Carrots and related Apiaceae crops:

Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops. It covers the scientific basis of their biology and production, with updated technical crop management content

Gespeichert in:
Bibliographische Detailangaben
Weitere Verfasser: Geoffriau, Emmanuel (HerausgeberIn), Simon, Philipp W. (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Wallingford, Oxfordshire, UK ; Boston, MA, USA CABI [2021]
Ausgabe:2nd edition
Schriftenreihe:Crop production science in horticulture series 33
Schlagworte:
Online-Zugang:TUM01
Zusammenfassung:Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops. It covers the scientific basis of their biology and production, with updated technical crop management content
Beschreibung:1 Online-Ressource (xx, 346 Seiten) Illustrationen, Diagramme
ISBN:9781789240979
9781789240962

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