Innovations in food technology: current perspectives and future goals
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Singapore, Singapore
Springer
[2020]
|
| Schlagworte: | |
| Online-Zugang: | DE-634 DE-1028 DE-523 DE-91 DE-20 URL des Erstveröffentlichers |
| Beschreibung: | 1 Online-Ressource (xxiv, 522 Seiten) Illustrationen |
| ISBN: | 9789811561214 |
| DOI: | 10.1007/978-981-15-6121-4 |
Internformat
MARC
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Datensatz im Suchindex
| _version_ | 1811501452737118208 |
|---|---|
| adam_text | |
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| author2 | Mishra, Pragya Mishra, Raghvendra Raman Adetunji, Charles Oluwaseun |
| author2_role | edt edt edt |
| author2_variant | p m pm r r m rr rrm c o a co coa |
| author_GND | (DE-588)1249122783 (DE-588)1249122996 (DE-588)1249123666 |
| author_facet | Mishra, Pragya Mishra, Raghvendra Raman Adetunji, Charles Oluwaseun |
| building | Verbundindex |
| bvnumber | BV046974164 |
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| dewey-full | 610.28 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 610 - Medicine and health |
| dewey-raw | 610.28 |
| dewey-search | 610.28 |
| dewey-sort | 3610.28 |
| dewey-tens | 610 - Medicine and health |
| discipline | Biologie Lebensmitteltechnologie Medizin |
| discipline_str_mv | Biologie Lebensmitteltechnologie Medizin |
| doi_str_mv | 10.1007/978-981-15-6121-4 |
| format | Electronic eBook |
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| institution | BVB |
| isbn | 9789811561214 |
| language | English |
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| physical | 1 Online-Ressource (xxiv, 522 Seiten) Illustrationen |
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| spelling | Innovations in food technology current perspectives and future goals Pragya Mishra, Raghvendra Raman Mishra, Charles Oluwaseun Adetunji, editors Singapore, Singapore Springer [2020] © 2020 1 Online-Ressource (xxiv, 522 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Biomedical Engineering/Biotechnology Food Science Biomedical engineering Food—Biotechnology Mishra, Pragya (DE-588)1249122783 edt Mishra, Raghvendra Raman (DE-588)1249122996 edt Adetunji, Charles Oluwaseun (DE-588)1249123666 edt Erscheint auch als Druck-Ausgabe 978-981-156-120-7 Erscheint auch als Druck-Ausgabe 978-981-156-122-1 Erscheint auch als Druck-Ausgabe 978-981-156-123-8 https://doi.org/10.1007/978-981-15-6121-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Innovations in food technology current perspectives and future goals Biomedical Engineering/Biotechnology Food Science Biomedical engineering Food—Biotechnology |
| title | Innovations in food technology current perspectives and future goals |
| title_auth | Innovations in food technology current perspectives and future goals |
| title_exact_search | Innovations in food technology current perspectives and future goals |
| title_exact_search_txtP | Innovations in food technology current perspectives and future goals |
| title_full | Innovations in food technology current perspectives and future goals Pragya Mishra, Raghvendra Raman Mishra, Charles Oluwaseun Adetunji, editors |
| title_fullStr | Innovations in food technology current perspectives and future goals Pragya Mishra, Raghvendra Raman Mishra, Charles Oluwaseun Adetunji, editors |
| title_full_unstemmed | Innovations in food technology current perspectives and future goals Pragya Mishra, Raghvendra Raman Mishra, Charles Oluwaseun Adetunji, editors |
| title_short | Innovations in food technology |
| title_sort | innovations in food technology current perspectives and future goals |
| title_sub | current perspectives and future goals |
| topic | Biomedical Engineering/Biotechnology Food Science Biomedical engineering Food—Biotechnology |
| topic_facet | Biomedical Engineering/Biotechnology Food Science Biomedical engineering Food—Biotechnology |
| url | https://doi.org/10.1007/978-981-15-6121-4 |
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