Oil, wine, and the cultural economy of ancient Greece: from the Bronze age to the Archaic era
In this book, Catherine E. Pratt explores how oil and wine became increasingly entangled in Greek culture, from the Late Bronze Age to the Archaic period. Using ceramic, architectural, and archaeobotanical data, she argues that Bronze Age exchange practices initiated a strong network of dependency b...
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cambridge
Cambridge University Press
2021
|
Schlagworte: | |
Online-Zugang: | BSB01 UBG01 Volltext |
Zusammenfassung: | In this book, Catherine E. Pratt explores how oil and wine became increasingly entangled in Greek culture, from the Late Bronze Age to the Archaic period. Using ceramic, architectural, and archaeobotanical data, she argues that Bronze Age exchange practices initiated a strong network of dependency between oil and wine production, and the people who produced, exchanged, and used them. After the palatial collapse, these prehistoric connections intensified during the Iron Age and evolved into the large-scale industries of the Classical period. Pratt argues that oil and wine in pre-Classical Greece should be considered 'cultural commodities', products that become indispensable for proper social and economic exchanges well beyond economic advantage. Offering a detailed diachronic account of the changing roles of surplus oil and wine in the economies of pre-classical Greek societies, her book contributes to a broader understanding of the complex interconnections between agriculture, commerce, and culture in the ancient Mediterranean |
Beschreibung: | Title from publisher's bibliographic system (viewed on 19 Mar 2021) |
Beschreibung: | 1 Online-Ressource (xiv, 409 Seiten) Illustrationen, Karten |
ISBN: | 9781108891165 |
DOI: | 10.1017/9781108891165 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV047335510 | ||
003 | DE-604 | ||
005 | 20220314 | ||
007 | cr|uuu---uuuuu | ||
008 | 210617s2021 |||| o||u| ||||||eng d | ||
020 | |a 9781108891165 |c Online |9 978-1-108-89116-5 | ||
024 | 7 | |a 10.1017/9781108891165 |2 doi | |
035 | |a (ZDB-20-CBO)CR9781108891165 | ||
035 | |a (OCoLC)1257814756 | ||
035 | |a (DE-599)BVBBV047335510 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-12 |a DE-473 | ||
082 | 0 | |a 634/.6309495 | |
084 | |a ALT |q DE-12 |2 fid | ||
084 | |a OST |q DE-12 |2 fid | ||
084 | |a LG 7650 |0 (DE-625)92172: |2 rvk | ||
100 | 1 | |a Pratt, Catherine E. |e Verfasser |0 (DE-588)1234068427 |4 aut | |
245 | 1 | 0 | |a Oil, wine, and the cultural economy of ancient Greece |b from the Bronze age to the Archaic era |c Catherine E. Pratt, University of Western Ontario |
264 | 1 | |a Cambridge |b Cambridge University Press |c 2021 | |
300 | |a 1 Online-Ressource (xiv, 409 Seiten) |b Illustrationen, Karten | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Title from publisher's bibliographic system (viewed on 19 Mar 2021) | ||
520 | |a In this book, Catherine E. Pratt explores how oil and wine became increasingly entangled in Greek culture, from the Late Bronze Age to the Archaic period. Using ceramic, architectural, and archaeobotanical data, she argues that Bronze Age exchange practices initiated a strong network of dependency between oil and wine production, and the people who produced, exchanged, and used them. After the palatial collapse, these prehistoric connections intensified during the Iron Age and evolved into the large-scale industries of the Classical period. Pratt argues that oil and wine in pre-Classical Greece should be considered 'cultural commodities', products that become indispensable for proper social and economic exchanges well beyond economic advantage. Offering a detailed diachronic account of the changing roles of surplus oil and wine in the economies of pre-classical Greek societies, her book contributes to a broader understanding of the complex interconnections between agriculture, commerce, and culture in the ancient Mediterranean | ||
650 | 4 | |a Agriculture, Ancient / Greece | |
650 | 4 | |a Wine and wine making / Greece / History / To 1500 | |
650 | 4 | |a Olive oil / Greece / History / To 1500 | |
650 | 0 | 7 | |a Wein |0 (DE-588)4065133-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Öl |0 (DE-588)4043225-7 |2 gnd |9 rswk-swf |
651 | 4 | |a Greece / Civilization / To 146 B.C. | |
651 | 4 | |a Greece / Economic conditions / To 146 B.C. | |
651 | 7 | |a Griechenland |g Altertum |0 (DE-588)4093976-5 |2 gnd |9 rswk-swf | |
688 | 7 | |a Oliven & Öl |0 (DE-2581)TH000007054 |2 gbd | |
688 | 7 | |a Weinbau |0 (DE-2581)TH000007062 |2 gbd | |
688 | 7 | |a Griechische Wirtschaftsgeschichte |0 (DE-2581)TH000006932 |2 gbd | |
689 | 0 | 0 | |a Griechenland |g Altertum |0 (DE-588)4093976-5 |D g |
689 | 0 | 1 | |a Öl |0 (DE-588)4043225-7 |D s |
689 | 0 | 2 | |a Wein |0 (DE-588)4065133-2 |D s |
689 | 0 | |5 DE-604 | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-1-108-83564-0 |
856 | 4 | 0 | |u https://doi.org/10.1017/9781108891165 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
912 | |a ZDB-20-CBO | ||
940 | 1 | |n oe | |
940 | 1 | |n gbd | |
940 | 1 | |q gbd_4_2202 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-032738040 | ||
966 | e | |u https://doi.org/10.1017/9781108891165 |l BSB01 |p ZDB-20-CBO |q BSB_PDA_CBO |x Verlag |3 Volltext | |
966 | e | |u https://doi.org/10.1017/9781108891165 |l UBG01 |p ZDB-20-CBO |q UBG_PDA_CBO_Kauf21 |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804182548414201857 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Pratt, Catherine E. |
