Dietary fibre: bio-active carbohydrates for food and feed
The growing attention for healthy eating, intestinal health, combating major disorders such as obesity and diabetes and prevention of cardio-vascular diseases and cancer, has resulted in an increased output of R & D on dietary fibre and related carbohydrates. In recent years, hundreds of new pro...
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| Format: | Elektronisch E-Book |
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| Sprache: | English |
| Veröffentlicht: |
Wageningen
Wageningen Academic Publishers
2004
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| Schlagworte: | |
| Online-Zugang: | URL des Erstveröffentlichers |
| Zusammenfassung: | The growing attention for healthy eating, intestinal health, combating major disorders such as obesity and diabetes and prevention of cardio-vascular diseases and cancer, has resulted in an increased output of R & D on dietary fibre and related carbohydrates. In recent years, hundreds of new products have been launched annually with claims regarding their fibre content. Existing and new fibres are also increasingly incorporated in products for specific target groups, such as babies, farm animals, pets and for clinical nutrition. New research tools and insights are enabling researchers to obtain a much better insight in the mechanisms of action of bio-active carbohydrates. These include new analytical methods, model systems to measure the impact of fibre on processes in the gastro-intestinal tract and the identification and measurement of new biomarkers, for example markers related to satiety. These insights and tools, will signific |
| Beschreibung: | Includes bibliographical references and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Foreword; Contents; Chapter 1 Definitions, health claims and new challenges; Definition and analysis of dietary fibre in the context of food carbohydrates; Health claims, options for dietary fibre; Whole grain health claims in the United States, United Kingdom and Sweden; Dietary fibres -- New challenges for research; Chapter 2 Analytical tools, technological aspects and applications; Rapid bio-analytical methods -- New developments; Analytical characterization of carbohydrates: From polymer through oligomer to monomer Advanced in vitro models of the gastro-intestinal tract -- Novel tools to study functionality of dietary fibresThe importance of food structure on the glycaemic responses of carbohydrate rich foods; Dietary fibres: their uses in dairy based applications; Importance of phytosterols, folates and other bioactive compounds in cereals; Chapter 3 Health benefits of dietary fibre; Dietary fibre intake, disease prevention, and health promotion: An overview with emphasis on evidence from epidemiology; Experimental studies of dietary fibre and colon cancer- an overview Epidemiology of dietary fibre and colorectal cancerDietary fibre, lipid metabolism and cardiovascular disease; Intestinal flora and health; Chapter 4 Health benefits of specific types of dietary fibre; Cholesterol-lowering activity of insoluble fibre from carob; Effects of resistant maltodextrin on metabolism of glucose and lipids; Effect of extra-cellular polysaccharides on satiety; The effect of various inulins and Clostridium difficile on the metabolic activity and composition of the human colonic microbiota in vitro; The role of prebiotic fibres in the process of calcium absorption Chapter 5 Health aspects for target groupsThe effect of inulin/fructo-oligosaccharide as a prebiotic ingredient in baby formulae; The role of fibre in clinical nutrition; The role of dietary fibre in companion animal nutrition; Xylo-oligosaccharides alter metabolism of gut microbes and blood xylose levels in chicks; Chapter 6 The dietary fibre 2003 conference: An overview; The dietary fibre 2003 conference: An overview; Index |
| Beschreibung: | 1 Online-Ressource (357 Seiten) Illustrationen |
| ISBN: | 9789086866625 908686662X |
| DOI: | 10.3920/978-90-8686-662-5 |
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| 500 | |a Includes bibliographical references and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 | ||
| 500 | |a Foreword; Contents; Chapter 1 Definitions, health claims and new challenges; Definition and analysis of dietary fibre in the context of food carbohydrates; Health claims, options for dietary fibre; Whole grain health claims in the United States, United Kingdom and Sweden; Dietary fibres -- New challenges for research; Chapter 2 Analytical tools, technological aspects and applications; Rapid bio-analytical methods -- New developments; Analytical characterization of carbohydrates: From polymer through oligomer to monomer | ||
