Seed potato technology:
This book provides basic knowledge on how to produce, multiply and use propagation material in seed potato production and supply systems world wide. Healthy, vigorous seed tubers are essential in potato production. Producing them used to be expensive and difficult. Multiplication rates in the field...
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Wageningen, The Netherlands
Wageningen Pers
1999
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | This book provides basic knowledge on how to produce, multiply and use propagation material in seed potato production and supply systems world wide. Healthy, vigorous seed tubers are essential in potato production. Producing them used to be expensive and difficult. Multiplication rates in the field are low, seed-borne diseases are numerous and seed tubers lose quality during storage between growing seasons. Recently, novel methods of multiplication have revolutionised the seed potato industry. This has resulted in a diversity of seed production systems adjusted to the local potential and needs. This book summarises the current knowledge and assesses the efficient use of modern technology in different stages of seed production. It describes in detail what seed quality means, how (pre- )basic seed can be produced, how this can be multiplied, and how seed health is maintained. It also describes diverse examples of seed supply systems |
Beschreibung: | Includes bibliographical references (pages 355-365) and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Preface; Acknowledgements; Contents; 1. Introduction; 2. Yield formation of a seed potato crop; 3. Development of cultivars; 4. Quality characteristics of seed tubers; 5. Control and manipulation of physiological seed tuber quality; 6. Control and manipulation of seed tuber health; 7. Production of pre-basic seed; 8. Agronomy of seed potato production; 9. True potato seed (TPS); 10. Quality control and seed certification; 11. Seed supply systems; 12. Examples of seed supply systems; References; Appendix 1. The principal pathogenic agents causing losses in potato and some main characteristics Appendix 2. Yield reduction caused by secondary virus infectionThe authors; Subject index |
Beschreibung: | 1 Online-Ressource (383 Seiten) Illustrationen, maps |
ISBN: | 9789086867592 9086867596 |
DOI: | 10.3920/978-90-8686-759-2 |
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245 | 1 | 0 | |a Seed potato technology |c P.C. Struik and S.G. Wiersema |
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500 | |a Includes bibliographical references (pages 355-365) and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 | ||
500 | |a Preface; Acknowledgements; Contents; 1. Introduction; 2. Yield formation of a seed potato crop; 3. Development of cultivars; 4. Quality characteristics of seed tubers; 5. Control and manipulation of physiological seed tuber quality; 6. Control and manipulation of seed tuber health; 7. Production of pre-basic seed; 8. Agronomy of seed potato production; 9. True potato seed (TPS); 10. Quality control and seed certification; 11. Seed supply systems; 12. Examples of seed supply systems; References; Appendix 1. The principal pathogenic agents causing losses in potato and some main characteristics | ||
500 | |a Appendix 2. Yield reduction caused by secondary virus infectionThe authors; Subject index | ||
520 | |a This book provides basic knowledge on how to produce, multiply and use propagation material in seed potato production and supply systems world wide. Healthy, vigorous seed tubers are essential in potato production. Producing them used to be expensive and difficult. Multiplication rates in the field are low, seed-borne diseases are numerous and seed tubers lose quality during storage between growing seasons. Recently, novel methods of multiplication have revolutionised the seed potato industry. This has resulted in a diversity of seed production systems adjusted to the local potential and needs. This book summarises the current knowledge and assesses the efficient use of modern technology in different stages of seed production. It describes in detail what seed quality means, how (pre- )basic seed can be produced, how this can be multiplied, and how seed health is maintained. It also describes diverse examples of seed supply systems | ||
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Datensatz im Suchindex
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author | Struik, Paul Christiaan 1954- |