author_GND | (DE-588)1234068427 |
author_facet | Pratt, Catherine E. |
author_role | aut |
author_sort | Pratt, Catherine E. |
author_variant | c e p ce cep |
building | Verbundindex |
bvnumber | BV047335510 |
classification_rvk | LG 7650 |
collection | ZDB-20-CBO |
ctrlnum | (ZDB-20-CBO)CR9781108891165 (OCoLC)1257814756 (DE-599)BVBBV047335510 |
dewey-full | 634/.6309495 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 634 - Orchards, fruits, forestry |
dewey-raw | 634/.6309495 |
dewey-search | 634/.6309495 |
dewey-sort | 3634 76309495 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Klassische Archäologie |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Klassische Archäologie |
doi_str_mv | 10.1017/9781108891165 |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03566nmm a2200625zc 4500</leader><controlfield tag="001">BV047335510</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220314 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">210617s2021 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781108891165</subfield><subfield code="c">Online</subfield><subfield code="9">978-1-108-89116-5</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1017/9781108891165</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-20-CBO)CR9781108891165</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1257814756</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV047335510</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-473</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">634/.6309495</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ALT</subfield><subfield code="q">DE-12</subfield><subfield code="2">fid</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OST</subfield><subfield code="q">DE-12</subfield><subfield code="2">fid</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LG 7650</subfield><subfield code="0">(DE-625)92172:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Pratt, Catherine E.</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1234068427</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Oil, wine, and the cultural economy of ancient Greece</subfield><subfield code="b">from the Bronze age to the Archaic era</subfield><subfield code="c">Catherine E. Pratt, University of Western Ontario</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cambridge</subfield><subfield code="b">Cambridge University Press</subfield><subfield code="c">2021</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (xiv, 409 Seiten)</subfield><subfield code="b">Illustrationen, Karten</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Title from publisher's bibliographic system (viewed on 19 Mar 2021)</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">In this book, Catherine E. Pratt explores how oil and wine became increasingly entangled in Greek culture, from the Late Bronze Age to the Archaic period. Using ceramic, architectural, and archaeobotanical data, she argues that Bronze Age exchange practices initiated a strong network of dependency between oil and wine production, and the people who produced, exchanged, and used them. After the palatial collapse, these prehistoric connections intensified during the Iron Age and evolved into the large-scale industries of the Classical period. Pratt argues that oil and wine in pre-Classical Greece should be considered 'cultural commodities', products that become indispensable for proper social and economic exchanges well beyond economic advantage. Offering a detailed diachronic account of the changing roles of surplus oil and wine in the economies of pre-classical Greek societies, her book contributes to a broader understanding of the complex interconnections between agriculture, commerce, and culture in the ancient Mediterranean</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Agriculture, Ancient / Greece</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wine and wine making / Greece / History / To 1500</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Olive oil / Greece / History / To 1500</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Öl</subfield><subfield code="0">(DE-588)4043225-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Greece / Civilization / To 146 B.C.</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Greece / Economic conditions / To 146 B.C.</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Griechenland</subfield><subfield code="g">Altertum</subfield><subfield code="0">(DE-588)4093976-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Oliven & Öl</subfield><subfield code="0">(DE-2581)TH000007054</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Weinbau</subfield><subfield code="0">(DE-2581)TH000007062</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Griechische Wirtschaftsgeschichte</subfield><subfield code="0">(DE-2581)TH000006932</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Griechenland</subfield><subfield code="g">Altertum</subfield><subfield code="0">(DE-588)4093976-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Öl</subfield><subfield code="0">(DE-588)4043225-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">978-1-108-83564-0</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1017/9781108891165</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-20-CBO</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="n">oe</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="n">gbd</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">gbd_4_2202</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032738040</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1017/9781108891165</subfield><subfield code="l">BSB01</subfield><subfield code="p">ZDB-20-CBO</subfield><subfield code="q">BSB_PDA_CBO</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1017/9781108891165</subfield><subfield code="l">UBG01</subfield><subfield code="p">ZDB-20-CBO</subfield><subfield code="q">UBG_PDA_CBO_Kauf21</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
