Animal products from the Mediterranean area:
This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the needs of the population r...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Wageningen, The Netherlands
Wageningen Academic Publishers
2006
|
| Schriftenreihe: | EAAP publication
no. 119 |
| Schlagworte: | |
| Online-Zugang: | URL des Erstveröffentlichers |
| Zusammenfassung: | This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the needs of the population requiring safe foods at a reasonable costs, are validated for their specific meaning to the region. It is acknowledged that natural constraints of the Mediterranean area of climate and geography, make it unfavourable to mass production at low cost. Profit related aspects are discussed considering the different economic realities of the northern part of the basin compared to the southern part. Characteristics of typical animal production with consideration for positive and negative impacts on production systems and on the environment as well as the need to adjust to climate uncertainty and seasonal variability of feed resources, is also discussed. A focus i |
| Beschreibung: | Includes bibliographical references Cover ; Copyright ; Table of content |
| Beschreibung: | 1 Online-Ressource (397 Seiten) Illustrationen |
| ISBN: | 9789086865680 9086865682 |
| DOI: | 10.3920/978-90-8686-568-0 |
Internformat
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| 245 | 1 | 0 | |a Animal products from the Mediterranean area |c editors, J.M.C. Ramalho Ribeiro [and others] |
| 264 | 1 | |a Wageningen, The Netherlands |b Wageningen Academic Publishers |c 2006 | |
| 300 | |a 1 Online-Ressource (397 Seiten) |b Illustrationen | ||
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| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a EAAP publication |v no. 119 | |
| 500 | |a Includes bibliographical references | ||
| 500 | |a Cover ; Copyright ; Table of content | ||
| 520 | |a This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the needs of the population requiring safe foods at a reasonable costs, are validated for their specific meaning to the region. It is acknowledged that natural constraints of the Mediterranean area of climate and geography, make it unfavourable to mass production at low cost. Profit related aspects are discussed considering the different economic realities of the northern part of the basin compared to the southern part. Characteristics of typical animal production with consideration for positive and negative impacts on production systems and on the environment as well as the need to adjust to climate uncertainty and seasonal variability of feed resources, is also discussed. A focus i | ||
| 650 | 4 | |a Conference papers and proceedings / fast / (OCoLC)fst01423772 | |
| 650 | 4 | |a Animal industry / fast / (OCoLC)fst00809238 | |
| 650 | 4 | |a Animal products / fast / (OCoLC)fst00809337 | |
| 650 | 4 | |a Food of animal origin / fast / (OCoLC)fst00930961 | |
| 650 | 4 | |a Animal products |x Mediterranean Region |x Congresses | |
| 650 | 4 | |a Food of animal origin |x Mediterranean Region |x Congresses | |
| 650 | 4 | |a Animal industry |x Mediterranean Region |x Congresses | |
| 651 | 4 | |a Mediterranean Region / fast / (OCoLC)fst01239752 | |
| 653 | |a dierlijke producten | ||
| 653 | |a animal products | ||
| 653 | |a rassen (dieren) | ||
| 653 | |a breeds | ||
| 653 | |a dierlijke productie | ||
| 653 | |a animal production | ||
| 653 | |a bedrijfssystemen | ||
| 653 | |a farming systems | ||
| 653 | |a sociale economie | ||
| 653 | |a socioeconomics | ||
| 653 | |a hulpbronnengebruik | ||
| 653 | |a resource utilization | ||
| 653 | |a milieueffect | ||
| 653 | |a environmental impact | ||
| 653 | |a verbetering | ||
| 653 | |a improvement | ||
| 653 | |a kwaliteit | ||
| 653 | |a quality | ||
| 653 | |a mediterranean region | ||
| 653 | |a Animal Products | ||
| 653 | |a Animal Production Systems (General) | ||
| 653 | |a Dierlijke producten | ||
| 653 | |a Dierlijke productiesystemen (algemeen) | ||
| 700 | 1 | |a Ribeiro, João Manuel de Carvalho Ramalho |e Sonstige |4 oth | |
| 710 | 2 | |a European Association for Animal Production |e Sonstige |4 oth | |
| 710 | 2 | |a Centre international de hautes études agronomiques méditerranéennes |e Sonstige |4 oth | |
| 710 | 2 | |a Food and Agriculture Organization of the United Nations |e Sonstige |4 oth | |
| 710 | 2 | |a Estação Zootécnica Nacional (Portugal) |e Sonstige |4 oth | |
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Datensatz im Suchindex
| _version_ | 1804182002170068992 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| building | Verbundindex |
| bvnumber | BV047030245 |
| collection | ZDB-264-WAEB |
| ctrlnum | (ZDB-264-WAEB)ocn846996109 (OCoLC)1224485342 (DE-599)BVBBV047030245 |
| dewey-full | 641.306091822 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.306091822 |
| dewey-search | 641.306091822 |
| dewey-sort | 3641.306091822 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.3920/978-90-8686-568-0 |
| format | Electronic eBook |
