Prevention and Treatment of Cardiovascular Disease: Nutritional and Dietary Approaches
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2021
Cham Humana |
| Ausgabe: | 1st ed. 2021 |
| Schriftenreihe: | Contemporary Cardiology
|
| Schlagworte: | |
| Online-Zugang: | UBR01 Volltext |
| Beschreibung: | 1 Online-Ressource (X, 279 p. 26 illus., 21 illus. in color) |
| ISBN: | 9783030781774 |
| ISSN: | 2196-8977 |
| DOI: | 10.1007/978-3-030-78177-4 |
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Datensatz im Suchindex
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| dewey-full | 616.12 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 616 - Diseases |
| dewey-raw | 616.12 |
| dewey-search | 616.12 |
| dewey-sort | 3616.12 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| discipline_str_mv | Medizin |
| doi_str_mv | 10.1007/978-3-030-78177-4 |
| edition | 1st ed. 2021 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T18:07:09Z |
| indexdate | 2024-07-10T09:12:50Z |
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| isbn | 9783030781774 |
| issn | 2196-8977 |
| language | English |
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| series2 | Contemporary Cardiology |
| spelling | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches edited by Michael J. Wilkinson, Michael S. Garshick, Pam R. Taub 1st ed. 2021 Cham Springer International Publishing 2021 Cham Humana 1 Online-Ressource (X, 279 p. 26 illus., 21 illus. in color) txt rdacontent c rdamedia cr rdacarrier Contemporary Cardiology 2196-8977 Cardiology Clinical Nutrition Clinical nutrition (DE-588)4143413-4 Aufsatzsammlung gnd-content Wilkinson, Michael J. edt Garshick, Michael S. edt Taub, Pam R. edt Erscheint auch als Druck-Ausgabe 978-3-030-78176-7 Erscheint auch als Druck-Ausgabe 978-3-030-78178-1 Erscheint auch als Druck-Ausgabe 978-3-030-78179-8 https://doi.org/10.1007/978-3-030-78177-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches Cardiology Clinical Nutrition Clinical nutrition |
| subject_GND | (DE-588)4143413-4 |
| title | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches |
| title_auth | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches |
| title_exact_search | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches |
| title_exact_search_txtP | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches |
| title_full | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches edited by Michael J. Wilkinson, Michael S. Garshick, Pam R. Taub |
| title_fullStr | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches edited by Michael J. Wilkinson, Michael S. Garshick, Pam R. Taub |
| title_full_unstemmed | Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches edited by Michael J. Wilkinson, Michael S. Garshick, Pam R. Taub |
| title_short | Prevention and Treatment of Cardiovascular Disease |
| title_sort | prevention and treatment of cardiovascular disease nutritional and dietary approaches |
| title_sub | Nutritional and Dietary Approaches |
| topic | Cardiology Clinical Nutrition Clinical nutrition |
| topic_facet | Cardiology Clinical Nutrition Clinical nutrition Aufsatzsammlung |
| url | https://doi.org/10.1007/978-3-030-78177-4 |
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