Food digestion and absorption: its role in food product development
Gespeichert in:
Hauptverfasser: | , , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cambridge
Royal Society of Chemistry
[2024]
|
Schriftenreihe: | Food chemistry, function and analysis
No. 42 |
Schlagworte: | |
Beschreibung: | 380 Seiten 24 cm |
ISBN: | 9781788018586 |
Internformat
MARC
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245 | 1 | 0 | |a Food digestion and absorption |b its role in food product development |c by C. Anandharamakrishnan, Jeyan Arthur Moses and S. Priyanka |
264 | 1 | |a Cambridge |b Royal Society of Chemistry |c [2024] | |
300 | |a 380 Seiten |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
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653 | 0 | |a Food / Composition | |
653 | 0 | |a Digestion | |
653 | 0 | |a Food industry and trade | |
700 | 1 | |a Moses, Jeyan Arthur |e Verfasser |4 aut | |
700 | 1 | |a Priyanka, S. |e Verfasser |4 aut | |
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830 | 0 | |a Food chemistry, function and analysis |v No. 42 |w (DE-604)BV045309851 |9 42 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-032624516 |
Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
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author | Anandharamakrishnan, Chinnaswamy Moses, Jeyan Arthur Priyanka, S. |
author_GND | (DE-588)1059377470 |
author_facet | Anandharamakrishnan, Chinnaswamy Moses, Jeyan Arthur Priyanka, S. |
author_role | aut aut aut |
author_sort | Anandharamakrishnan, Chinnaswamy |
author_variant | c a ca j a m ja jam s p sp |
building | Verbundindex |
bvnumber | BV047219881 |
classification_rvk | QR 528 ZE 41200 VN 8000 |
ctrlnum | (OCoLC)1418709099 (DE-599)KXP1733595104 |
dewey-full | 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664 |
dewey-search | 664 |
dewey-sort | 3664 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
discipline_str_mv | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
format | Book |
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id | DE-604.BV047219881 |
illustrated | Not Illustrated |
index_date | 2024-07-03T16:57:07Z |
indexdate | 2024-07-10T09:06:00Z |
institution | BVB |
isbn | 9781788018586 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032624516 |
oclc_num | 1418709099 |
open_access_boolean | |
owner | DE-1102 |
owner_facet | DE-1102 |
physical | 380 Seiten 24 cm |
publishDate | 2024 |
publishDateSearch | 2024 |
publishDateSort | 2024 |
publisher | Royal Society of Chemistry |
record_format | marc |
series | Food chemistry, function and analysis |
series2 | Food chemistry, function and analysis |
spelling | Anandharamakrishnan, Chinnaswamy Verfasser (DE-588)1059377470 aut Food digestion and absorption its role in food product development by C. Anandharamakrishnan, Jeyan Arthur Moses and S. Priyanka Cambridge Royal Society of Chemistry [2024] 380 Seiten 24 cm txt rdacontent n rdamedia nc rdacarrier Food chemistry, function and analysis No. 42 Food / Composition Digestion Food industry and trade Moses, Jeyan Arthur Verfasser aut Priyanka, S. Verfasser aut Erscheint auch als Online-Ausgabe, EPUB 978-1-83916-243-5 Erscheint auch als Online-Ausgabe, PDF 978-1-83916-242-8 Food chemistry, function and analysis No. 42 (DE-604)BV045309851 42 |
spellingShingle | Anandharamakrishnan, Chinnaswamy Moses, Jeyan Arthur Priyanka, S. Food digestion and absorption its role in food product development Food chemistry, function and analysis |
title | Food digestion and absorption its role in food product development |
title_auth | Food digestion and absorption its role in food product development |
title_exact_search | Food digestion and absorption its role in food product development |
title_exact_search_txtP | Food digestion and absorption its role in food product development |
title_full | Food digestion and absorption its role in food product development by C. Anandharamakrishnan, Jeyan Arthur Moses and S. Priyanka |
title_fullStr | Food digestion and absorption its role in food product development by C. Anandharamakrishnan, Jeyan Arthur Moses and S. Priyanka |
title_full_unstemmed | Food digestion and absorption its role in food product development by C. Anandharamakrishnan, Jeyan Arthur Moses and S. Priyanka |
title_short | Food digestion and absorption |
title_sort | food digestion and absorption its role in food product development |
title_sub | its role in food product development |
volume_link | (DE-604)BV045309851 |
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