Innovation, Agricultural Productivity and Sustainability in Canada:
The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints. Negative environme...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Paris
OECD Publishing
2015
|
| Schriftenreihe: | OECD Food and Agricultural Reviews
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints. Negative environmental impacts of agriculture relate mainly to local water pollution by agricultural nutrients. Productivity growth, resulting from innovation and structural change, has driven production and income growth without significantly increasing pressure on resource use. Nonetheless, the capacity to innovate is crucial to take advantage of the growing and changing demand for food and agricultural products at the global level |
| Beschreibung: | 1 Online-Ressource (184 Seiten) 21 x 28cm |
| ISBN: | 9789264238541 |
| DOI: | 10.1787/9789264238541-en |
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| id | DE-604.BV046961986 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T15:44:20Z |
| indexdate | 2024-12-17T19:03:09Z |
| institution | BVB |
| isbn | 9789264238541 |
| language | English |
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| physical | 1 Online-Ressource (184 Seiten) 21 x 28cm |
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| publisher | OECD Publishing |
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| spelling | Innovation, Agricultural Productivity and Sustainability in Canada Organisation for Economic Co-operation and Development Paris OECD Publishing 2015 1 Online-Ressource (184 Seiten) 21 x 28cm txt rdacontent c rdamedia cr rdacarrier OECD Food and Agricultural Reviews The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints. Negative environmental impacts of agriculture relate mainly to local water pollution by agricultural nutrients. Productivity growth, resulting from innovation and structural change, has driven production and income growth without significantly increasing pressure on resource use. Nonetheless, the capacity to innovate is crucial to take advantage of the growing and changing demand for food and agricultural products at the global level Agriculture and Food Environment Urban, Rural and Regional Development Science and Technology Industry and Services Canada https://doi.org/10.1787/9789264238541-en Verlag kostenfrei Volltext |
| spellingShingle | Innovation, Agricultural Productivity and Sustainability in Canada Agriculture and Food Environment Urban, Rural and Regional Development Science and Technology Industry and Services Canada |
| title | Innovation, Agricultural Productivity and Sustainability in Canada |
| title_auth | Innovation, Agricultural Productivity and Sustainability in Canada |
| title_exact_search | Innovation, Agricultural Productivity and Sustainability in Canada |
| title_exact_search_txtP | Innovation, Agricultural Productivity and Sustainability in Canada |
| title_full | Innovation, Agricultural Productivity and Sustainability in Canada Organisation for Economic Co-operation and Development |
| title_fullStr | Innovation, Agricultural Productivity and Sustainability in Canada Organisation for Economic Co-operation and Development |
| title_full_unstemmed | Innovation, Agricultural Productivity and Sustainability in Canada Organisation for Economic Co-operation and Development |
| title_short | Innovation, Agricultural Productivity and Sustainability in Canada |
| title_sort | innovation agricultural productivity and sustainability in canada |
| topic | Agriculture and Food Environment Urban, Rural and Regional Development Science and Technology Industry and Services Canada |
| topic_facet | Agriculture and Food Environment Urban, Rural and Regional Development Science and Technology Industry and Services Canada |
| url | https://doi.org/10.1787/9789264238541-en |