[Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald]: [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.]
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
2019
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| Schlagworte: | |
| ISSN: | 0204-8906 |
Internformat
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Datensatz im Suchindex
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| spelling | Naydenov, Ivaylo Verfasser aut [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] Ivaylo Naydenov 2019 txt rdacontent n rdamedia nc rdacarrier Text englisch (DE-588)4049712-4 Rezension gnd-content volume:47 number:1/2 year:2019 pages:259-263 Bulgarian historical review Sofia, 2019 47, 1/2 (2019), 259-263 (DE-604)BV002560585 0204-8906 (DE-600)185773-3 Rezension von Blaszczyk, Arkadiusz From kebab to ćevapčići Wiesbaden : Harrassowitz Verlag, 2018 (DE-604)BV045301660 |
| spellingShingle | Naydenov, Ivaylo [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| subject_GND | (DE-588)4049712-4 |
| title | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| title_auth | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| title_exact_search | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| title_exact_search_txtP | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| title_full | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] Ivaylo Naydenov |
| title_fullStr | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] Ivaylo Naydenov |
| title_full_unstemmed | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] Ivaylo Naydenov |
| title_short | [Rezension von: From kebab to ćevapčići : foodways in (post-) Ottoman Europe / edited by Arkadiusz Blaszczyk and Stefan Rohdewald] |
| title_sort | rezension von from kebab to cevapcici foodways in post ottoman europe edited by arkadiusz blaszczyk and stefan rohdewald wiesbaden harrassowitz werlag 2018 305 p |
| title_sub | [Wiesbaden : Harrassowitz Werlag, 2018. - 305 p.] |
| topic_facet | Rezension |
| work_keys_str_mv | AT naydenovivaylo rezensionvonfromkebabtocevapcicifoodwaysinpostottomaneuropeeditedbyarkadiuszblaszczykandstefanrohdewaldwiesbadenharrassowitzwerlag2018305p |