| 500 | |a Advanced in vitro models of the gastro-intestinal tract -- Novel tools to study functionality of dietary fibresThe importance of food structure on the glycaemic responses of carbohydrate rich foods; Dietary fibres: their uses in dairy based applications; Importance of phytosterols, folates and other bioactive compounds in cereals; Chapter 3 Health benefits of dietary fibre; Dietary fibre intake, disease prevention, and health promotion: An overview with emphasis on evidence from epidemiology; Experimental studies of dietary fibre and colon cancer- an overview | ||
| 500 | |a Epidemiology of dietary fibre and colorectal cancerDietary fibre, lipid metabolism and cardiovascular disease; Intestinal flora and health; Chapter 4 Health benefits of specific types of dietary fibre; Cholesterol-lowering activity of insoluble fibre from carob; Effects of resistant maltodextrin on metabolism of glucose and lipids; Effect of extra-cellular polysaccharides on satiety; The effect of various inulins and Clostridium difficile on the metabolic activity and composition of the human colonic microbiota in vitro; The role of prebiotic fibres in the process of calcium absorption | ||
| 500 | |a Chapter 5 Health aspects for target groupsThe effect of inulin/fructo-oligosaccharide as a prebiotic ingredient in baby formulae; The role of fibre in clinical nutrition; The role of dietary fibre in companion animal nutrition; Xylo-oligosaccharides alter metabolism of gut microbes and blood xylose levels in chicks; Chapter 6 The dietary fibre 2003 conference: An overview; The dietary fibre 2003 conference: An overview; Index | ||
| 520 | |a The growing attention for healthy eating, intestinal health, combating major disorders such as obesity and diabetes and prevention of cardio-vascular diseases and cancer, has resulted in an increased output of R & D on dietary fibre and related carbohydrates. In recent years, hundreds of new products have been launched annually with claims regarding their fibre content. Existing and new fibres are also increasingly incorporated in products for specific target groups, such as babies, farm animals, pets and for clinical nutrition. New research tools and insights are enabling researchers to obtain a much better insight in the mechanisms of action of bio-active carbohydrates. These include new analytical methods, model systems to measure the impact of fibre on processes in the gastro-intestinal tract and the identification and measurement of new biomarkers, for example markers related to satiety. These insights and tools, will signific | ||
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Datensatz im Suchindex
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| index_date | 2024-07-03T16:01:57Z |
| indexdate | 2024-10-29T15:02:03Z |
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| spelling | Dietary fibre bio-active carbohydrates for food and feed editors, J.W. van der Kamp [and others] Dietary fiber Wageningen Wageningen Academic Publishers 2004 1 Online-Ressource (357 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Foreword; Contents; Chapter 1 Definitions, health claims and new challenges; Definition and analysis of dietary fibre in the context of food carbohydrates; Health claims, options for dietary fibre; Whole grain health claims in the United States, United Kingdom and Sweden; Dietary fibres -- New challenges for research; Chapter 2 Analytical tools, technological aspects and applications; Rapid bio-analytical methods -- New developments; Analytical characterization of carbohydrates: From polymer through oligomer to monomer Advanced in vitro models of the gastro-intestinal tract -- Novel tools to study functionality of dietary fibresThe importance of food structure on the glycaemic responses of carbohydrate rich foods; Dietary fibres: their uses in dairy based applications; Importance of phytosterols, folates and other bioactive compounds in cereals; Chapter 3 Health benefits of dietary fibre; Dietary fibre intake, disease prevention, and health promotion: An overview with emphasis on evidence from epidemiology; Experimental studies of dietary fibre and colon cancer- an overview Epidemiology of dietary fibre and colorectal cancerDietary fibre, lipid metabolism and cardiovascular disease; Intestinal flora and health; Chapter 4 Health benefits of specific types of dietary fibre; Cholesterol-lowering activity of insoluble fibre from carob; Effects of resistant maltodextrin on metabolism of glucose and lipids; Effect of extra-cellular polysaccharides on satiety; The effect of various inulins and Clostridium difficile on the metabolic activity and composition of the human colonic microbiota in vitro; The role of prebiotic fibres in the process of calcium absorption Chapter 5 Health aspects for target groupsThe effect of inulin/fructo-oligosaccharide as a