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| geographic | Mediterranean Region / fast / (OCoLC)fst01239752 |
| geographic_facet | Mediterranean Region / fast / (OCoLC)fst01239752 |
| id | DE-604.BV047030245 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T16:02:00Z |
| indexdate | 2024-07-10T09:00:37Z |
| institution | BVB |
| isbn | 9789086865680 9086865682 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032437538 |
| oclc_num | 846996109 1224485342 |
| open_access_boolean | |
| physical | 1 Online-Ressource (397 Seiten) Illustrationen |
| psigel | ZDB-264-WAEB |
| publishDate | 2006 |
| publishDateSearch | 2006 |
| publishDateSort | 2006 |
| publisher | Wageningen Academic Publishers |
| record_format | marc |
| series2 | EAAP publication |
| spelling | Animal products from the Mediterranean area editors, J.M.C. Ramalho Ribeiro [and others] Wageningen, The Netherlands Wageningen Academic Publishers 2006 1 Online-Ressource (397 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier EAAP publication no. 119 Includes bibliographical references Cover ; Copyright ; Table of content This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the needs of the population requiring safe foods at a reasonable costs, are validated for their specific meaning to the region. It is acknowledged that natural constraints of the Mediterranean area of climate and geography, make it unfavourable to mass production at low cost. Profit related aspects are discussed considering the different economic realities of the northern part of the basin compared to the southern part. Characteristics of typical animal production with consideration for positive and negative impacts on production systems and on the environment as well as the need to adjust to climate uncertainty and seasonal variability of feed resources, is also discussed. A focus i Conference papers and proceedings / fast / (OCoLC)fst01423772 Animal industry / fast / (OCoLC)fst00809238 Animal products / fast / (OCoLC)fst00809337 Food of animal origin / fast / (OCoLC)fst00930961 Animal products Mediterranean Region Congresses Food of animal origin Mediterranean Region Congresses Animal industry Mediterranean Region Congresses Mediterranean Region / fast / (OCoLC)fst01239752 dierlijke producten animal products rassen (dieren) breeds dierlijke productie animal production bedrijfssystemen farming systems sociale economie socioeconomics hulpbronnengebruik resource utilization milieueffect environmental impact verbetering improvement kwaliteit quality mediterranean region Animal Products Animal Production Systems (General) Dierlijke producten Dierlijke productiesystemen (algemeen) Ribeiro, João Manuel de Carvalho Ramalho Sonstige oth European Association for Animal Production Sonstige oth Centre international de hautes études agronomiques méditerranéennes Sonstige oth Food and Agriculture Organization of the United Nations Sonstige oth Estação Zootécnica Nacional (Portugal) Sonstige oth Erscheint auch als Druck-Ausgabe 9789076998862 Erscheint auch als Druck-Ausgabe 9076998868 https://doi.org/10.3920/978-90-8686-568-0 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Animal products from the Mediterranean area Conference papers and proceedings / fast / (OCoLC)fst01423772 Animal industry / fast / (OCoLC)fst00809238 Animal products / fast / (OCoLC)fst00809337 Food of animal origin / fast / (OCoLC)fst00930961 Animal products Mediterranean Region Congresses Food of animal origin Mediterranean Region Congresses Animal industry Mediterranean Region Congresses |
| title | Animal products from the Mediterranean area |
| title_auth | Animal products from the Mediterranean area |
| title_exact_search | Animal products from the Mediterranean area |
| title_exact_search_txtP | Animal products from the Mediterranean area |
| title_full | Animal products from the Mediterranean area editors, J.M.C. Ramalho Ribeiro [and others] |
| title_fullStr | Animal products from the Mediterranean area editors, J.M.C. Ramalho Ribeiro [and others] |
| title_full_unstemmed | Animal products from the Mediterranean area editors, J.M.C. Ramalho Ribeiro [and others] |
| title_short | Animal products from the Mediterranean area |
| title_sort | animal products from the mediterranean area |
| topic | Conference papers and proceedings / fast / (OCoLC)fst01423772 Animal industry / fast / (OCoLC)fst00809238 Animal products / fast / (OCoLC)fst00809337 Food of animal origin / fast / (OCoLC)fst00930961 Animal products Mediterranean Region Congresses Food of animal origin Mediterranean Region Congresses Animal industry Mediterranean Region Congresses |
| topic_facet | Conference papers and proceedings / fast / (OCoLC)fst01423772 Animal industry / fast / (OCoLC)fst00809238 Animal products / fast / (OCoLC)fst00809337 Food of animal origin / fast / (OCoLC)fst00930961 Animal products Mediterranean Region Congresses Food of animal origin Mediterranean Region Congresses Animal industry Mediterranean Region Congresses Mediterranean Region / fast / (OCoLC)fst01239752 |
| url | https://doi.org/10.3920/978-90-8686-568-0 |
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