Chemical analysis of food: techniques and applications
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Amsterdam [u.a.]
Academic Press
2020
|
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | XXVI, 889 Seiten Illustrationen, Diagramme |
| ISBN: | 9780128132661 |
Internformat
MARC
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| 008 | 201104s2020 xxua||| |||| 00||| eng d | ||
| 020 | |a 9780128132661 |c pbk |9 978-0-12-813266-1 | ||
| 035 | |a (OCoLC)1225888285 | ||
| 035 | |a (DE-599)BVBBV046978241 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
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| 245 | 1 | 0 | |a Chemical analysis of food |b techniques and applications |c edited by Yolanda Picó |
| 264 | 1 | |a Amsterdam [u.a.] |b Academic Press |c 2020 | |
| 300 | |a XXVI, 889 Seiten |b Illustrationen, Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Food |x Analysis | |
| 650 | 4 | |a Food |x Composition | |
| 650 | 0 | 7 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Analytische Chemie |0 (DE-588)4129906-1 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |D s |
| 689 | 0 | 1 | |a Analytische Chemie |0 (DE-588)4129906-1 |D s |
| 689 | 0 | 2 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |D s |
| 689 | 0 | |C b |5 DE-604 | |
| 700 | 1 | |a Picó, Yolanda |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-032386333 | ||
Datensatz im Suchindex
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|---|---|
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| callnumber-first | T - Technology |
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| callnumber-raw | TX545 |
| callnumber-search | TX545 |
| callnumber-sort | TX 3545 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | VN 8400 |
| classification_tum | CHE 505 |
| ctrlnum | (OCoLC)1225888285 (DE-599)BVBBV046978241 |
| dewey-full | 664/.07 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.07 |
| dewey-search | 664/.07 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie |
| discipline_str_mv | Chemie / Pharmazie Chemie |
| format | Book |
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| id | DE-604.BV046978241 |
| illustrated | Illustrated |
| index_date | 2024-07-03T15:49:14Z |
| indexdate | 2024-07-10T08:59:11Z |
| institution | BVB |
| isbn | 9780128132661 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032386333 |
| oclc_num | 1225888285 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XXVI, 889 Seiten Illustrationen, Diagramme |
| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | Academic Press |
| record_format | marc |
| spelling | Chemical analysis of food techniques and applications edited by Yolanda Picó Amsterdam [u.a.] Academic Press 2020 XXVI, 889 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Food Analysis Food Composition Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Analytische Chemie (DE-588)4129906-1 gnd rswk-swf Lebensmittelchemie (DE-588)4034873-8 s Analytische Chemie (DE-588)4129906-1 s Lebensmittelanalyse (DE-588)4167032-2 s b DE-604 Picó, Yolanda Sonstige oth |
| spellingShingle | Chemical analysis of food techniques and applications Food Analysis Food Composition Lebensmittelchemie (DE-588)4034873-8 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Analytische Chemie (DE-588)4129906-1 gnd |
| subject_GND | (DE-588)4034873-8 (DE-588)4167032-2 (DE-588)4129906-1 |
| title | Chemical analysis of food techniques and applications |
| title_auth | Chemical analysis of food techniques and applications |
| title_exact_search | Chemical analysis of food techniques and applications |
| title_exact_search_txtP | Chemical analysis of food techniques and applications |
| title_full | Chemical analysis of food techniques and applications edited by Yolanda Picó |
| title_fullStr | Chemical analysis of food techniques and applications edited by Yolanda Picó |
| title_full_unstemmed | Chemical analysis of food techniques and applications edited by Yolanda Picó |
| title_short | Chemical analysis of food |
| title_sort | chemical analysis of food techniques and applications |
| title_sub | techniques and applications |
| topic | Food Analysis Food Composition Lebensmittelchemie (DE-588)4034873-8 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Analytische Chemie (DE-588)4129906-1 gnd |
| topic_facet | Food Analysis Food Composition Lebensmittelchemie Lebensmittelanalyse Analytische Chemie |
| work_keys_str_mv | AT picoyolanda chemicalanalysisoffoodtechniquesandapplications |