Carbon neutrality in the agri-food sector: challenges and opportunities in a dynamic setting
Gespeichert in:
| Hauptverfasser: | , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2022
|
| Schlagworte: | |
| Online-Zugang: | BTU01 FFW01 HTW01 UBM01 Volltext |
| Beschreibung: | 1 Online-Ressource (XXI, 191 Seiten) Illustrationen |
| ISBN: | 9783030880484 |
| DOI: | 10.1007/978-3-030-88048-4 |
Internformat
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| 245 | 1 | 0 | |a Carbon neutrality in the agri-food sector |b challenges and opportunities in a dynamic setting |c Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti |
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| 650 | 4 | |a Sustainable Development | |
| 650 | 4 | |a Ecology | |
| 650 | 4 | |a Food Science | |
| 650 | 4 | |a Agriculture | |
| 650 | 4 | |a Environment | |
| 650 | 4 | |a Sustainable development | |
| 650 | 4 | |a Ecology | |
| 650 | 4 | |a Food—Biotechnology | |
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| 700 | 1 | |a Pratesi, Carlo Alberto |4 aut | |
| 700 | 1 | |a Lucchetti, Maria Claudia |4 aut | |
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Datensatz im Suchindex
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| author | Acampora, Alessia Ruini, Luca Pratesi, Carlo Alberto Lucchetti, Maria Claudia |
| author_facet | Acampora, Alessia Ruini, Luca Pratesi, Carlo Alberto Lucchetti, Maria Claudia |
| author_role | aut aut aut aut |
| author_sort | Acampora, Alessia |
| author_variant | a a aa l r lr c a p ca cap m c l mc mcl |
| building | Verbundindex |
| bvnumber | BV047691118 |
| classification_tum | BIO 000 |
| collection | ebook ZDB-2-SBL |
| ctrlnum | (ZDB-2-SBL)9783030880484 (OCoLC)1319633398 (DE-599)BVBBV047691118 |
| dewey-full | 630 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 630 - Agriculture and related technologies |
| dewey-raw | 630 |
| dewey-search | 630 |
| dewey-sort | 3630 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-030-88048-4 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T18:57:17Z |
| indexdate | 2024-07-10T09:19:19Z |
| institution | BVB |
| isbn | 9783030880484 |
| language | English |
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| physical | 1 Online-Ressource (XXI, 191 Seiten) Illustrationen |
| psigel | ebook ZDB-2-SBL ZDB-2-SBL_2022 |
| publishDate | 2022 |
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| publisher | Springer International Publishing |
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| spelling | Acampora, Alessia Verfasser aut Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti Cham Springer International Publishing 2022 1 Online-Ressource (XXI, 191 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Agriculture Environment, general Sustainable Development Ecology Food Science Environment Sustainable development Ecology Food—Biotechnology Ruini, Luca aut Pratesi, Carlo Alberto aut Lucchetti, Maria Claudia aut Erscheint auch als Druck-Ausgabe 978-3-030-88047-7 Erscheint auch als Druck-Ausgabe 978-3-030-88049-1 Erscheint auch als Druck-Ausgabe 978-3-030-88050-7 https://doi.org/10.1007/978-3-030-88048-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Acampora, Alessia Ruini, Luca Pratesi, Carlo Alberto Lucchetti, Maria Claudia Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting Agriculture Environment, general Sustainable Development Ecology Food Science Environment Sustainable development Ecology Food—Biotechnology |
| title | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting |
| title_auth | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting |
| title_exact_search | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting |
| title_exact_search_txtP | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting |
| title_full | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti |
| title_fullStr | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti |
| title_full_unstemmed | Carbon neutrality in the agri-food sector challenges and opportunities in a dynamic setting Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti |
| title_short | Carbon neutrality in the agri-food sector |
| title_sort | carbon neutrality in the agri food sector challenges and opportunities in a dynamic setting |
| title_sub | challenges and opportunities in a dynamic setting |
| topic | Agriculture Environment, general Sustainable Development Ecology Food Science Environment Sustainable development Ecology Food—Biotechnology |
| topic_facet | Agriculture Environment, general Sustainable Development Ecology Food Science Environment Sustainable development Ecology Food—Biotechnology |
| url | https://doi.org/10.1007/978-3-030-88048-4 |
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