foodways in the age of migration |
| title_sub | Italian, Irish, and Jewish Foodways in the Age of Migration |
| topic | HISTORY / United States / 19th Century bisacsh |
| topic_facet | HISTORY / United States / 19th Century |
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