APA (7th ed.) Citation

Nayik, G. A., & Gull, A. (2020). Antioxidants in vegetables and nuts: Properties and health benefits. Springer.

Chicago Style (17th ed.) Citation

Nayik, Gulzar Ahmad, and Amir Gull. Antioxidants in Vegetables and Nuts: Properties and Health Benefits. Singapore, Singapore: Springer, 2020.

MLA (9th ed.) Citation

Nayik, Gulzar Ahmad, and Amir Gull. Antioxidants in Vegetables and Nuts: Properties and Health Benefits. Springer, 2020.