author_facet | Struik, Paul Christiaan 1954- |
author_role | aut |
author_sort | Struik, Paul Christiaan 1954- |
author_variant | p c s pc pcs |
building | Verbundindex |
bvnumber | BV047030038 |
collection | ZDB-264-WAEB |
ctrlnum | (ZDB-264-WAEB)ocn733026686 (OCoLC)1224485121 (DE-599)BVBBV047030038 |
dewey-full | 635.21 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 635 - Garden crops (Horticulture) |
dewey-raw | 635.21 |
dewey-search | 635.21 |
dewey-sort | 3635.21 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
doi_str_mv | 10.3920/978-90-8686-759-2 |
format | Electronic eBook |
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id | DE-604.BV047030038 |
illustrated | Not Illustrated |
index_date | 2024-07-03T16:01:58Z |
indexdate | 2024-07-10T09:00:37Z |
institution | BVB |
isbn | 9789086867592 9086867596 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032437335 |
oclc_num | 733026686 1224485121 |
open_access_boolean | |
physical | 1 Online-Ressource (383 Seiten) Illustrationen, maps |
psigel | ZDB-264-WAEB |
publishDate | 1999 |
publishDateSearch | 1999 |
publishDateSort | 1999 |
publisher | Wageningen Pers |
record_format | marc |
spelling | Struik, Paul Christiaan 1954- Verfasser aut Seed potato technology P.C. Struik and S.G. Wiersema Wageningen, The Netherlands Wageningen Pers 1999 1 Online-Ressource (383 Seiten) Illustrationen, maps txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references (pages 355-365) and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Preface; Acknowledgements; Contents; 1. Introduction; 2. Yield formation of a seed potato crop; 3. Development of cultivars; 4. Quality characteristics of seed tubers; 5. Control and manipulation of physiological seed tuber quality; 6. Control and manipulation of seed tuber health; 7. Production of pre-basic seed; 8. Agronomy of seed potato production; 9. True potato seed (TPS); 10. Quality control and seed certification; 11. Seed supply systems; 12. Examples of seed supply systems; References; Appendix 1. The principal pathogenic agents causing losses in potato and some main characteristics Appendix 2. Yield reduction caused by secondary virus infectionThe authors; Subject index This book provides basic knowledge on how to produce, multiply and use propagation material in seed potato production and supply systems world wide. Healthy, vigorous seed tubers are essential in potato production. Producing them used to be expensive and difficult. Multiplication rates in the field are low, seed-borne diseases are numerous and seed tubers lose quality during storage between growing seasons. Recently, novel methods of multiplication have revolutionised the seed potato industry. This has resulted in a diversity of seed production systems adjusted to the local potential and needs. This book summarises the current knowledge and assesses the efficient use of modern technology in different stages of seed production. It describes in detail what seed quality means, how (pre- )basic seed can be produced, how this can be multiplied, and how seed health is maintained. It also describes diverse examples of seed supply systems Potatoes / Breeding / fast / (OCoLC)fst01073382 Seed potatoes / fast / (OCoLC)fst01111069 Seed potatoes Propagation Wiersema, Siert G. Sonstige oth Erscheint auch als Druck-Ausgabe 9789074134651 Erscheint auch als Druck-Ausgabe 9074134653 https://doi.org/10.3920/978-90-8686-759-2 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Struik, Paul Christiaan 1954- Seed potato technology Potatoes / Breeding / fast / (OCoLC)fst01073382 Seed potatoes / fast / (OCoLC)fst01111069 Seed potatoes Propagation |
title | Seed potato technology |
title_auth | Seed potato technology |
title_exact_search | Seed potato technology |
title_exact_search_txtP | Seed potato technology |
title_full | Seed potato technology P.C. Struik and S.G. Wiersema |
title_fullStr | Seed potato technology P.C. Struik and S.G. Wiersema |
title_full_unstemmed | Seed potato technology P.C. Struik and S.G. Wiersema |
title_short | Seed potato technology |
title_sort | seed potato technology |
topic | Potatoes / Breeding / fast / (OCoLC)fst01073382 Seed potatoes / fast / (OCoLC)fst01111069 Seed potatoes Propagation |
topic_facet | Potatoes / Breeding / fast / (OCoLC)fst01073382 Seed potatoes / fast / (OCoLC)fst01111069 Seed potatoes Propagation |
url | https://doi.org/10.3920/978-90-8686-759-2 |
work_keys_str_mv | AT struikpaulchristiaan seedpotatotechnology AT wiersemasiertg seedpotatotechnology |