Vertical Relationships and Coordination in the Food System:

New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, cons...

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Bibliographische Detailangaben
Weitere Verfasser: Galizzi, Giovanni (HerausgeberIn), Venturini, Luciano (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Heidelberg Physica-Verlag HD 1999
Ausgabe:1st ed. 1999
Schriftenreihe:Contributions to Economics
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Online-Zugang:BTU01
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Zusammenfassung:New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a particular emphasis on the increasing role played by retailers in shaping the vertical relationships in the food system through the development of food supply-chain management
Beschreibung:1 Online-Ressource (X, 641 p. 16 illus)
ISBN:9783642487651
DOI:10.1007/978-3-642-48765-1

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