Chemistry and Safety of South American Yerba Mate Teas:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2021
Cham Springer |
| Ausgabe: | 1st ed. 2021 |
| Schriftenreihe: | Chemistry of Foods
|
| Schlagworte: | |
| Online-Zugang: | BTU01 FAB01 FFW01 FHD01 Volltext |
| Beschreibung: | 1 Online-Ressource (VII, 84 p. 11 illus., 7 illus. in color) |
| ISBN: | 9783030696146 |
| ISSN: | 2199-689X |
| DOI: | 10.1007/978-3-030-69614-6 |
Internformat
MARC
| LEADER | 00000nmm a2200000zcb4500 | ||
|---|---|---|---|
| 001 | BV047226497 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 210407s2021 |||| o||u| ||||||eng d | ||
| 020 | |a 9783030696146 |c Online |9 978-3-030-69614-6 | ||
| 024 | 7 | |a 10.1007/978-3-030-69614-6 |2 doi | |
| 035 | |a (ZDB-2-CMS)9783030696146 | ||
| 035 | |a (OCoLC)1249660089 | ||
| 035 | |a (DE-599)BVBBV047226497 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1028 |a DE-1050 |a DE-1043 |a DE-634 | ||
| 082 | 0 | |a 664 |2 23 | |
| 082 | 0 | |a 641.3 |2 23 | |
| 100 | 1 | |a Iommi, Candela |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Chemistry and Safety of South American Yerba Mate Teas |c by Candela Iommi |
| 250 | |a 1st ed. 2021 | ||
| 264 | 1 | |a Cham |b Springer International Publishing |c 2021 | |
| 264 | 1 | |a Cham |b Springer | |
| 300 | |a 1 Online-Ressource (VII, 84 p. 11 illus., 7 illus. in color) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a Chemistry of Foods |x 2199-689X | |
| 650 | 4 | |a Food Science | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Plant Biochemistry | |
| 650 | 4 | |a Analytical Chemistry | |
| 650 | 4 | |a Food—Biotechnology | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Plant biochemistry | |
| 650 | 4 | |a Analytical chemistry | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-3-030-69613-9 |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-3-030-69615-3 |
| 856 | 4 | 0 | |u https://doi.org/10.1007/978-3-030-69614-6 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-2-CMS | ||
| 940 | 1 | |q ZDB-2-CMS_2021_Fremddaten | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-032631032 | ||
| 966 | e | |u https://doi.org/10.1007/978-3-030-69614-6 |l BTU01 |p ZDB-2-CMS |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.1007/978-3-030-69614-6 |l FAB01 |p ZDB-2-CMS |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.1007/978-3-030-69614-6 |l FFW01 |p ZDB-2-CMS |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.1007/978-3-030-69614-6 |l FHD01 |p ZDB-2-CMS |x Verlag |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804182353970462720 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Iommi, Candela |
| author_facet | Iommi, Candela |
| author_role | aut |
| author_sort | Iommi, Candela |
| author_variant | c i ci |
| building | Verbundindex |
| bvnumber | BV047226497 |
| collection | ZDB-2-CMS |
| ctrlnum | (ZDB-2-CMS)9783030696146 (OCoLC)1249660089 (DE-599)BVBBV047226497 |
| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-030-69614-6 |
| edition | 1st ed. 2021 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02031nmm a2200541zcb4500</leader><controlfield tag="001">BV047226497</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">210407s2021 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783030696146</subfield><subfield code="c">Online</subfield><subfield code="9">978-3-030-69614-6</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1007/978-3-030-69614-6</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-2-CMS)9783030696146</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1249660089</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV047226497</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1028</subfield><subfield code="a">DE-1050</subfield><subfield code="a">DE-1043</subfield><subfield code="a">DE-634</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664</subfield><subfield code="2">23</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.3</subfield><subfield code="2">23</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Iommi, Candela</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Chemistry and Safety of South American Yerba Mate Teas</subfield><subfield code="c">by Candela Iommi</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed. 2021</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cham</subfield><subfield code="b">Springer International Publishing</subfield><subfield code="c">2021</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cham</subfield><subfield