geographic | Greece / Civilization / To 146 B.C. Greece / Economic conditions / To 146 B.C. Griechenland Altertum (DE-588)4093976-5 gnd |
geographic_facet | Greece / Civilization / To 146 B.C. Greece / Economic conditions / To 146 B.C. Griechenland Altertum |
id | DE-604.BV047335510 |
illustrated | Not Illustrated |
index_date | 2024-07-03T17:32:32Z |
indexdate | 2024-07-10T09:09:18Z |
institution | BVB |
isbn | 9781108891165 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032738040 |
oclc_num | 1257814756 |
open_access_boolean | |
owner | DE-12 DE-473 DE-BY-UBG |
owner_facet | DE-12 DE-473 DE-BY-UBG |
physical | 1 Online-Ressource (xiv, 409 Seiten) Illustrationen, Karten |
psigel | ZDB-20-CBO gbd_4_2202 ZDB-20-CBO BSB_PDA_CBO ZDB-20-CBO UBG_PDA_CBO_Kauf21 |
publishDate | 2021 |
publishDateSearch | 2021 |
publishDateSort | 2021 |
publisher | Cambridge University Press |
record_format | marc |
spelling | Pratt, Catherine E. Verfasser (DE-588)1234068427 aut Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era Catherine E. Pratt, University of Western Ontario Cambridge Cambridge University Press 2021 1 Online-Ressource (xiv, 409 Seiten) Illustrationen, Karten txt rdacontent c rdamedia cr rdacarrier Title from publisher's bibliographic system (viewed on 19 Mar 2021) In this book, Catherine E. Pratt explores how oil and wine became increasingly entangled in Greek culture, from the Late Bronze Age to the Archaic period. Using ceramic, architectural, and archaeobotanical data, she argues that Bronze Age exchange practices initiated a strong network of dependency between oil and wine production, and the people who produced, exchanged, and used them. After the palatial collapse, these prehistoric connections intensified during the Iron Age and evolved into the large-scale industries of the Classical period. Pratt argues that oil and wine in pre-Classical Greece should be considered 'cultural commodities', products that become indispensable for proper social and economic exchanges well beyond economic advantage. Offering a detailed diachronic account of the changing roles of surplus oil and wine in the economies of pre-classical Greek societies, her book contributes to a broader understanding of the complex interconnections between agriculture, commerce, and culture in the ancient Mediterranean Agriculture, Ancient / Greece Wine and wine making / Greece / History / To 1500 Olive oil / Greece / History / To 1500 Wein (DE-588)4065133-2 gnd rswk-swf Öl (DE-588)4043225-7 gnd rswk-swf Greece / Civilization / To 146 B.C. Greece / Economic conditions / To 146 B.C. Griechenland Altertum (DE-588)4093976-5 gnd rswk-swf Oliven & Öl (DE-2581)TH000007054 gbd Weinbau (DE-2581)TH000007062 gbd Griechische Wirtschaftsgeschichte (DE-2581)TH000006932 gbd Griechenland Altertum (DE-588)4093976-5 g Öl (DE-588)4043225-7 s Wein (DE-588)4065133-2 s DE-604 Erscheint auch als Druck-Ausgabe 978-1-108-83564-0 https://doi.org/10.1017/9781108891165 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Pratt, Catherine E. Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era Agriculture, Ancient / Greece Wine and wine making / Greece / History / To 1500 Olive oil / Greece / History / To 1500 Wein (DE-588)4065133-2 gnd Öl (DE-588)4043225-7 gnd |
subject_GND | (DE-588)4065133-2 (DE-588)4043225-7 (DE-588)4093976-5 |
title | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era |
title_auth | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era |
title_exact_search | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era |
title_exact_search_txtP | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era |
title_full | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era Catherine E. Pratt, University of Western Ontario |
title_fullStr | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era Catherine E. Pratt, University of Western Ontario |
title_full_unstemmed | Oil, wine, and the cultural economy of ancient Greece from the Bronze age to the Archaic era Catherine E. Pratt, University of Western Ontario |
title_short | Oil, wine, and the cultural economy of ancient Greece |
title_sort | oil wine and the cultural economy of ancient greece from the bronze age to the archaic era |
title_sub | from the Bronze age to the Archaic era |
topic | Agriculture, Ancient / Greece Wine and wine making / Greece / History / To 1500 Olive oil / Greece / History / To 1500 Wein (DE-588)4065133-2 gnd Öl (DE-588)4043225-7 gnd |
topic_facet | Agriculture, Ancient / Greece Wine and wine making / Greece / History / To 1500 Olive oil / Greece / History / To 1500 Wein Öl Greece / Civilization / To 146 B.C. Greece / Economic conditions / To 146 B.C. Griechenland Altertum |
url | https://doi.org/10.1017/9781108891165 |
work_keys_str_mv | AT prattcatherinee oilwineandtheculturaleconomyofancientgreecefromthebronzeagetothearchaicera |