Bucuti & Tara Resort: going beyond corporate social responsibility
The Bucuti & Tara Resort is the first carbon neutral hotel in the Caribbean. The tourism industry is moving towards more sustainable practices, but only a few hotels have made the changes realistically needed to significantly reduce their CO2 impact. Most resorts in the Caribbean, and worldwide,...
Gespeichert in:
| 1. Verfasser: | |
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| Körperschaft: | |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
[Wallingford]
CABI in association with team
2021
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| Schriftenreihe: | Tourism Cases
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| Schlagworte: | |
| Online-Zugang: | FKE01 Volltext |
| Zusammenfassung: | The Bucuti & Tara Resort is the first carbon neutral hotel in the Caribbean. The tourism industry is moving towards more sustainable practices, but only a few hotels have made the changes realistically needed to significantly reduce their CO2 impact. Most resorts in the Caribbean, and worldwide, are still afraid of 'interfering' with the guest's luxury experience. The Bucuti & Tara Resort maintains, however, that sustainability can be viable and proves it by operating at 97% occupancy with up to 70% repeat visits. The embedding of sustainable practices into its operations is not for the sole aim of becoming climate-neutral. Sustainability is a tool to drive policies and actions; to benefit the resort but also, critically, the wider community |
| Beschreibung: | 1 Online-Ressource (7 Seiten) Diagramme |
| DOI: | 10.1079/tourism.2021.0008 |
Internformat
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Datensatz im Suchindex
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| author | Dodds, Rachel |
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| discipline | Wirtschaftswissenschaften |
| discipline_str_mv | Wirtschaftswissenschaften |
| doi_str_mv | 10.1079/tourism.2021.0008 |
| format | Electronic eBook |
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| index_date | 2024-07-03T18:56:16Z |
| indexdate | 2024-07-10T09:19:08Z |
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| spelling | Dodds, Rachel Verfasser (DE-588)143064452 aut Bucuti & Tara Resort going beyond corporate social responsibility Rachel Dodds (Professor) and Sonya Graci (Associate Professor), Ted Rogers School of Hospitality and Tourism Management, Ryerson University, Canada Bucuti and Tara Resort [Wallingford] CABI in association with team 2021 1 Online-Ressource (7 Seiten) Diagramme txt rdacontent c rdamedia cr rdacarrier Tourism Cases The Bucuti & Tara Resort is the first carbon neutral hotel in the Caribbean. The tourism industry is moving towards more sustainable practices, but only a few hotels have made the changes realistically needed to significantly reduce their CO2 impact. Most resorts in the Caribbean, and worldwide, are still afraid of 'interfering' with the guest's luxury experience. The Bucuti & Tara Resort maintains, however, that sustainability can be viable and proves it by operating at 97% occupancy with up to 70% repeat visits. The embedding of sustainable practices into its operations is not for the sole aim of becoming climate-neutral. Sustainability is a tool to drive policies and actions; to benefit the resort but also, critically, the wider community Nachhaltigkeit (DE-588)4326464-5 gnd rswk-swf CO2-Bilanz (DE-588)1176540750 gnd rswk-swf Fallstudie (DE-588)4124897-1 gnd rswk-swf Tourismus (DE-588)4018406-7 gnd rswk-swf Ökotourismus (DE-588)4372085-7 gnd rswk-swf Karibik (DE-588)4073241-1 gnd rswk-swf Aruba (DE-588)4079840-9 gnd rswk-swf Industries / Social aspects Tourist industry Sustainability Resorts Hotels Case studies Sustainable tourism Environmental protection Holiday resorts Carbon neutral resort Circular economy Sustainable practices Sustainable accommodation options Communities and social ecosystems Managing natural environment Waste and pollution Aruba Developing Countries Kingdom of the Netherlands Lesser Antilles Antilles Caribbean America Tourismus (DE-588)4018406-7 s Fallstudie (DE-588)4124897-1 s DE-604 Ökotourismus (DE-588)4372085-7 s Karibik (DE-588)4073241-1 g Aruba (DE-588)4079840-9 g Nachhaltigkeit (DE-588)4326464-5 s CO2-Bilanz (DE-588)1176540750 s CAB International (DE-588)672894-7 ctb https://dx.doi.org/10.1079/tourism.2021.0008 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Dodds, Rachel Bucuti & Tara Resort going beyond corporate social responsibility Nachhaltigkeit (DE-588)4326464-5 gnd CO2-Bilanz (DE-588)1176540750 gnd Fallstudie (DE-588)4124897-1 gnd Tourismus (DE-588)4018406-7 gnd Ökotourismus (DE-588)4372085-7 gnd |
| subject_GND | (DE-588)4326464-5 (DE-588)1176540750 (DE-588)4124897-1 (DE-588)4018406-7 (DE-588)4372085-7 (DE-588)4073241-1 (DE-588)4079840-9 |
| title | Bucuti & Tara Resort going beyond corporate social responsibility |
| title_alt | Bucuti and Tara Resort |
| title_auth | Bucuti & Tara Resort going beyond corporate social responsibility |
| title_exact_search | Bucuti & Tara Resort going beyond corporate social responsibility |
| title_exact_search_txtP | Bucuti & Tara Resort going beyond corporate social responsibility |
| title_full | Bucuti & Tara Resort going beyond corporate social responsibility Rachel Dodds (Professor) and Sonya Graci (Associate Professor), Ted Rogers School of Hospitality and Tourism Management, Ryerson University, Canada |
| title_fullStr | Bucuti & Tara Resort going beyond corporate social responsibility Rachel Dodds (Professor) and Sonya Graci (Associate Professor), Ted Rogers School of Hospitality and Tourism Management, Ryerson University, Canada |
| title_full_unstemmed | Bucuti & Tara Resort going beyond corporate social responsibility Rachel Dodds (Professor) and Sonya Graci (Associate Professor), Ted Rogers School of Hospitality and Tourism Management, Ryerson University, Canada |
| title_short | Bucuti & Tara Resort |
| title_sort | bucuti tara resort going beyond corporate social responsibility |
| title_sub | going beyond corporate social responsibility |
| topic | Nachhaltigkeit (DE-588)4326464-5 gnd CO2-Bilanz (DE-588)1176540750 gnd Fallstudie (DE-588)4124897-1 gnd Tourismus (DE-588)4018406-7 gnd Ökotourismus (DE-588)4372085-7 gnd |
| topic_facet | Nachhaltigkeit CO2-Bilanz Fallstudie Tourismus Ökotourismus Karibik Aruba |
| url | https://dx.doi.org/10.1079/tourism.2021.0008 |
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