The food of China:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
New Haven [u.a.]
Yale Univ. Press
1988
|
| Schlagworte: | |
| Online-Zugang: | UBW01 URL des Erstveröffentlichers |
| Beschreibung: | Literaturverz. S. 231 - 244 |
| Beschreibung: | 1 Online-Ressource (XVI, 263 Seiten) |
| ISBN: | 9780300157833 |
Internformat
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| 650 | 4 | |a Arte culinario chino - Historia | |
| 650 | 4 | |a Cuisine chinoise - Histoire | |
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| 650 | 4 | |a Geschichte | |
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| 650 | 4 | |a Cookery, Chinese |x History | |
| 650 | 4 | |a Food habits |z China | |
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Datensatz im Suchindex
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| author | Anderson, E. N. 1941- |
| author_GND | (DE-588)138550654 |
| author_facet | Anderson, E. N. 1941- |
| author_role | aut |
| author_sort | Anderson, E. N. 1941- |
| author_variant | e n a en ena |
| building | Verbundindex |
| bvnumber | BV046955198 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2853 |
| callnumber-raw | GT2853.C6 |
| callnumber-search | GT2853.C6 |
| callnumber-sort | GT 42853 C6 |
| callnumber-subject | GT - Manners and Customs |
| classification_rvk | LC 17440 |
| collection | ZDB-39-JBK |
| ctrlnum | (OCoLC)1220904256 (DE-599)BVBBV046955198 |
| dewey-full | 641.3/00951 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.3/00951 |
| dewey-search | 641.3/00951 |
| dewey-sort | 3641.3 3951 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Electronic eBook |
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| geographic | Chine - Moeurs et coutumes ram Chine - Murs et coutumes China Social life and customs China (DE-588)4009937-4 gnd |
| geographic_facet | Chine - Moeurs et coutumes Chine - Murs et coutumes China Social life and customs China |
| id | DE-604.BV046955198 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T15:42:32Z |
| indexdate | 2024-07-10T08:58:31Z |
| institution | BVB |
| isbn | 9780300157833 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032363631 |
| oclc_num | 1220904256 |
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| owner_facet | DE-20 |
| physical | 1 Online-Ressource (XVI, 263 Seiten) |
| psigel | ZDB-39-JBK ZDB-39-JBK UBW_Paketkauf |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| publisher | Yale Univ. Press |
| record_format | marc |
| spelling | Anderson, E. N. 1941- (DE-588)138550654 aut The food of China E. N. Anderson New Haven [u.a.] Yale Univ. Press 1988 1 Online-Ressource (XVI, 263 Seiten) txt rdacontent c rdamedia cr rdacarrier Literaturverz. S. 231 - 244 Agriculture - Chine - Histoire Agriculture - Chine - Histoire ram Arte culinario chino - Historia Cuisine chinoise - Histoire Cuisine chinoise - Histoire ram Habitudes alimentaires - Chine Habitudes alimentaires - Chine ram Voedingsgewoonten gtt Voedselproductie gtt Voedselvoorziening gtt Alltag, Brauchtum Geschichte Landwirtschaft Agriculture China History Cookery, Chinese History Food habits China Ernährung (DE-588)4015332-0 gnd rswk-swf Geschichte (DE-588)4020517-4 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Landwirtschaft (DE-588)4034402-2 gnd rswk-swf Chine - Moeurs et coutumes ram Chine - Murs et coutumes China Social life and customs China (DE-588)4009937-4 gnd rswk-swf China (DE-588)4009937-4 g Ernährungsgewohnheit (DE-588)4136846-0 s DE-604 Kochen (DE-588)4031445-5 s Landwirtschaft (DE-588)4034402-2 s Ernährung (DE-588)4015332-0 s Geschichte (DE-588)4020517-4 s Erscheint auch als Druck-Ausgabe 0-300-03955-7 Erscheint auch als Druck-Ausgabe 978-0-300-03955-9 https://www.jstor.org/stable/j.ctt32bq1r Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Anderson, E. N. 1941- The food of China Agriculture - Chine - Histoire Agriculture - Chine - Histoire ram Arte culinario chino - Historia Cuisine chinoise - Histoire Cuisine chinoise - Histoire ram Habitudes alimentaires - Chine Habitudes alimentaires - Chine ram Voedingsgewoonten gtt Voedselproductie gtt Voedselvoorziening gtt Alltag, Brauchtum Geschichte Landwirtschaft Agriculture China History Cookery, Chinese History Food habits China Ernährung (DE-588)4015332-0 gnd Geschichte (DE-588)4020517-4 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Kochen (DE-588)4031445-5 gnd Landwirtschaft (DE-588)4034402-2 gnd |
| subject_GND | (DE-588)4015332-0 (DE-588)4020517-4 (DE-588)4136846-0 (DE-588)4031445-5 (DE-588)4034402-2 (DE-588)4009937-4 |
| title | The food of China |
| title_auth | The food of China |
| title_exact_search | The food of China |
| title_exact_search_txtP | The food of China |
| title_full | The food of China E. N. Anderson |
| title_fullStr | The food of China E. N. Anderson |
| title_full_unstemmed | The food of China E. N. Anderson |
| title_short | The food of China |
| title_sort | the food of china |
| topic | Agriculture - Chine - Histoire Agriculture - Chine - Histoire ram Arte culinario chino - Historia Cuisine chinoise - Histoire Cuisine chinoise - Histoire ram Habitudes alimentaires - Chine Habitudes alimentaires - Chine ram Voedingsgewoonten gtt Voedselproductie gtt Voedselvoorziening gtt Alltag, Brauchtum Geschichte Landwirtschaft Agriculture China History Cookery, Chinese History Food habits China Ernährung (DE-588)4015332-0 gnd Geschichte (DE-588)4020517-4 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Kochen (DE-588)4031445-5 gnd Landwirtschaft (DE-588)4034402-2 gnd |
| topic_facet | Agriculture - Chine - Histoire Arte culinario chino - Historia Cuisine chinoise - Histoire Habitudes alimentaires - Chine Voedingsgewoonten Voedselproductie Voedselvoorziening Alltag, Brauchtum Geschichte Landwirtschaft Agriculture China History Cookery, Chinese History Food habits China Ernährung Ernährungsgewohnheit Kochen Chine - Moeurs et coutumes Chine - Murs et coutumes China Social life and customs China |
| url | https://www.jstor.org/stable/j.ctt32bq1r |
| work_keys_str_mv | AT andersonen thefoodofchina |