The sodium and potassium contents of yeasts differing in halotolerance: at various NaCl concentrations in the media
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Amsterdam
Swets & Zeitlinger
1969
|
Beschreibung: | Aus: Antonie van Leeuwenhoek. Volume 35. Supplement [Proceedings of the International Symposium on Yeasts ; 3. 1969 / Yeast Symposium 1969 : Delft, The Hague, 2.-6. june 1969 ; ed. for the Netherlands Society of Microbiology by the organizing committee with the assistance of D. Yarrow. - 515 S. in getr. Pag.] |
Beschreibung: | Seiten G 31 - G 32 |
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100 | 1 | |a Norkrans, Birgitta |4 aut | |
245 | 1 | 0 | |a The sodium and potassium contents of yeasts differing in halotolerance |b at various NaCl concentrations in the media |c Birgitta Norkrans (Marine Botanical Institute, University of Göteborg) |
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710 | 2 | |a Nederlandse Vereniging voor Microbiologie |0 (DE-588)1014424-9 |4 isb | |
999 | |a oai:aleph.bib-bvb.de:BVB01-032603579 |
Datensatz im Suchindex
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author | Norkrans, Birgitta |
author_facet | Norkrans, Birgitta |
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illustrated | Not Illustrated |
index_date | 2024-07-03T16:50:14Z |
indexdate | 2024-07-10T09:05:25Z |
institution | BVB |
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language | English |
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physical | Seiten G 31 - G 32 |
publishDate | 1969 |
publishDateSearch | 1969 |
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spelling | Norkrans, Birgitta aut The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media Birgitta Norkrans (Marine Botanical Institute, University of Göteborg) Amsterdam Swets & Zeitlinger 1969 Seiten G 31 - G 32 txt rdacontent n rdamedia nc rdacarrier Aus: Antonie van Leeuwenhoek. Volume 35. Supplement [Proceedings of the International Symposium on Yeasts ; 3. 1969 / Yeast Symposium 1969 : Delft, The Hague, 2.-6. june 1969 ; ed. for the Netherlands Society of Microbiology by the organizing committee with the assistance of D. Yarrow. - 515 S. in getr. Pag.] Nederlandse Vereniging voor Microbiologie (DE-588)1014424-9 isb |
spellingShingle | Norkrans, Birgitta The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media |
title | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media |
title_auth | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media |
title_exact_search | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media |
title_exact_search_txtP | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media |
title_full | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media Birgitta Norkrans (Marine Botanical Institute, University of Göteborg) |
title_fullStr | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media Birgitta Norkrans (Marine Botanical Institute, University of Göteborg) |
title_full_unstemmed | The sodium and potassium contents of yeasts differing in halotolerance at various NaCl concentrations in the media Birgitta Norkrans (Marine Botanical Institute, University of Göteborg) |
title_short | The sodium and potassium contents of yeasts differing in halotolerance |
title_sort | the sodium and potassium contents of yeasts differing in halotolerance at various nacl concentrations in the media |
title_sub | at various NaCl concentrations in the media |
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