prebiotic ingredient in baby formulae; The role of fibre in clinical nutrition; The role of dietary fibre in companion animal nutrition; Xylo-oligosaccharides alter metabolism of gut microbes and blood xylose levels in chicks; Chapter 6 The dietary fibre 2003 conference: An overview; The dietary fibre 2003 conference: An overview; Index The growing attention for healthy eating, intestinal health, combating major disorders such as obesity and diabetes and prevention of cardio-vascular diseases and cancer, has resulted in an increased output of R & D on dietary fibre and related carbohydrates. In recent years, hundreds of new products have been launched annually with claims regarding their fibre content. Existing and new fibres are also increasingly incorporated in products for specific target groups, such as babies, farm animals, pets and for clinical nutrition. New research tools and insights are enabling researchers to obtain a much better insight in the mechanisms of action of bio-active carbohydrates. These include new analytical methods, model systems to measure the impact of fibre on processes in the gastro-intestinal tract and the identification and measurement of new biomarkers, for example markers related to satiety. These insights and tools, will signific Conference papers and proceedings / fast / (OCoLC)fst01423772 Fiber in human nutrition / fast / (OCoLC)fst00923573 Voeding / gtt Dieetleer / gtt Voedingsvezels / gtt Ballaststoff / gnd Ernährung / gnd Kohlenhydrate / gnd Fibras / lemb Nutrición / lemb Dietética / lemb Ernährung / swd Fiber in human nutrition Congresses Lebensmittel (DE-588)4034870-2 gnd rswk-swf Ballaststoff (DE-588)4004346-0 gnd rswk-swf Futtermittel (DE-588)4019014-6 gnd rswk-swf Noordwijkerhout <2003> / swd (DE-588)1071861417 Konferenzschrift gnd-content Futtermittel (DE-588)4019014-6 s Ballaststoff (DE-588)4004346-0 s DE-604 Lebensmittel (DE-588)4034870-2 s Kamp, J. W. van der Sonstige oth Dietary Fibre Conference <2003, Netherlands> Sonstige oth Erscheint auch als Druck-Ausgabe 9076998329 Erscheint auch als Druck-Ausgabe 9789076998329 https://doi.org/10.3920/978-90-8686-662-5 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Dietary fibre bio-active carbohydrates for food and feed Conference papers and proceedings / fast / (OCoLC)fst01423772 Fiber in human nutrition / fast / (OCoLC)fst00923573 Voeding / gtt Dieetleer / gtt Voedingsvezels / gtt Ballaststoff / gnd Ernährung / gnd Kohlenhydrate / gnd Fibras / lemb Nutrición / lemb Dietética / lemb Ernährung / swd Fiber in human nutrition Congresses Lebensmittel (DE-588)4034870-2 gnd Ballaststoff (DE-588)4004346-0 gnd Futtermittel (DE-588)4019014-6 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4004346-0 (DE-588)4019014-6 (DE-588)1071861417 |
| title | Dietary fibre bio-active carbohydrates for food and feed |
| title_alt | Dietary fiber |
| title_auth | Dietary fibre bio-active carbohydrates for food and feed |
| title_exact_search | Dietary fibre bio-active carbohydrates for food and feed |
| title_exact_search_txtP | Dietary fibre bio-active carbohydrates for food and feed |
| title_full | Dietary fibre bio-active carbohydrates for food and feed editors, J.W. van der Kamp [and others] |
| title_fullStr | Dietary fibre bio-active carbohydrates for food and feed editors, J.W. van der Kamp [and others] |
| title_full_unstemmed | Dietary fibre bio-active carbohydrates for food and feed editors, J.W. van der Kamp [and others] |
| title_short | Dietary fibre |
| title_sort | dietary fibre bio active carbohydrates for food and feed |
| title_sub | bio-active carbohydrates for food and feed |
| topic | Conference papers and proceedings / fast / (OCoLC)fst01423772 Fiber in human nutrition / fast / (OCoLC)fst00923573 Voeding / gtt Dieetleer / gtt Voedingsvezels / gtt Ballaststoff / gnd Ernährung / gnd Kohlenhydrate / gnd Fibras / lemb Nutrición / lemb Dietética / lemb Ernährung / swd Fiber in human nutrition Congresses Lebensmittel (DE-588)4034870-2 gnd Ballaststoff (DE-588)4004346-0 gnd Futtermittel (DE-588)4019014-6 gnd |
| topic_facet | Conference papers and proceedings / fast / (OCoLC)fst01423772 Fiber in human nutrition / fast / (OCoLC)fst00923573 Voeding / gtt Dieetleer / gtt Voedingsvezels / gtt Ballaststoff / gnd Ernährung / gnd Kohlenhydrate / gnd Fibras / lemb Nutrición / lemb Dietética / lemb Ernährung / swd Fiber in human nutrition Congresses Lebensmittel Ballaststoff Futtermittel Noordwijkerhout <2003> / swd Konferenzschrift |
| url | https://doi.org/10.3920/978-90-8686-662-5 |
| work_keys_str_mv | AT kampjwvander dietaryfibrebioactivecarbohydratesforfoodandfeed AT dietaryfibreconference2003netherlands dietaryfibrebioactivecarbohydratesforfoodandfeed AT kampjwvander dietaryfiber AT dietaryfibreconference2003netherlands dietaryfiber |