Qualité des aliments d'origine animale: production et transformation
Gespeichert in:
Weitere Verfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | French |
Veröffentlicht: |
Versailles
Éditions Quae
[2021]
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Schriftenreihe: | Matière à débattre et décider
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Schlagworte: | |
Online-Zugang: | Volltext Volltext |
Beschreibung: | 1 Online-Ressource |
ISBN: | 9782759232789 9782759232796 |
DOI: | 10.35690/978-2-7592-3278-9 |
Internformat
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Datensatz im Suchindex
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author2 | Prache, Sophie Santé-Lhoutellier, Véronique Donnars, Catherine |
author2_role | edt edt edt |
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author_facet | Prache, Sophie Santé-Lhoutellier, Véronique Donnars, Catherine |
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discipline_str_mv | Allgemeines Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
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index_date | 2024-07-03T17:15:43Z |
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institution | BVB |
isbn | 9782759232789 9782759232796 |
language | French |
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physical | 1 Online-Ressource |
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publishDate | 2021 |
publishDateSearch | 2021 |
publishDateSort | 2021 |
publisher | Éditions Quae |
record_format | marc |
series2 | Matière à débattre et décider |
spelling | Qualité des aliments d'origine animale production et transformation Sophie Prache, Véronique Santé-Lhoutellier, Catherine Donnars, coord. Versailles Éditions Quae [2021] 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Matière à débattre et décider Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Tierisches Lebensmittel (DE-588)4185478-0 gnd rswk-swf Aliments d'origine animale Aliments / Qualité Lebensmittelqualität (DE-588)4343361-3 s Tierisches Lebensmittel (DE-588)4185478-0 s DE-604 Prache, Sophie edt Santé-Lhoutellier, Véronique edt Donnars, Catherine edt Erscheint auch als Druck-Ausgabe 978-2-7592-3277-2 https://directory.doabooks.org/handle/20.500.12854/64525 Verlag kostenfrei Volltext https://doi.org/10.35690/978-2-7592-3278-9 Resolving-System kostenfrei Volltext |
spellingShingle | Qualité des aliments d'origine animale production et transformation Lebensmittelqualität (DE-588)4343361-3 gnd Tierisches Lebensmittel (DE-588)4185478-0 gnd |
subject_GND | (DE-588)4343361-3 (DE-588)4185478-0 |
title | Qualité des aliments d'origine animale production et transformation |
title_auth | Qualité des aliments d'origine animale production et transformation |
title_exact_search | Qualité des aliments d'origine animale production et transformation |
title_exact_search_txtP | Qualité des aliments d'origine animale production et transformation |
title_full | Qualité des aliments d'origine animale production et transformation Sophie Prache, Véronique Santé-Lhoutellier, Catherine Donnars, coord. |
title_fullStr | Qualité des aliments d'origine animale production et transformation Sophie Prache, Véronique Santé-Lhoutellier, Catherine Donnars, coord. |
title_full_unstemmed | Qualité des aliments d'origine animale production et transformation Sophie Prache, Véronique Santé-Lhoutellier, Catherine Donnars, coord. |
title_short | Qualité des aliments d'origine animale |
title_sort | qualite des aliments d origine animale production et transformation |
title_sub | production et transformation |
topic | Lebensmittelqualität (DE-588)4343361-3 gnd Tierisches Lebensmittel (DE-588)4185478-0 gnd |
topic_facet | Lebensmittelqualität Tierisches Lebensmittel |
url | https://directory.doabooks.org/handle/20.500.12854/64525 https://doi.org/10.35690/978-2-7592-3278-9 |
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