Pure adulteration: cheating on nature in the age of manufactured food
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Chicago ; London
University of Chicago Press
[2019]
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Includes bibliographical references and index Hier auch später erschienene, unveränderte Nachdrucke |
| Beschreibung: | xv, 315 Seiten Illustrationen, Karten, Diagramme 24 cm |
| ISBN: | 9780226816746 9780226377926 |
Internformat
MARC
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| 100 | 1 | |a Cohen, Benjamin R. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Pure adulteration |b cheating on nature in the age of manufactured food |c Benjamin R. Cohen |
| 264 | 1 | |a Chicago ; London |b University of Chicago Press |c [2019] | |
| 264 | 4 | |c ©2019 | |
| 300 | |a xv, 315 Seiten |b Illustrationen, Karten, Diagramme |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
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Datensatz im Suchindex
| _version_ | 1804181511316963328 |
|---|---|
| adam_text | CONTENTS
ANOTE
ON
THE
DIGITAL
COMPANION
TO
THIS BOOK
*
IX
TABLE
OF
MAPS
* XI
PROLOGUE
* XIII
1.
THE
APPEARANCE
OF BEING
EARNEST
*1
I.
THE
CULTURE
OFADULTERATION
2.
SURFACES
AND
INTERIORS
*
23
3.
HOUSEHOLD,
GROCER,
AND TRUST
*
45
II.
THE
GEOGRAPHY
OFADULTERATION
4.
MARGARINE
IN A
DAIRY
WORLD
* 75
5.
OIL WITHOUT
OLIVES
AND LARD
WITHOUT
HOGS
* 111
6.
GLUCOSE
IN
THE
EMPIRE
OF SUGAR
* 143
III.
THE
ANALYSIS
OFADULTERATION
7.
ANALYSIS
AS BORDER
PATROL
* 175
8.
FOOD
AND
THE
GOVERNMENT
CHEMIST
* 201
EPILOGUE: THE
PERSISTENCE
OF
ADULTERATION
* 233
ACKNOWLEDGMENTS
*
243
NOTES
*
247
BIBLIOGRAPHY
*
283
INDEX
*
303
$
B1IOTHEK
DEUTSCHES
MUSEUM
HLUENCHE A
|
| adam_txt |
CONTENTS
ANOTE
ON
THE
DIGITAL
COMPANION
TO
THIS BOOK
*
IX
TABLE
OF
MAPS
* XI
PROLOGUE
* XIII
1.
THE
APPEARANCE
OF BEING
EARNEST
*1
I.
THE
CULTURE
OFADULTERATION
2.
SURFACES
AND
INTERIORS
*
23
3.
HOUSEHOLD,
GROCER,
AND TRUST
*
45
II.
THE
GEOGRAPHY
OFADULTERATION
4.
MARGARINE
IN A
DAIRY
WORLD
* 75
5.
OIL WITHOUT
OLIVES
AND LARD
WITHOUT
HOGS
* 111
6.
GLUCOSE
IN
THE
EMPIRE
OF SUGAR
* 143
III.
THE
ANALYSIS
OFADULTERATION
7.
ANALYSIS
AS BORDER
PATROL
* 175
8.
FOOD
AND
THE
GOVERNMENT
CHEMIST
* 201
EPILOGUE: THE
PERSISTENCE
OF
ADULTERATION
* 233
ACKNOWLEDGMENTS
*
243
NOTES
*
247
BIBLIOGRAPHY
*
283
INDEX
*
303
$
B1IOTHEK
DEUTSCHES
MUSEUM
HLUENCHE'A |
| any_adam_object | 1 |
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| discipline | Allgemeines Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Allgemeines Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| era | Geschichte 1850-2000 gnd |
| era_facet | Geschichte 1850-2000 |
| format | Book |
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| language | English |
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| spelling | Cohen, Benjamin R. Verfasser aut Pure adulteration cheating on nature in the age of manufactured food Benjamin R. Cohen Chicago ; London University of Chicago Press [2019] ©2019 xv, 315 Seiten Illustrationen, Karten, Diagramme 24 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Hier auch später erschienene, unveränderte Nachdrucke Geschichte 1850-2000 gnd rswk-swf Reinheit (DE-588)4136148-9 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Täuschung (DE-588)4125622-0 gnd rswk-swf Lebensmittelindustrie (DE-588)4034889-1 gnd rswk-swf Lebensmittelfälschung (DE-588)4114377-2 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 s Lebensmittelindustrie (DE-588)4034889-1 s Reinheit (DE-588)4136148-9 s Täuschung (DE-588)4125622-0 s Lebensmittelfälschung (DE-588)4114377-2 s Geschichte 1850-2000 z DE-604 Erscheint auch als Online-Ausgabe 978-0-226-66709-6 Digitalisierung Deutsches Museum application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=032161299&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Cohen, Benjamin R. Pure adulteration cheating on nature in the age of manufactured food Reinheit (DE-588)4136148-9 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Täuschung (DE-588)4125622-0 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Lebensmittelfälschung (DE-588)4114377-2 gnd |
| subject_GND | (DE-588)4136148-9 (DE-588)4034901-9 (DE-588)4125622-0 (DE-588)4034889-1 (DE-588)4114377-2 |
| title | Pure adulteration cheating on nature in the age of manufactured food |
| title_auth | Pure adulteration cheating on nature in the age of manufactured food |
| title_exact_search | Pure adulteration cheating on nature in the age of manufactured food |
| title_exact_search_txtP | Pure adulteration cheating on nature in the age of manufactured food |
| title_full | Pure adulteration cheating on nature in the age of manufactured food Benjamin R. Cohen |
| title_fullStr | Pure adulteration cheating on nature in the age of manufactured food Benjamin R. Cohen |
| title_full_unstemmed | Pure adulteration cheating on nature in the age of manufactured food Benjamin R. Cohen |
| title_short | Pure adulteration |
| title_sort | pure adulteration cheating on nature in the age of manufactured food |
| title_sub | cheating on nature in the age of manufactured food |
| topic | Reinheit (DE-588)4136148-9 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Täuschung (DE-588)4125622-0 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Lebensmittelfälschung (DE-588)4114377-2 gnd |
| topic_facet | Reinheit Lebensmitteltechnologie Täuschung Lebensmittelindustrie Lebensmittelfälschung |
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