Delicious geography: from place to plate
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Lanham ; Boulder ; New York ; London
Rowman & Littlefield
2016
|
| Schlagworte: | |
| Online-Zugang: | UBW01 |
| Beschreibung: | 1 Online-Ressource (xx, 263 Seiten) Illustrationen, Karten |
| ISBN: | 9781442245334 |
Internformat
MARC
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| 082 | 0 | |a 394.1/2 |2 23 | |
| 100 | 1 | |a Fuller, Gary |e Verfasser |0 (DE-588)170500330 |4 aut | |
| 245 | 1 | 0 | |a Delicious geography |b from place to plate |c Gary Fuller and T.M. Reddekopp |
| 264 | 1 | |a Lanham ; Boulder ; New York ; London |b Rowman & Littlefield |c 2016 | |
| 264 | 4 | |c © 2016 | |
| 300 | |a 1 Online-Ressource (xx, 263 Seiten) |b Illustrationen, Karten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 650 | 4 | |a Food habits |v Cross-cultural studies | |
| 650 | 4 | |a Food habits |x Regional disparities | |
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Datensatz im Suchindex
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| author | Fuller, Gary Reddekopp, T. M. 1969- |
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| author_sort | Fuller, Gary |
| author_variant | g f gf t m r tm tmr |
| building | Verbundindex |
| bvnumber | BV047622415 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2850 |
| callnumber-raw | GT2850 |
| callnumber-search | GT2850 |
| callnumber-sort | GT 42850 |
| callnumber-subject | GT - Manners and Customs |
| collection | ZDB-4-NLEBK |
| ctrlnum | (OCoLC)1289760076 (DE-599)BVBBV047622415 |
| dewey-full | 394.1/2 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.1/2 |
| dewey-search | 394.1/2 |
| dewey-sort | 3394.1 12 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T18:43:15Z |
| indexdate | 2024-07-10T09:17:28Z |
| institution | BVB |
| isbn | 9781442245334 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033007026 |
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| physical | 1 Online-Ressource (xx, 263 Seiten) Illustrationen, Karten |
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| spelling | Fuller, Gary Verfasser (DE-588)170500330 aut Delicious geography from place to plate Gary Fuller and T.M. Reddekopp Lanham ; Boulder ; New York ; London Rowman & Littlefield 2016 © 2016 1 Online-Ressource (xx, 263 Seiten) Illustrationen, Karten txt rdacontent c rdamedia cr rdacarrier Food habits Cross-cultural studies Food habits Regional disparities Geografie (DE-588)4020216-1 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Region (DE-588)4049029-4 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Interkulturalität (DE-588)4519498-1 gnd rswk-swf Geografie (DE-588)4020216-1 s Kochen (DE-588)4031445-5 s Interkulturalität (DE-588)4519498-1 s Ernährungsgewohnheit (DE-588)4136846-0 s Region (DE-588)4049029-4 s DE-604 Reddekopp, T. M. 1969- Verfasser (DE-588)1161674241 aut Erscheint auch als Online-Ausgabe 978-1-4422-4533-4 Erscheint auch als Druck-Ausgabe 978-1-4422-4532-7 |
| spellingShingle | Fuller, Gary Reddekopp, T. M. 1969- Delicious geography from place to plate Food habits Cross-cultural studies Food habits Regional disparities Geografie (DE-588)4020216-1 gnd Kochen (DE-588)4031445-5 gnd Region (DE-588)4049029-4 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Interkulturalität (DE-588)4519498-1 gnd |
| subject_GND | (DE-588)4020216-1 (DE-588)4031445-5 (DE-588)4049029-4 (DE-588)4136846-0 (DE-588)4519498-1 |
| title | Delicious geography from place to plate |
| title_auth | Delicious geography from place to plate |
| title_exact_search | Delicious geography from place to plate |
| title_exact_search_txtP | Delicious geography from place to plate |
| title_full | Delicious geography from place to plate Gary Fuller and T.M. Reddekopp |
| title_fullStr | Delicious geography from place to plate Gary Fuller and T.M. Reddekopp |
| title_full_unstemmed | Delicious geography from place to plate Gary Fuller and T.M. Reddekopp |
| title_short | Delicious geography |
| title_sort | delicious geography from place to plate |
| title_sub | from place to plate |
| topic | Food habits Cross-cultural studies Food habits Regional disparities Geografie (DE-588)4020216-1 gnd Kochen (DE-588)4031445-5 gnd Region (DE-588)4049029-4 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Interkulturalität (DE-588)4519498-1 gnd |
| topic_facet | Food habits Cross-cultural studies Food habits Regional disparities Geografie Kochen Region Ernährungsgewohnheit Interkulturalität |
| work_keys_str_mv | AT fullergary deliciousgeographyfromplacetoplate AT reddekopptm deliciousgeographyfromplacetoplate |