code="b">Springer</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (VII, 84 p. 11 illus., 7 illus. in color)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Chemistry of Foods</subfield><subfield code="x">2199-689X</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Science</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Plant Biochemistry</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Analytical Chemistry</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food—Biotechnology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition </subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Plant biochemistry</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Analytical chemistry</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">978-3-030-69613-9</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">978-3-030-69615-3</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1007/978-3-030-69614-6</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-2-CMS</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">ZDB-2-CMS_2021_Fremddaten</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032631032</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-030-69614-6</subfield><subfield code="l">BTU01</subfield><subfield code="p">ZDB-2-CMS</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-030-69614-6</subfield><subfield code="l">FAB01</subfield><subfield code="p">ZDB-2-CMS</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-030-69614-6</subfield><subfield code="l">FFW01</subfield><subfield code="p">ZDB-2-CMS</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1007/978-3-030-69614-6</subfield><subfield code="l">FHD01</subfield><subfield code="p">ZDB-2-CMS</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV047226497 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T16:59:17Z |
| indexdate | 2024-07-10T09:06:13Z |
| institution | BVB |
| isbn | 9783030696146 |
| issn | 2199-689X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032631032 |
| oclc_num | 1249660089 |
| open_access_boolean | |
| owner | DE-1028 DE-1050 DE-1043 DE-634 |
| owner_facet | DE-1028 DE-1050 DE-1043 DE-634 |
| physical | 1 Online-Ressource (VII, 84 p. 11 illus., 7 illus. in color) |
| psigel | ZDB-2-CMS ZDB-2-CMS_2021_Fremddaten |
| publishDate | 2021 |
| publishDateSearch | 2021 |
| publishDateSort | 2021 |
| publisher | Springer International Publishing Springer |
| record_format | marc |
| series2 | Chemistry of Foods |
| spelling | Iommi, Candela Verfasser aut Chemistry and Safety of South American Yerba Mate Teas by Candela Iommi 1st ed. 2021 Cham Springer International Publishing 2021 Cham Springer 1 Online-Ressource (VII, 84 p. 11 illus., 7 illus. in color) txt rdacontent c rdamedia cr rdacarrier Chemistry of Foods 2199-689X Food Science Nutrition Plant Biochemistry Analytical Chemistry Food—Biotechnology Nutrition Plant biochemistry Analytical chemistry Erscheint auch als Druck-Ausgabe 978-3-030-69613-9 Erscheint auch als Druck-Ausgabe 978-3-030-69615-3 https://doi.org/10.1007/978-3-030-69614-6 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Iommi, Candela Chemistry and Safety of South American Yerba Mate Teas Food Science Nutrition Plant Biochemistry Analytical Chemistry Food—Biotechnology Nutrition Plant biochemistry Analytical chemistry |
| title | Chemistry and Safety of South American Yerba Mate Teas |
| title_auth | Chemistry and Safety of South American Yerba Mate Teas |
| title_exact_search | Chemistry and Safety of South American Yerba Mate Teas |
| title_exact_search_txtP | Chemistry and Safety of South American Yerba Mate Teas |
| title_full | Chemistry and Safety of South American Yerba Mate Teas by Candela Iommi |
| title_fullStr | Chemistry and Safety of South American Yerba Mate Teas by Candela Iommi |
| title_full_unstemmed | Chemistry and Safety of South American Yerba Mate Teas by Candela Iommi |
| title_short | Chemistry and Safety of South American Yerba Mate Teas |
| title_sort | chemistry and safety of south american yerba mate teas |
| topic | Food Science Nutrition Plant Biochemistry Analytical Chemistry Food—Biotechnology Nutrition Plant biochemistry Analytical chemistry |
| topic_facet | Food Science Nutrition Plant Biochemistry Analytical Chemistry Food—Biotechnology Nutrition Plant biochemistry Analytical chemistry |
| url | https://doi.org/10.1007/978-3-030-69614-6 |
| work_keys_str_mv | AT iommicandela chemistryandsafetyofsouthamericanyerbamateteas |