Meat!: a transnational analysis
What is meat? Is it simply food to consume, or a metaphor for our own bodies? Can "bloody" vegan burgers, petri dish beef, live animals, or human milk be categorized as meat? In pursuing these questions, the contributors to Meat! trace the shifting boundaries of the meanings of meat across...
Gespeichert in:
Weitere Verfasser: | , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Durham ; London
Duke University Press
2021
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Schriftenreihe: | Anima
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Schlagworte: | |
Zusammenfassung: | What is meat? Is it simply food to consume, or a metaphor for our own bodies? Can "bloody" vegan burgers, petri dish beef, live animals, or human milk be categorized as meat? In pursuing these questions, the contributors to Meat! trace the shifting boundaries of the meanings of meat across time, geography, and cultures. In studies of chicken, fish, milk, barbecue, fake meat, animal sacrifice, cannibalism, exotic meat, frozen meat, and other manifestations of meat, they highlight meat's entanglements with race, gender, sexuality, and disability. From the imperial politics embedded in labeling canned white tuna as "the chicken of the sea" to the relationship between beef bans, yoga, and bodily purity in Hindu nationalist politics, the contributors demonstrate how meat is an ideal vantage point from which to better understand transnational circuits of power and ideology as well as the histories of colonialism, ableism, and sexism.Contributors Neel Ahuja, Irina Aristarkhova, Sushmita Chatterjee, Mel Y. Chen, Kim Q. Hall, Jennifer A. Hamilton, Anita Mannur, Elspeth Probyn, Parama Roy, Banu Subramaniam, Angela Willey, Psyche Williams-Forson |
Beschreibung: | 300 Seiten Illustrationen |
ISBN: | 9781478010951 9781478009955 |
Internformat
MARC
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264 | 1 | |a Durham ; London |b Duke University Press |c 2021 | |
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490 | 0 | |a Anima | |
520 | |a What is meat? Is it simply food to consume, or a metaphor for our own bodies? Can "bloody" vegan burgers, petri dish beef, live animals, or human milk be categorized as meat? In pursuing these questions, the contributors to Meat! trace the shifting boundaries of the meanings of meat across time, geography, and cultures. In studies of chicken, fish, milk, barbecue, fake meat, animal sacrifice, cannibalism, exotic meat, frozen meat, and other manifestations of meat, they highlight meat's entanglements with race, gender, sexuality, and disability. From the imperial politics embedded in labeling canned white tuna as "the chicken of the sea" to the relationship between beef bans, yoga, and bodily purity in Hindu nationalist politics, the contributors demonstrate how meat is an ideal vantage point from which to better understand transnational circuits of power and ideology as well as the histories of colonialism, ableism, and sexism.Contributors Neel Ahuja, Irina Aristarkhova, Sushmita Chatterjee, Mel Y. Chen, Kim Q. Hall, Jennifer A. Hamilton, Anita Mannur, Elspeth Probyn, Parama Roy, Banu Subramaniam, Angela Willey, Psyche Williams-Forson | ||
650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) |2 bisacsh | |
650 | 4 | |a Meat |x Moral and ethical aspects | |
650 | 4 | |a Meat |x Political aspects | |
650 | 4 | |a Meat |x Social aspects | |
700 | 1 | |a Chatterjee, Sushmita |d 1976- |0 (DE-588)1232671541 |4 edt | |
700 | 1 | |a Subramaniam, Banu |d 1966- |0 (DE-588)1062797671 |4 edt | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-1-4780-1248-1 |
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Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author2 | Chatterjee, Sushmita 1976- Subramaniam, Banu 1966- |
author2_role | edt edt |
author2_variant | s c sc b s bs |
author_GND | (DE-588)1232671541 (DE-588)1062797671 |
author_facet | Chatterjee, Sushmita 1976- Subramaniam, Banu 1966- |
building | Verbundindex |
bvnumber | BV047357219 |
classification_rvk | LC 17000 |
ctrlnum | (OCoLC)1277025239 (DE-599)BVBBV047357219 |
dewey-full | 641.3/6 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.3/6 |
dewey-search | 641.3/6 |
dewey-sort | 3641.3 16 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Book |
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id | DE-604.BV047357219 |
illustrated | Illustrated |
index_date | 2024-07-03T17:40:01Z |
indexdate | 2024-07-10T09:09:53Z |
institution | BVB |
isbn | 9781478010951 9781478009955 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032759305 |
oclc_num | 1277025239 |
open_access_boolean | |
owner | DE-11 |
owner_facet | DE-11 |
physical | 300 Seiten Illustrationen |
publishDate | 2021 |
publishDateSearch | 2021 |
publishDateSort | 2021 |
publisher | Duke University Press |
record_format | marc |
series2 | Anima |
spelling | Meat! a transnational analysis edited by Sushmita Chatterjee and Banu Subramaniam Durham ; London Duke University Press 2021 300 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Anima What is meat? Is it simply food to consume, or a metaphor for our own bodies? Can "bloody" vegan burgers, petri dish beef, live animals, or human milk be categorized as meat? In pursuing these questions, the contributors to Meat! trace the shifting boundaries of the meanings of meat across time, geography, and cultures. In studies of chicken, fish, milk, barbecue, fake meat, animal sacrifice, cannibalism, exotic meat, frozen meat, and other manifestations of meat, they highlight meat's entanglements with race, gender, sexuality, and disability. From the imperial politics embedded in labeling canned white tuna as "the chicken of the sea" to the relationship between beef bans, yoga, and bodily purity in Hindu nationalist politics, the contributors demonstrate how meat is an ideal vantage point from which to better understand transnational circuits of power and ideology as well as the histories of colonialism, ableism, and sexism.Contributors Neel Ahuja, Irina Aristarkhova, Sushmita Chatterjee, Mel Y. Chen, Kim Q. Hall, Jennifer A. Hamilton, Anita Mannur, Elspeth Probyn, Parama Roy, Banu Subramaniam, Angela Willey, Psyche Williams-Forson SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Meat Moral and ethical aspects Meat Political aspects Meat Social aspects Chatterjee, Sushmita 1976- (DE-588)1232671541 edt Subramaniam, Banu 1966- (DE-588)1062797671 edt Erscheint auch als Online-Ausgabe 978-1-4780-1248-1 |
spellingShingle | Meat! a transnational analysis SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Meat Moral and ethical aspects Meat Political aspects Meat Social aspects |
title | Meat! a transnational analysis |
title_auth | Meat! a transnational analysis |
title_exact_search | Meat! a transnational analysis |
title_exact_search_txtP | Meat! a transnational analysis |
title_full | Meat! a transnational analysis edited by Sushmita Chatterjee and Banu Subramaniam |
title_fullStr | Meat! a transnational analysis edited by Sushmita Chatterjee and Banu Subramaniam |
title_full_unstemmed | Meat! a transnational analysis edited by Sushmita Chatterjee and Banu Subramaniam |
title_short | Meat! |
title_sort | meat a transnational analysis |
title_sub | a transnational analysis |
topic | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Meat Moral and ethical aspects Meat Political aspects Meat Social aspects |
topic_facet | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) Meat Moral and ethical aspects Meat Political aspects Meat Social aspects |
work_keys_str_mv | AT chatterjeesushmita meatatransnationalanalysis AT subramaniambanu meatatransnationalanalysis |