Global challenges for future food and agricultural policies:
This book examines the current and future challenges facing the food and agricultural system and their implications for policymaking at the national and international level. The growth in global population and income is expected to result in increasing demand for food and agricultural raw materials,...
Gespeichert in:
Weitere Verfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
New Jersey ; London ; Singapore ; Beijing ; Shanghai ; Hong Kong ; Taipei ; Chennai ; Tokyo
World Scientific
[2019]
|
Schriftenreihe: | World Scientific series in grand public policy challenges of the 21st century
vol. 1 |
Schlagworte: | |
Online-Zugang: | TUM01 UBY01 Volltext |
Zusammenfassung: | This book examines the current and future challenges facing the food and agricultural system and their implications for policymaking at the national and international level. The growth in global population and income is expected to result in increasing demand for food and agricultural raw materials, intensifying concerns over food security and increasing pressure on the planet's natural resources. Moreover, climate change - a challenge on its own - is likely to increase the urgency for reforms in the food and agricultural sector. As a substantial contributor to greenhouse gas emissions, the sector will need to participate in efforts to slow global warming and to adjust to the effects of climate change, while ensuring global food security and resource sustainability. These pressures define a new set of priorities for policymaking at the national and international level. They also necessitate changes in the framework of global institutions for effective governance of the food system. Global Challenges for Future Food and Agricultural Policies presents a comprehensive analysis of the inter-related policy challenges of food security, management of natural resources, climate change, and international governance. The book also offers valuable insights into options for effective policymaking with the goal of inducing positive policy changes to the food and agricultural sector. |
Beschreibung: | 1 Online-Ressource (xxvii, 411 Seiten) Illustrationen |
ISBN: | 9789813235403 |
DOI: | 10.1142/10860 |
Internformat
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490 | 1 | |a World Scientific series in grand public policy challenges of the 21st century |v vol. 1 | |
520 | |a This book examines the current and future challenges facing the food and agricultural system and their implications for policymaking at the national and international level. The growth in global population and income is expected to result in increasing demand for food and agricultural raw materials, intensifying concerns over food security and increasing pressure on the planet's natural resources. Moreover, climate change - a challenge on its own - is likely to increase the urgency for reforms in the food and agricultural sector. As a substantial contributor to greenhouse gas emissions, the sector will need to participate in efforts to slow global warming and to adjust to the effects of climate change, while ensuring global food security and resource sustainability. These pressures define a new set of priorities for policymaking at the national and international level. They also necessitate changes in the framework of global institutions for effective governance of the food system. Global Challenges for Future Food and Agricultural Policies presents a comprehensive analysis of the inter-related policy challenges of food security, management of natural resources, climate change, and international governance. The book also offers valuable insights into options for effective policymaking with the goal of inducing positive policy changes to the food and agricultural sector. | ||
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Datensatz im Suchindex
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discipline_str_mv | Agrarwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
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illustrated | Not Illustrated |
index_date | 2024-07-03T14:58:12Z |
indexdate | 2024-07-10T08:54:25Z |
institution | BVB |
isbn | 9789813235403 |
language | English |
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oclc_num | 1180291011 |
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physical | 1 Online-Ressource (xxvii, 411 Seiten) Illustrationen |
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publishDate | 2019 |
publishDateSearch | 2019 |
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publisher | World Scientific |
record_format | marc |
series | World Scientific series in grand public policy challenges of the 21st century |
series2 | World Scientific series in grand public policy challenges of the 21st century |
spelling | Global challenges for future food and agricultural policies volume editor-in-chief: Tim Josling ; editors: David Blandford, Katharine Hassapoyannes New Jersey ; London ; Singapore ; Beijing ; Shanghai ; Hong Kong ; Taipei ; Chennai ; Tokyo World Scientific [2019] © 2019 1 Online-Ressource (xxvii, 411 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier World Scientific series in grand public policy challenges of the 21st century vol. 1 This book examines the current and future challenges facing the food and agricultural system and their implications for policymaking at the national and international level. The growth in global population and income is expected to result in increasing demand for food and agricultural raw materials, intensifying concerns over food security and increasing pressure on the planet's natural resources. Moreover, climate change - a challenge on its own - is likely to increase the urgency for reforms in the food and agricultural sector. As a substantial contributor to greenhouse gas emissions, the sector will need to participate in efforts to slow global warming and to adjust to the effects of climate change, while ensuring global food security and resource sustainability. These pressures define a new set of priorities for policymaking at the national and international level. They also necessitate changes in the framework of global institutions for effective governance of the food system. Global Challenges for Future Food and Agricultural Policies presents a comprehensive analysis of the inter-related policy challenges of food security, management of natural resources, climate change, and international governance. The book also offers valuable insights into options for effective policymaking with the goal of inducing positive policy changes to the food and agricultural sector. Nutrition policy Agriculture and state Agrarpolitik (DE-588)4000771-6 gnd rswk-swf Ernährungspolitik (DE-588)4152824-4 gnd rswk-swf Electronic books Ernährungspolitik (DE-588)4152824-4 s Agrarpolitik (DE-588)4000771-6 s DE-604 Josling, Timothy Edward 1940-2018 (DE-588)124913075 edt Blandford, David (DE-588)170418030 edt Hassapoyannes, Katharine A. 1961- (DE-588)172784549 edt Erscheint auch als Druck-Ausgabe, Hardcover 978-981-323-539-7 World Scientific series in grand public policy challenges of the 21st century vol. 1 (DE-604)BV049588199 1 https://doi.org/10.1142/10860 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Global challenges for future food and agricultural policies World Scientific series in grand public policy challenges of the 21st century Nutrition policy Agriculture and state Agrarpolitik (DE-588)4000771-6 gnd Ernährungspolitik (DE-588)4152824-4 gnd |
subject_GND | (DE-588)4000771-6 (DE-588)4152824-4 |
title | Global challenges for future food and agricultural policies |
title_auth | Global challenges for future food and agricultural policies |
title_exact_search | Global challenges for future food and agricultural policies |
title_exact_search_txtP | Global challenges for future food and agricultural policies |
title_full | Global challenges for future food and agricultural policies volume editor-in-chief: Tim Josling ; editors: David Blandford, Katharine Hassapoyannes |
title_fullStr | Global challenges for future food and agricultural policies volume editor-in-chief: Tim Josling ; editors: David Blandford, Katharine Hassapoyannes |
title_full_unstemmed | Global challenges for future food and agricultural policies volume editor-in-chief: Tim Josling ; editors: David Blandford, Katharine Hassapoyannes |
title_short | Global challenges for future food and agricultural policies |
title_sort | global challenges for future food and agricultural policies |
topic | Nutrition policy Agriculture and state Agrarpolitik (DE-588)4000771-6 gnd Ernährungspolitik (DE-588)4152824-4 gnd |
topic_facet | Nutrition policy Agriculture and state Agrarpolitik Ernährungspolitik |
url | https://doi.org/10.1142/10860 |
volume_link | (DE-604)BV049588199 |
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