Near-infrared spectroscopy: theory, spectral analysis, instrumentation, and applications
Gespeichert in:
| Weitere Verfasser: | , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Singapore
Springer
[2021]
|
| Schlagworte: | |
| Online-Zugang: | BTU01 FAB01 FFW01 FHD01 Volltext |
| Beschreibung: | 1 Online-Ressource (viii, 593 Seiten) Illustrationen |
| ISBN: | 9789811586484 |
| DOI: | 10.1007/978-981-15-8648-4 |
Internformat
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Datensatz im Suchindex
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| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 543 - Analytical chemistry |
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| dewey-sort | 3543.2 3543.8 |
| dewey-tens | 540 - Chemistry and allied sciences |
| discipline | Chemie / Pharmazie |
| discipline_str_mv | Chemie / Pharmazie |
| doi_str_mv | 10.1007/978-981-15-8648-4 |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T16:04:26Z |
| indexdate | 2024-07-10T09:00:49Z |
| institution | BVB |
| isbn | 9789811586484 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032445030 |
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| physical | 1 Online-Ressource (viii, 593 Seiten) Illustrationen |
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| publishDate | 2021 |
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| publisher | Springer |
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| spelling | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications Yukihiro Ozaki, Christian Huck, Satoru Tsuchikawa, Søren Balling Engelsen, editors Singapore Springer [2021] © 2021 1 Online-Ressource (viii, 593 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Spectroscopy Physical chemistry Biology-Technique Food-Biotechnology Polymers NIR-Spektroskopie (DE-588)4298282-0 gnd rswk-swf NIR-Spektroskopie (DE-588)4298282-0 s DE-604 Ozaki, Yukihiro 1949- (DE-588)1181830729 edt Huck, Christian (DE-588)123594624X edt Tsuchikawa, Satoru edt Balling Engelsen, Søren (DE-588)123594543X edt Erscheint auch als Druck-Ausgabe, Hardcover 978-981-15-8647-7 Erscheint auch als Druck-Ausgabe, Paperback 978-981-15-8650-7 https://doi.org/10.1007/978-981-15-8648-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications Spectroscopy Physical chemistry Biology-Technique Food-Biotechnology Polymers NIR-Spektroskopie (DE-588)4298282-0 gnd |
| subject_GND | (DE-588)4298282-0 |
| title | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications |
| title_auth | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications |
| title_exact_search | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications |
| title_exact_search_txtP | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications |
| title_full | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications Yukihiro Ozaki, Christian Huck, Satoru Tsuchikawa, Søren Balling Engelsen, editors |
| title_fullStr | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications Yukihiro Ozaki, Christian Huck, Satoru Tsuchikawa, Søren Balling Engelsen, editors |
| title_full_unstemmed | Near-infrared spectroscopy theory, spectral analysis, instrumentation, and applications Yukihiro Ozaki, Christian Huck, Satoru Tsuchikawa, Søren Balling Engelsen, editors |
| title_short | Near-infrared spectroscopy |
| title_sort | near infrared spectroscopy theory spectral analysis instrumentation and applications |
| title_sub | theory, spectral analysis, instrumentation, and applications |
| topic | Spectroscopy Physical chemistry Biology-Technique Food-Biotechnology Polymers NIR-Spektroskopie (DE-588)4298282-0 gnd |
| topic_facet | Spectroscopy Physical chemistry Biology-Technique Food-Biotechnology Polymers NIR-Spektroskopie |
| url | https://doi.org/10.1007/978-981-15-8648-4 |
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